Martha ist der HIT War 1998-2001 nachts nach der Arbeit dortread more

Stopped here this morning briefly for breakfast. Always a bit 'on edge' given covid and all, but…read morethe team is super friendly n walks you through the check-in process (ate on site) n is very attentive!

A typical mc donalds fast food restaurant. Nothing is special about this one. There are two floors…read moreand a terrace for eating your meal and two playgrounds for the kids.

A great, fun watering hole. We went in on a Sunday afternoon after lunch nearby. The "Bikers…read moreWelcome" above the door beckoned us in. What we found was an eclectic mix of local folks all enjoying something to drink. And I even learned something new. One of my favorite drinks, Apple Wine (Apfelwein/Ebbelwoi) is actually known in the area as "Viez". This is drunk out of a traditional porcelain mug. Wow!

This is a hybrid establishment. On one side resides a very small bar where locals sit down and…read moreimbibe their poison, while on the other side there is a sidewalk storefront for fast food. The wife runs like a rabbit back and forth between the two places. I had a curry wurst and coke at the sidewalk stand for about 4 euros. It was okay. When you're done with your curry wurst you can go next door and get a Viez or beer of your choice.

The best kebabs ever! Their pizzas are good too, but you have to get the kebabs. They also give the…read morebest service. Every time we would walk in, they knew us by name and knew what we wanted. What an awesome restaurant and people who own and work there!

As a reviewer I am not here to fluff any ego. This is my honest opinion and please take it as…read moreconstructive criticism. I enjoy their Donner and their pizzas. The only fault I can see and it hits the rating hard is how much sauce is used. I bought a Chef Salad because the last time I had a Donner Plate and Yukfa. The latter two were drowned in sauce, because of that I get sauce on the side or none at all. The quantity of the sauce destroys any flavor the food has. Now on to the salad. I ordered a Chef Salad because how can you mess up a salad? The vegetables were fresh and crispy. The chicken on the salad was plentiful and had a nice flavour. However, this Chef Salad was dressed so much that it had the consistency of Cole slaw. I heard a saying once, "Beware of a chef who uses a lot of sauce. This is to hide the fact that the food unseasoned and is shit". Tone down your sauce, you have good products, don't ruin it!

A lot of options are different compared to the states but that's obvious it's really good less…read moregreasy . Service was fast . And it was quiet when I went . The cashier was helpful .