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240 Rose Cafe

3.8 (471 reviews)
Closed 8:00 am - 2:00 pm

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240 Rose Cafe Photos

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240 ROSE CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - 240 Rose Cafe

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brown sugar oat latte with classic Breakfast Combo
Miriana Z.

What a cute little place! I have come across this cafe a few times and finally got to try it. The service was super friendly and fast. Their coffee is very tasty, and the classic breakfast had everything you could want. I opted for scrambled egg whites and bacon, it came with hash browns and toast. The plus was eating this outside on a lovely, calm morning in WP. Couldn't ask for a better start to the day!

Italian Chicken Panini
Taylor T.

Really cute restaurant for brunch vibes with the girls. The food is decent, but I wish it had more flavor. Portion sizes are pretty good. Staff is very friendly and accommodating. It's nice to sit outside when it's not too hot

Carla S.

This is such a cute cafe in Winter Park. I came here for the first time for a team holiday breakfast and we were all admiring the decor and the different spots to take photos. I think one of the best things was the latte art. it really made us smile to see what everyone got on their coffee. You know, it is the little things. I ordered the smoked salmon benedict with the house fries. It was pretty good and the portion was perfect. Everyone else on my group liked what they ordered. I do feel the coffee cups should be a little bigger because that coffee was good. The parking lot in the back is a plus.

Pretty gold silverware
Vikki B.

Excellent service. Cute vibe. Lots of insta opps. Food delish! Our waitress was super friendly and gave great suggestions. Kids meal came out quick as requested. Love all the rose decor.

Passion Fruit mimosa
Tara R.

Darling restaurant with a large menu of amazing food. This is my second time and food has been equally yummy each time. Not pictured, if you spend $35 you got to make a little bouquet of flowers at the end! Will definitely be back!!

Front of the menu
Barbara D.

This was our first time at 240 Rose Cafe and will not be our last! I wanted to go here because of their latte stencil art. Everyone was friendly and service was great. The food was delicious. We had the vegetarian omelette with plant based sausages and potatoe cakes. It was hot and delicious! The coffee was so smooth with no acidity that you don't need any sweetener at all. We tried a regular latte, Roccino latte (honey, vanilla and cinnamon) and Rose latte (hazelnut, vanilla, and honey) all were delicious.

Peach mimosas
Megan V.

I love going to 240 Rose Cafe for brunch! They have the best visuals and photo ops as soon as you walk up to the entrance. We ordered a pancake, croissant meal, and a regular breakfast meal. All the food was fresh and delicious. We also ordered peach mimosas, 240 Rose Cafe has the best mimosas. The mimosas are a very generous size and the flavor exceptional. The waitress was very friendly and got us everything we needed. 240 is the perfect brunch spot. It has everything you need, good food, perfect mimosas, attentive servers, and plenty of photo ops.

Yogurt
Dolly S.

Food was good but expensive for what you get. A cup of yogurt with 8 blueberries on it was 13$. The hash brown casserole was delicious. Eggs were cooked to order. Wait staff really needs more practice. Had to ask for drink refills 3 times, never brought the hot sauce we asked for, coffee came after the food and after I reminded him that we ordered coffee. The place is small. Only 7 tables on the inside but they do have patio seats. I do not think we will ever go back.. after we paid and left we checked our credit card on line and the restaurant had altered our total after we signed the bill.

Pomegranate mimosa
Yoly R.

Had the best time at 240 Rose Cafe for Easter Sunday brunch! The ambience is absolutely gorgeous--flowers everywhere, making it such a dreamy and Instagram-worthy spot. I started with their signature rose iced latte, which was the perfect balance of sweet and creamy--honestly, I could've had two. For brunch, I went with the bacon, tomato & avocado eggs Benedict and a side of the potato casserole--both were bursting with flavor and so satisfying. I wrapped it all up with a pomegranate mimosa that was light, refreshing, and the perfect end to the meal. The staff was super friendly, and our waiter Mati was quick, helpful, and made the experience even better. Can't wait to go back and explore more from their extensive menu!

Jenn M.

We were looking for someplace new for brunch near Winter Park and found this gem. Limited indoor seating but a lovely outdoor patio with adorable photo ops throughout. Really enjoyed their specially designed cappuccino and latte printing. The food was solid... they're not reinventing anything but everything we ate was delicious and well prepared. Service was friendly and fast. If you spend a certain amount, you also get a free ticket for the flower cart outside so you leave with a little bouquet of flowers as a parting gift. It's a few blocks from Park Ave, closer to Hannibal Square... But a great stop for a delicious breakfast or lunch!

Sasha t.

Heyyyyyyy you guyyyyys! So excited to finally have made it to this lil gem. We didn't haven't reservations but that wasn't an issue. We sat outside it was perfect, weather, service, latte, mimosa and a traditional breakfast! If you've been thinking about it-go for it!

Kaley J.

I visited 240 Rose Cafe on a weekend and was seated immediately. The ambiance is very aesthetic, with a flower wall that makes it very Instagram-worthy. Service was friendly. **Also I learned this after coming here but be aware there have been complaints about the restaurant adding on additional charges to credit card purchases. I don't think we had this issue but I recommend taking a photo of your receipt to be safe! For food, I had the ham & cheese croissant ($16). It was a larger sandwich than expected which helped justify the price a little. My friend went for the French toast ($15) which was simple and delicious. I also tried their specialty latte for $9.50. It came with foam art on top, which was cute, but honestly, very overpriced for coffee. Overall, while the food was good, I do feel that 240 Rose Cafe is on the pricier side compared to other cafes.

Dubai Chocolate coffee
Tanya V.

The drinks and foods are very delicious! The ambiance is so beautiful for you to check out there! The service is excellent for me. I really enjoy it a lot and would love to back there again for next time. Best recommendation to go this brunch place !

Café con Leche

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3 years ago

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7 months ago

Hidden gem! Loved the atmosphere and service. One of the best lattes in the city! Food was great served hot and timely.

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Carolina B.

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Ask the Community - 240 Rose Cafe

We're coming in 2 adults with our 9 month old granddaughter. Is that ok? We went to Briar Patch, and even though it was great we it was uncomfortable.

Yes - they are family friendly. I recommend sitting on the porch.

Don’t See Your Question? Ask Away!

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They brought their burgers over from Bad A's Burgers. They sold out of the burgers while we were…read morethere, but I do think they have a great burger with some great toppings. They still have all the amazing sandwiches and super friendly staff. The location is clean and we opted to use the bar seating while we were there, but they have booths and tables as well. If you have not been in a while now is a good time to stop in since they have an even bigger selection of great food!

I'm sharing this in the hope that others have a better experience than I did as I was really…read moreexcited to try this place because I had heard several recommendations for it! First, the staff deserves credit--their energy and kindness were 10/10. The person I interacted with was friendly and welcoming. The food itself was good, but I was disappointed that my order was made incorrectly. I specifically asked for only tomatoes and pickles on my burger, but it came with cheese and a sauce. Luckily, I was planning to eat just the patty, so I was able to rinse it off, but if I had intended to eat it as a regular burger, it would have completely ruined the meal as the bun was covered in the sauce. My sub was excellent, and I appreciated the staff's sauce recommendations. However, I was surprised that the homemade sauce came with a $1.10 charge for each side of sauce--that feels pretty excessive. To make matters worse, I didn't even receive one of the sauces I paid for. I understand they are homemade but it is a 1.5 oz container... My biggest disappointment, though, was the chips. It may sound minor, but when a meal is priced and advertised as a complete meal, you'd expect a reasonable portion. The "side" of chips was literally about seven whole chips' worth, mostly crushed into pieces. It was especially disappointing when compared to the portion of fries. Overall, the food has a lot of potential, and the staff was fantastic, but the incorrect order, extra sauce charges, missing sauce, and tiny chip portion really took away from the experience. My advice: upgrade the chips so you actually get a side, double-check your order before you leave (even if there's no one else in there) , and be aware that the sauces cost extra.

Photos
There was in fact... bad vibes.
There was in fact... bad vibes.
The Black Knight
The Black Knight
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Bricks & Bowls

Bricks & Bowls

4.2
(36 reviews)
0.4 mi

We were in Winter Park for the afternoon and looking for a good, affordable lunch. I'd heard about…read moreBricks & Bowls before (as well as the Ghost Kitchen concept), so we decided to give it a try. I was immediately drawn to the Ghost Pepper Chicken sandwich. I noticed they offered a Boxed Lunch combo that included a half-brick focaccia sandwich, a choice of side, chips, and a cookie. Under the Soups & Sides section of the menu, I saw soups, salads, fruit, chips, and bread listed, so I asked if I could get the Kale Caesar Salad as my side. I was told it wasn't considered a side. That struck me as a little odd since it was listed under "Soups & Sides," but I didn't press the issue and instead ordered the sandwich and salad separately. I do wish there had been a sandwich-and-salad combo option, especially since it's Florida and 100 degrees outside--hot soup wasn't exactly calling my name that day! The Ghost Pepper Chicken sandwich was a bit dry, and I didn't notice much Swiss cheese or enough ghost pepper bang sauce to add much heat or moisture. On the plus side, the focaccia bread was fantastic, and the sandwich was piled high with sliced chicken. Even the half-brick size was plenty filling. The Kale Caesar Salad was much smaller than expected and, ironically, seemed like it would have fit perfectly as a combo side. It also contained more romaine than kale, with just a sprinkling of baby kale on top. The Caesar dressing, however, was excellent--rich, creamy, and full of flavor. At $6 for a small bowl, I was hoping for a little more substance. I also treated myself to the Belgian Chocolate Salted Caramel Cookie that would have come with the Boxed Lunch combo, and it was outstanding. Soft, gooey, and packed with flavor. Bricks & Bowls has a pleasant outdoor seating area in a courtyard setting, with tables shaded by large umbrellas. Just keep in mind that there is no indoor seating, and even with the shade, it can be pretty warm during a Florida summer. Overall, it was a decent first experience with some highlights and a few disappointments. The food had some strong points, particularly the focaccia bread, dressing, and cookie, but at around $20 for a quick-service lunch, I left feeling that the value didn't quite match the price.

Great lunch counter with a ton of different options. All seating seems to be outside, but there was…read moreplenty that was covered and it was a really lovely, comfortable space just off of the hustle and bustle of Park Ave. We got a half brick and a salad, a little on the expensive side, but the food came out incredibly quickly and seemed fresh. The focaccia bread was great and we really loved the peppercorn caeser dressing that came with the salad. My sandwich did not have tomato listed, but did come with tomato on it which was a concern because I'm allergic, but I was able to pull it off. Could have been more of an issue for a different patron, though! The guys behind the counter were very efficient and friendly, but didn't know what was in one of the sauces, which was again a concern for me with a tomato allergy. Overall, the food was super good and we loved the outdoor space, but we may not return!

Photos
Interior ordering bar
Interior ordering bar
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The Local Butcher & Market

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4.1
(104 reviews)
0.5 mi
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Incredibly disappointed in the TLB. I've been a fan for a long time, especially their dry aged…read moremeats, and am more than willing to pay for this type of product. Today, though, I noticed them selling Japanese Wagyu as: Sake Infused Dry Aged A9 Kobe Strip. This is a very scammy way of selling a product. First, meat is graded broadly on three scales - USDA (choice, prime), BMS (beef marbling scale - common in Aus), and the Japanese grading scale. (A1-A5, with most high end steaks being A4 or the gold standard, A5). https://meatnbone.com/blogs/the-clever-cleaver/meat-beef-grading-system-understanding A9 doesn't exist. A BMS 9 could be an A5. But this is mislabeled. They have also used the term A11 in their instagram account. Maybe they are confusing BMS for A-scale, or maybe they are intentionally trying to make their product seem better than competitors. Furthermore, not all Japanese Wagyu is Kobe beef. Kobe beef refers to Tajima cattle raised in Hyogo Japan. The export of this beef is highly regulated to only certain restaurants and purveyors, who will display a seal and certificate certifying the origin of the beef. It is rare, expensive, and most importantly, Bush Brothers (Local Butcher's wholesale purveyor) is not certified to sell, nor do they use in any way, the term Kobe Beef. So it is incredibly likely that this product is mislabeled. This isn't illegal (Kobe beef doesn't have a TM in the US), but it is disingenuous. https://www.kobe-niku.jp/en/contents/certification/index.html https://instagram.com/bushbros Next, "sake infused"is incredibly confusing. Is it referring to the myth that Kobe cattle are massaged with sake? Is it referred to the use of koji (fermented cooked rice) which is often used as an aging accelerant? Or did they really take Japanese Wagyu and infuse (inject, soak?) with sake? And why on earth would you do that!? It would be like making sangria with a bottle of DRC. This product is likely a A5 strip loin (which Bush Bros. does carry) that has been aged. Market price would be somewhere around $175-185/lb. (An unaged cut would be around $150/lb.) When I asked for more information on the most expensive cut of meat in their shop, I was treated with disdain and a dismissive attitude. Neither member of the staff could answer my questions other than to say "It's the highest grade of Kobe beef." To charge $215 dollars for a grade that doesn't exist, for a steak that isn't from Kobe, with an aging method that seems dubious at best, is disingenuous and plays on a lack of consumer knowledge. If The Local Butcher themselves don't know the differences here, they shouldn't sell this product. If they do, they should be ashamed of themselves.

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Photos
A virtual walk through The Meat House on 11/28/2015
A virtual walk through The Meat House on 11/28/2015
The Local Butcher & Market
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240 Rose Cafe - breakfast_brunch - Updated July 2026

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