Great food and service. Coffee was excellent! Plenty of outdoor seating which was very good.read more

Best cafe for having a feed great staff and great food friendly atmosphere pet friendly and great…read moreservice

Chill place for lunch! I was so happy to find a veg cafe in Jervis Bay/Huskisson, I took my partner…read morehere after a long drive from Sydney. We were so hungry - we both ordered burgers, drinks, and he even ordered a toastie as well I think he was a little hesitant at first but he actually loved his burger! He had the mountain burger and I ordered the only vegan burger, the millennium. Mine was soooo tasty, and they are HUGE - one burger will fill you up really well! My partner regretted ordering so much after seeing the size of the burgers. All in all, I really loved it. Great ambiance, very chill vibes and loads of veg food. I'm surprised that they didn't offer more vegan options, but they had a fair amount and I was happy with my millennial burger. I also got the Bobs Reef juice (carrot orange & ginger) and it was amazing. Totally recommend!!

I love meat, however the food here was amazing enough that I did not miss it on this occasion…read more Great ambiance, service, pricepoint and food. We had the corn fritters and full breakfast. We certainly were FULL after this. Highly recommended!

Let's start with the minute we walked in And out table wasn't ready, one of the staff rolled over…read moreand was charming as anything and made us feel great about the situation, great recovery. Seated on ordered Food was served promptly I've eaten a lot of Thai and it was good as or surpassed many places I've been Ambiance was cool, great bar Front of the restaurant is open, why not, the weather was great Great staff Great location Great food Great booze Fair prices, etc If ever in Hyams Beach again, I'm in Eat it!

PROS: Absolutely delicious food & drinks, nice ambiance/music/dim lighting, wonderful prompt…read moreservice - highly recommended! CONS: Difficult to get a booking, book ahead - worth it!

Nice place to have lunch in Milton if you're looking for something different. Clean, modern & food…read moreis good. Haven't dined there at night since the new owners. I can only assume on all the indicators that it would be a quality dining experience.

After being told this place had no availability twice we finally got a reservation at the bar. On…read morearrival we were told there had been a cancellation so we got a table...& then we saw two additional empty tables outside during our dinner & many more opened up within 15 mins. We chose the set menu for $48 for one of us: gnocchi with peas/prawns & pesto which was a great dish, perhaps only lacking a touch of seasoning which a pinch of salt would have fixed although trying to get a waitress' attention proved incredibly challenging. The mains were the Atlantic salmon with side salad & the steak. The salmon's skin was unfortunately burnt at least 1/2-3/4 of the way becoming charcoal black at the end with the flesh really dry & overcooked. I felt sorry for the kitchen as someone screwed up & that fish should never have left the kitchen looking so clearly burnt. To add insult to injury I pulled out a 1.5" bone as well. The side salad was unbalanced in flavour with something slightly off. My husbands steak was hands down the ultimate winner. Cooked to absolute perfection & seasoned beautifully. Requested medium someone in the kitchen knew exactly what they were doing & it was a perfect cut of meat. The accompanying mash & greens were tasty too. The chocolate mousse was a very generous portion & great to share. The sorbet & orange slivers were great to cut the richness.

We went here based on recommendations from locals in Nowra. We arrived without a reservation so…read morewe're lucky to get a table. The weather outside was wet, which made for a winter day but we were still warm in the outside eating area. A seafood basket was $24 and great value considering how fresh everything was. Hubby had the chicken burger which he said was very nice. And the iced coffees were yum-mo!!!!

Popped in here with my mum last week - awesome service, awesome food. I had crumbed calamari with…read morechips and salad, mum had salt and pepper squid with chips and salad. Perfect calamari, tender, lightly crumbed, super tasty. And the chips were delicious, kind of hand cut style but almost the size of a fry. Great friendly service and really fast. The place was packed which was pretty impressive for midweek, Greenwell Point is not exactly a bustling seaside town but from all accounts they have the best seafood around and I agree. Would have loved to try dinner but the restaurant is closed for a couple of months.

We went here with friends and were a bit confused about the concept. But once the food came out,…read moreit totally made sense. The hot stone not only cooks, but also keeps your meal hot and fresh. We all had steaks, or chicken, and the cuts were excellent. The sauces were delicious, and the sides were well presented and very tasty. The meal was so filling we didn't have room for dessert, but from what we could see they looked delicious. The service was fairly good, but the servers didn't volunteer anything without being asked, and didn't talk at all about the drink specials. Also, the ambience was a bit cold and stiff. This place could be so much more.

Had our wedding reception there in 2016 best food and excellent service. Thanks for a great night .read more

This is the restaurant inside Paperbark Camp, it is open to everyone but am guessing most people…read moreare guests of the camp. We stayed 2 nights and had breakfast and dinner both times. The dinner is amazing, it is set menu but it didn't matter what was on the menu as every dish was delicious. Breakfast was solid enough, a cooked option as well as a small buffet selection. The balcony seats are great, looking out into the trees and watching the mosquitos dance along the edge (they provide repellant and it didn't have an effect on dinner at all). Service was a bit too laid back but nothing that caused issues.

Only open to the hotel guests…read more Breakfast is a joke: yeah, it's good, but it's not great as anything you could make at home unless you obviously can't cook to save your life. It's not bad. But they have assortment of breads, fruits, juices, some teas, coffee. And then you can get a basic or a special of the day. I tried the special each morning. It was interesting and good, but not as good as something my Uncle could easily whip up for me. One morning, the fish in the special was just too much.. My only only complaint was that on my last morning, the young blond chick helped out someone else when I arrived a long time ago and she knew and she had nothing to do. Of course she helps out the white guy, but not the Asian mixed white girl.. maybe it wasn't a race thing, but if someone got there first: wouldn't you help that person unless they didn't need anything.. Aside from that: no other complaints. Dinner: Monday and Thursday (same menu), Tuesday and Friday (same menu), Wednesday and Saturday (same menu), Sunday: Paella night. 70 bucks for 3 courses, 55 for vegetarians, and and Sunday is 65 (all per person). What I actually ate.. Night one: Entree: Confit duck, baby leeks, parmesan, puffed quinoa, lemon myrtle vinaigrette Main: Local fish, mango & papaya salad, blackened onions, dashi Dessert: Smashed tropical pavlova Night two: Local fish, mango & papaya salad, blackened onions, dashi Entree: Kangaroo carpaccio, roasted tomatoes & goat's cheese ^too raw and gamey for me, a bit tough. Beautifully done, but not for me Main: Moroccan chicken supreme, red quinoa, olives & caper berry salsa ^they called it the moroccan sasquatch.. it's just a small chicken, but we all thought it was some exotic bird before finding out. It was my favorite part. Super delicious. Dessert: Chocolate mousse, wattleseed & chocolate crumble, berry jelly & cherry swirl ice cream ^too cherry for me, kind of gross. Each night we had a tiny tiny (think shot cup) for soup. One night was mushroom and another night was pea soup. Both were really divine. Dinner overall is good, some things aren't my favorite.. I wish I could've gotten a Thursday or Monday dinner just to sample that out though.

Delicious hamburgers (with the lot) and plump chips. I just wish their petrol bay had air to pump…read moreup your tyres, then I'd buy my petrol from them too.

Terrific breakfasts, you can order exactly as you like it. Crispy bacon and runny poached eggs, or…read morethe healthy alternative avacado, tomato, feta on sour dough. I'm a traditionalist with my eggs benedict, so it has to be without the cheese!! But with the choice of bacon, spinach, ham or salmon, how can you go wrong. Great staff, great view, & great pizzas too!