Excellent! Pleasant surprise, great service, great food! If you love Polish food you will enjoy…read morethis spot! Highly recommended, as someone who visits Poland often and enjoys good food and drinks!

Opolska is another fine addition to the excellent Polish restaurants in the suburban area. I have…read moreeaten here four or five times and have not been disappointed. On this visit, I went with the Wednesday special which is the Polish plate. Besides the traditional cutting board with pate, bread, and pickles, the special includes soup and a soda. The red borscht soup was excellent. I especially enjoyed the stuffed cabbage, potato pancakes, and pierogi as well.

You know, hubby and I have known about this restaurant since we moved to Schaumburg 2 1/2 years…read moreago, but besides pierogies, we really had no idea what Polish food was all about. It was time to try. We expected a bit of a hole in the wall and that's not what we found - we found a very nicely decorated and maintained restaurant with a lot of dark wood overtones - we were seated immediately and given an extensive menu. I ordered a Polish beer, and we ordered a Polish plate - kind of a combination sampler plate if you will - and a ground pork cutlet dinner. Now before we could say anything? Some bread showed up with a lovely but lightly flavored hummus type spread- we enjoyed it because it also came with a nice big half sized pickle. When the Polish plate came? OMG we had sauerkraut - we had sausage - we had some pierogies, and when the pork cutlet came out? It literally covered the entire plate and was resting on a bed of freshly mashed potatoes. We shared the Polish plate and we shared the extremely large pork cutlet. Now to be fair? We loved the Polish plate immensely - while the cutlet was nicely breaded, and the mashed potatoes were great? I'm not certain I could say that about the pork cutlet. There was nothing wrong with it. I think the flavor was fine, but it was not something that I would order again. It just wasn't my taste that's all. So would we come again? Yes. Yes we would!

This place was absolutely awesome!!!! The food was absolutely incredible. The service was super…read morefriendly. They had karaoke night so that was def entertaining! Had the sampler plate - just to get a taste of everything! Such a great variety, such a nice place to have in a strip mall. Can't wait to come back soon!

Ahead of a few rounds at Revolution Brewery, we stopped by this amazing Polish restaurant. The…read moreatmosphere was a classic Eastern European vibe - dark wood, a well stocked bar, plenty of seating and a separate room for larger parties. The food here was excellent. I had the cheese and potato pierogis which were delicious and covered with grilled onions and bacon. My wife got the stuffed cabbage and enjoy equally. Service was top notch. We ate at the bar and were served promptly and with lots of courtesy.

Absolutely five stars! We stopped by here for a quick lunch after getting some groceries from the…read morePolish supermarket. The food was incredibly authentic and comforting from start to finish. We had the cheese and potato pierogis, Żurek, pickle soup, and the goulash with potato pancakes, and every single dish was packed full of rich, homemade flavor. The goulash and potato pancakes were so good that we honestly wished they gave more than two. Our waitress was amazing as well, super friendly, attentive, and genuinely helpful. The portions were generous, everything arrived hot and fresh, and you can tell a lot of care goes into every recipe. It felt like a true home cooked meal in the best way. We left full, happy, and we're already planning our next visit. Also side note - We've also ordered their food through DoorDash, and it was just as delicious. Some places lose quality when delivered, but not this one, everything still tasted fresh, authentic, and full of flavor.

The food is delicious! We ordered the potato cheese pierogis for our appetizer. You get 10 pierogis…read moreso it was plenty for us to share. They were perfect and better than other places I've tried. I ordered the white borsch soup and the stuffed cabbage with mushroom sauce and dumplings. This was my first time trying both of these dishes. The white borsch soup was so savory and I really enjoyed the combination of sausage and hard boiled eggs with the broth. The stuffed cabbage was better than I expected, and that mushroom sauce was so good! My friend ordered it with the tomato sauce and that was very good as well. The dumplings were amazing paired with the sauce. The atmosphere is super cozy! I loved it. It feels like you're in a log cabin. Great ambiance. Service was excellent. Our waitress was very sweet and friendly. Overall, I would highly recommend this polish restaurant! It's been located in the same spot in Wood Dale as long as I can remember, and I'm glad I finally gave it a try. It's also conveniently located right next door to Helen's Deli, a polish deli that sells polish sausages, breads, spreads, and other polish foods. Great experience!

I don't know that much about Polish food... but I do know this: U Gazdy serves some of the best…read moreI've ever had, and I'm married into a Polish family, so I don't say that lightly. The place itself is incredibly inviting, all warm wood, cozy corners, very Bavarian lodge meets Polish soul. It was busy and buzzing, and Polish was the main language at nearly every table... except ours, which was happily bilingual in Spanish. It felt authentic, lively, and full of life. The service was friendly, fun, and patient, guiding us through the menu with enthusiasm. We shared a feast: pelmeni, Highlander-style pork shank, kiszka, Real Man's Meatballs (Męskie Klopsiki), and other delicious goodness that made the table groan (in the best way). Every dish was hearty, flavorful, and deeply satisfying. It was also my birthday, and just when I thought the night couldn't get better, the staff surprised me with dessert and sang Happy Birthday in Polish. I loved it. Big smiles, full heart. The food was so good that I stayed behind afterward to order takeout for my husband, stuffed cabbage (gołąbki) and pierogi, because sharing joy is important... and leftovers are sacred. U Gazdy isn't just a meal, it's an experience. One that fills your belly, warms your spirit, and makes you want to come back hungry.

The best polish takeout food. Pierogi Jo's is a pop-up…read morePierogi stand. I had some things delivered and everything tasted amazing! I will be ordering again for sure!

Pierogi Jo's is a pop-up Pierogi stand that makes their delicious puffy pillows of goodness for the…read morepeople of Northern Illinois. Generally speaking they have 3-4 different varieties available and sometimes a different offering such as Polish Sausage. Do give them a try if you see that they will be at a tap room or festival in your area.

17th and Cermak Rd has been part of my extended neighborhood for over 70 years, and I've driven…read morepast Sawa's here for all that time. Never stopped in. My dumb ass. Then again, the place is in a magnificent sort of decay (on the outside). Remove the cars in the lot, the steady stream of patrons, and the electricity to the signs and you'd swear the joint had been closed for awhile. Zero curb appeal. Yeah, that's what I'm blaming it on. Step inside, and as they say, it's a different bowl of Czarnina. It's OLD old school for sure, and, at least for me, that's a rousing and quite affirmative sign that good eats may be in store. And they were. The nearby Berwyn/Cicero neighborhoods were heavily Czech, and we all grew up eating that hearty, stick-to-your-ribs, pork-laden cuisine. A similar thread runs through German and Polish menus. Swap out the recipes for side dishes, and you're still in the same universe. My ancestry has Polish and German (along with the Italian and Jewish) components, so a lot of this food is familiar, much of it cooked by my Grandmothers; so I went in with a basic knowledge and expectation of the cuisine. Sawa's bills itself as a "Smorgasbord", which was a term still in wide use 60 or so years ago when Sawa's was established; it's a Danish word for "buffet". Back in the day, a resto yclept as such was considered "exotic", even when the fare presented therein was anything but. That Sawa's kept that describer is further evidence of OLD OLD school. (See my words about "old school" above.) Still, Never stopped in. My dumb ass. Inside, it's a bustling, warm and inviting room, if it were German, one would describe it as "gemutlich"-meaning very "home-like". The staff is very personable and cheerful. Some of the tables and chairs have seen better days, but they're all clean. The "Smorgasbord" doesn't have a HUGE selection, but what's there is very good. There's a salad station, de rigueur; which I passed over in favor of the selection of Polish Zakuski: cold appetizing bits like bean salad, pasta salad, cucumbers, etc.. I took a little bit of everything, all great! There were a few soups, but I made a beeline for the Mushroom Soup. I could have had 3 bowls of that with a few of the zakuski, a beer and call it a day! I can't remember what the other soups were- I wasn't interested once I saw "mushroom". Main course offerings included 2 types of Polish sausage-smoked and fresh. You KNOW those were yum! Gołąbki (pronounced go-WUUM-kee) or: Stuffed Cabbage in tomatoe sauce were proper. Pierogis of several different types, all, again delicious. Blintzes, Pork ribs, GREAT kraut, and Haluski, a cabbage/noodle dish my Polish grandmother used to make, which I have not had in almost 50 years. Almost got misty-eyed for this one. There were two anomalies: Fried chicken, which was terrific, And the only sort-of miss on the carte: roast beef which reminded me of Italian Beef, but not quite as highly spiced. Not bad, but not exactly something I'd order (or expect) in a Polish resto. I was there at the end of the Lunch service and saw the stuff they were bringing out for Dinner, including a rockin' big hunk of Roast Pork and a beautiful Whole Ham. The desserts offered were Polish-style Kolackys, very good! And a selection of petit-four type things. There was a ring-shaped dark cookie that was interesting. Close to a gingerbread, but not so ginger-y. Know going into it, Polish baked desserts are apparently not extremely sweet. Decent with coffee, but if you're looking for a sugar punch at the end of your meal, see if they have some non-savory blintzes on the board. There IS soft-serve ice cream available for a more traditional finale. The onliest disappointment was the bread, perched on top of the trad salad cart. It seemed like an afterthought. Even shmeared with butter, it tasted a bit stale and tired. A shame, 'cos good Polish Rye is a thing of beauty and a joy forever. An altogether gentle and most satisfying feed. I wish I had ordered a beer, which would have complimented the cuisine admirably; but didn't 'cos its a long drive home to Stately Breakwind Manor from deepest Broadview. Got to stay in the lane, you know. A Solid 4 stars. I'll be back for Dinner shortly, where I expect that 5th star will be added. Even sweeter 'cos the price is so reasonable. Why did I wait so long to dine at this EXCELLENT Smorgasbord? My dumb ass...

Polish buffet that offers a bit of everything. We went on a Tuesday and they had chicken noodle and…read moretomato soup. Special dish was the meatball in dill sauce, which was light and breaks apart easily with a fork. Very delicious as I never had that. There is a build your own salad bar with fresh ingredients and a variety of salad dressings. They offer a variety of cold side dishes; Cole slaw, pasta salad, potato salad, kidney beans, slices of red beets, jello, sour cream, and many more that I didn't get to try. Next was the hot foods. They offer one type of pierogi for the day, which was cabbage that day. They also had Potato pancakes that were thin and flavorful. Also crispy on the outside and soft inside. There were also Potato dumpling, boiled potatoes with gravy, sauerkraut, corn, and beef slices. First time having stuffed cabbage with ground meat with rice and breaded pork with ground pork. The meat wasn't as dense as I thought it would be, but still very filling. They also had fried chicken. The chicken were moist and just fell off the bones. There were apple blintzes, which was like thin crepe wrapped around slices of apples with powdered sugar. Had a light sweetness to it. Recommend to go add some soft serve ice cream. A variety of small bites of pastries. Kolaczki were amazing and very soft and fresh. They have a small sheet that list out all the items with the prices that they offer at the buffet. They have styrofoam containers to take the food home. Very reasonable prices like the cabbage rolls and breaded pork are $3 each and Kolaczki $0.50 each. Monica our waitress was very quick to take away any empty plates on your table. Refill drinks. Really nice and friendly. Also gave us a pitcher of water so we can refill our glasses. Everything tasted like homemade but even better. Made fresh snd Seasoned well. Weekday buffet dinner for $19 is a great deal. Definitely will come back on another weekday to try another one of their special dish. Recommend to bring cash. They do take credit cards. Oh and the GPS if going East on Cermak rd you can turn into 18th street or turn straight into the restaurant parking lot. Our GPS told us to go down 19th street and turn into an alley to get to the restaurant parking lot.

Excellent, authentic polish food. A very unassuming restaurant with good service and delicious…read morefood. My husband had the borscht, beet soup with dumplings. It was a hearty and classic. A bowl was $10, a bit high but the quality was very good. I had the breaded chicken, it came with 3 healing scoops of mashed potatoes. The chicken was so tender you could cut it with a fork. My husband had the stuffed cabbage rolls, with mashed potatoes. We also shared an order of pierogis, meat and cheese and potato. This was the standout dish. The pierogis were light, and so well made. Prices were a bit high and I did not appreciate I was charged for a refill of ice tea, and would have appreciated bread to accompany our meals. However, the food was so good, we will be back.

Homemade Polish food! Been to this restaurant a handful of times and it doesn't disappoint…read more Favorite items are the soups, breaded pork, and the beef rollups. Desserts are fabulous too! Restaurant itself is cozy - choice of booths or tables; full bar. Looking forward to coming back!

The stuffed cabbage was just okay. The borscht also just okay…read more The pierogi were excellent!!' The best I've had in a long time.

Pierogies are very small.Golumpki mostly filler,where's the meat and sauce.Price high for what you…read moreget.

Great food! Clean and relaxing dining room…read more Friendly service! They have premade pirogies to go.

I visited "Tata's Pierogi" for the first time today. We ordered zapiekanka, and the cheese and…read morepotato pierogi - both were delicious just like back home. The kebab was nice, and the mulled wine was excellent. We also tried the pączki at the end, and they were the best I've had fresh and lot of filling inside. The place is cozy and casual. We'll definitely come back. My husband, who is from India, enjoyed the food as well! Thanks and good luck!!!!

Long line especially on Fat Tuesday but I can see why…read more.. So soft and pillowy. They don't have any other flavor other than mixed jelly fruit; that is fine by me! The older gentleman there was so cute and friendly. Brought this to work and it held up great even after several hours. Spent about $40 for a dozen.

We walked in and knew we were in for a treat. This literal hole-in-wall is a must visit in…read moreJefferson Park. The food is just incredible. Everything reminds me of what my grandmother would make me as a kid. The potato pancakes are amazing. Pierogi are a delight. And you can't leave without a namesake Pączki.