We found this supermarket near our hotel and I'm so glad we did! Stocked up on water, deodorant,…read moretoothbrush, toenail clippers and a few other small items. They did not have dry shampoo unfortunately and they only took cash.

Nice store close to where I am staying. Ice cold water and soda and cheaper than just about…read moreanywhere else. Cold is key for me and Namaste did not disappoint. May I say Namaste to Namaste or would that be redundant? They carry a little bit of everything in this tiny store and you may find, with a little exploration, just what your heart desires.

My mom and I visited your Conceição store is Lisbon last week and received such remarkable service…read morefrom a young woman name Sophia, that we had to send a note. We had stopped by this location a few days before and Sophia warmly introduced herself and made us feel welcome. We had such a positive interaction with Sophia that we came back to see Sophia and taste some wines and fortified wines. Sophia was extremely knowledgeable and curated a delightful wine tasting experience for us both. We were extremely impressed by her extensive historical knowledge of Portuguese wine and wine makers. Her professionalism and expertise allowed us to experience and taste some of the best wines this country has to offer. We even ended up purchasing our new favorite Vintage port made by Vallado.

I only gave this rating as Google says they are open until 11pm, however after paying for a bolt I…read moreget here at 9:15 to find it closed. Please update your hours.

Ana and team at Napoleao Wine Shop are amazing. She helped us with finding some great white port…read morefor gifts back in the states as well as procuring a few bottles of red from a local winery, then packaged them all up and ship to us. Prices are fair. The communication was outstanding, friendly and timely. We just received our shipment and couldn't be happier. If you are looking for a great wine shop in Lisbon, either for a bottle or 12, please go see Ana. Cheers

Popped in, looking for something. The person working there was great! He explained why the local…read morestuff we were looking for wasn't worth doing more than trying (in other words, don't buy a bottle). We discussed everything from port to cherry liqueur from Obidos. He provided us some tasting and we were quite pleased with everything we tried and purchased. There are two locations in Baixa. Rua Fanqueiros 70 and Rua Conceicao 16. They have different focuses, so if you don't find what you want in one, walk across the street and check out the other one.

Alright, next up on my semi-overwhelming remaining list of cool places I went to when I was in…read morePortugal a couple months ago - one of three distinct, very similar spots to try locally made craft ginja, so obviously I made a crawl of it and tried all three in a row, the first day I got to Lisbon. All three are, similarly, very tiny bars, basically just alcoves, no seating, large enough to fit a couple people standing inside if it's raining, which it was. Not a spot people stick around a long time at, which is reasonable, since all they sell are shots of ginja, and to-go bottles of ginja. They don't sell it in shotglasses, unlike the other two - but they do give you a cherry if you want, also unlike the other two. Personal verdict, it's definitely better than do Carmo... between here and Sem Rival is really up to the individual, both are great. It's boozy but also definitely full of fruit and spices, and just sweet enough but not sickly. Good ginja is great, it's wacky nobody's tried marketing it in the US. Wish I could've taken home a full bottle of each (I'd already earmarked almost a whole suitcase for Port wine, obviously.)

This is a must try if you're in Lisbon. I was so excited to taste ginja and heard about this place…read morebecause of Anthony Bourdain's visit. There was a line when we arrived but it moved fast. Each shot was 1.55 euros and they only accept cash. You can even purchase full size bottles too. The ginja was poured from one of their built in barrels into a large bottle which had plenty of cherries in it. From there, you can ask for a shot with or without cherries. I opted for cherries in mine because I just had to try it. It definitely packs a punch but is sweet and slightly syrupy. The cherries were potent too. Would definitely return!

I chanced upon this little kiosk while shopping in the Centro Vasco da Gama mall. They opened just…read moretwo weeks ago, so it's brand new. It's not a bar, but they sell craft beers in bottles, mostly European, like Brew Dog, Delirium and Erdinger, including a few local brews. They also have a small selection of t shirts, glasses and the like. This is a relatively small store, however in a city where you can't find craft beers at the supermarkets and most restaurants, this place is a welcome addition.

A stop on our walking Lisbon Food Tour…read more Shots of cherry moonshine. Awesome. Be sure to eat the marinated cherry at the bottom of your shot glass. Delicious.

Alright, next up on my semi-overwhelming remaining list of cool places I went to when I was in…read morePortugal a couple months ago - one of three distinct, very similar spots to try locally made craft ginja, so obviously I made a crawl of it and tried all three in a row, the first day I got to Lisbon. All three are, similarly, very tiny bars, basically just alcoves, no seating, large enough to fit a couple people standing inside if it's raining, which it was. Not a spot people stick around a long time at, which is reasonable, since all they sell are cheap shots of ginja, and to-go bottles of ginja. Well, in this case, uniquely, they also sell a second, more complex liqueur called Eduardino, one reason I'd give the crown to this stop over A Ginjinha around the block, though I also think I liked the ginja here a *hair* more than A Ginjinha. Both great, though. (You can skip Ginginha do Carmo. :p) The ginja, like their most direct competitor's, is quite fruity, and sweet, but not overly so. The one here is also *particularly* smooth. Their second product, Eduardino, apparently invented here in 1908 (I just looked it up) is an anise-infused ginja that doesn't taste anything like ginja, but does taste like a great, complex, sweet anise liqueur, that I imagine would be *wonderful* in cocktails that call for absinthe as a modifier, or probably also as a swap for Benedictine or any of those more famous sweet/herbal liqueurs, if you're a cocktail nerd like me. Though here, obviously, they just sell it neat or in bottles. It is also pretty tasty served neat. I wish I'd had room to bring back a full 750 bottle of each, instead of just a 200 ml bottle (I had most of a suitcase already earmarked for Port wine), but I was glad they *sold* 200 ml bottles!