From the owner: Pays de Bray Ah le beau lieu et la belle maison : vous êtes en Pays de Bray, le pays où les hêtres…read moresont hauts, l'herbe verte et les pommes croquantes. A quelques minutes de Forges et de son célèbre casino, Marie-France et Patrick Ramelet, et depuis peu, Dorothée L'Hernault, vous invitent à une partie de campagne gourmande. Pour retrouver le goût de l'authentique et d'une cuisine régionale préparée avec brio et élégance.

If I were reviewing this restaurant for the table I might give a 3 star rating but mostly because…read morethe French don't seem to understand what a pescatarian is, or even vegetarian for that matter. My fiancé ordered a salad and no meat was mentioned and it came out literally blanketed in bacon. I ended up eating it and it was great, as was my steak. By the way, I thought the French believes in shamal portions. I am not complaining really but the steak was the size of a dinner plate. I could tell because you couldn't see the plate under the steak. It went to the very brim! So overall I would say it was a good experience, decent service, good price, etc. But make sure you check the ingredients. Also, it would be helpful to know French because this is a place for locals. Which is nice. :-).

I didn't have high expectations for this restaurant but sadly even those weren't met…read more The restaurant is only open at night on Saturdays (open for lunch on other days). You have to enter through a tabac (newsagent) through a little door saying toilet. So far, so Shoreditch (completely unintentional - this is a tiny village in the french countryside). The decor and ambience is very bland, though there was an open fire. Ok so the good: Service is fast It's pretty good value (around 35 euro for 3 courses) The jumbo prawns were excellent - sweet and tender Scallops were also good and very generous portions Now the bad: I ordered the salad with camembert to start. This arrived absolutely drenched in bacon bits and cured meat. I don't eat meat. It never mentions any meat on the menu. Typical rural france i guess. This was annoying though as i had to swap with my fiance to have his scallops in cream sauce. Very tasty but really rich and i wanted something fresh. He said the salad was good though. I shared mains with my mother. As i said earlier the grilled prawns were excellent. The cod however was terrible. Tasted like it had been frozen with a horrid mushy texture. May just have been overcooked. For dessert my chocolate tart was grainy and mushy. Service was rather perfunctory with no apology when we explained we don't eat meat. So the 3 stars is because some elements were great but some terrible.

We organised the baptism of our daughter at Jardin des Ifs, We can only recommend this great venue:…read morePerfect garden, excellent service & food. The duck is really good and Pierre is an amazing chef !

They were so accommodating to us, we arrived about 18 minutes late for our reservation and just 12…read moreminutes before lunch service ended. I got the formule, an entrée and plat for 27 euros and my husband got the entrée, plat, and dessert for 34 euros. They have two local beers, both very tasty and the Brouilly I got was excellent. The yellow pepper soup was amazing and the magret was for the most part very good (there was a lot of pepper on it-too much for my taste-and a couple of pieces were dry and overdone). The amuse-bouche was homemade beet purée with fresh herbs which was delicious. The vegetables were out of this world, especially the carrots and potatoes. My husband got the feuillette of Louis XIV and loved it. He drained his bowl of pork in broth. The bread was interesting, there was a completely black bread which tasted fresh and yummy. The total was very reasonable at 85 euros for what we got. The gardens are just spectacular although we sat indoors because of the rain but they had a fire going which made it a very cozy, inviting, and romantic dining experience. A real gem of a restaurant! And they served us a literal vat of mousse au chocolat made in house that despite our best efforts, we could not finish.

Wonderful dinner. Very small countryside restaurant along a pretty creek. Terrific service. Mom had…read morethe daily special a veal skewer with roasted potatoes and a small salad with mini tomatoes. The salad had tiny berries we couldn't identify. My sister & I had sea bream- white, mild, delicate fish served on top of mashed potatoes, with very thin perfectly fried fish skin on top and roasted multi colored carrots and cauliflower. We were too full for dessert. Priced very fairly for the quality. Highly recommend.

Excellent restaurant in a beautiful setting next to a rolling stream. Attentive wait staff…read more Limited menu, but great options. For entrees, we selected the tuna. It was perfectly prepared and rare as tuna should be with vegetables and mashed potatoes. We saw the veal coming out which looked equally good. They also had a tofu option. We started with the tomato salad that came with a creamy cheese and balsamic glaze. Perfect for sopping up with French bread.

This is a great place to have a nice dinner. Very good kitchen, recommended to us by local people…read more A choice you will not regret.