We've been in top notch sushi restaurants all over the world and did not have high expectations…read more However, we were very pleasantly surprised! The sushi was fresh and of high quality, and we got a great wine recommendation. Not bad at all for a small town sushi place in the middle of tourist shops and bars! Highly recommend!

We wanted something different than Tapas for tonight and found this yummy Japanese restaurant. I…read moremade reservations and arrived late. Fortunately they were able to still sit us right away. The restaurant is surprisingly big inside. We followed the waitress through several rooms to the back where there were still many tables available. The decor is very cute like a very modern sushi place. We ordered the Chicken Gyoza and the Katsu Bao to start with and both were very good. We also ordered the Sibuya Roll, Classic Roll and the Underground roll. All the rolls were top grade and very tasty. For dessert we ordered the Carrot cake (just okay), death by chocolate (moist), and the Ichigo (frozen yogurt with strawberries on top in between two cookies. Everything about our meal was outstanding!!!

Who knew you could get such varied and tasty sushi in Sevilla? Pleasantly surprised, being from…read moreSeattle where great sushi is common. We had the 24 platter which was a nice start, added in a cooked one (they literally lit it on fire on table! Quite fun), and 2 veggie ones. Pretty impressed that 1. They had veggie ones and 2. They were quite tasty. The ambiance is nice, though oddly seems to be mainly couples tables, so the hostess wasn't sure how to handle 4. Only reason that it isn't a 5 star is that the service was spotty. Food (5 rolls) came out at five different times, and we were provided a roll we didn't order. They took it back (I would have kept/paid for it though as I know it is trash now). English is spotty here, so be ready to just show photos of online menu. Wasabi is out of a tube, and isn't very spicy. Also they don't provide much unless you ask 'me gustaria mas wasabi por favor'. But was good and hope to return.

Great spot for dinner. Lots of…read moreSpanish-Mexican-Japanese-Indian fusion dishes. The apsmosphere is easy and the staff is very attentive and pleasant. Had seafood risotto, fried octopus, gazpacho, and eggplant and zucchini tapas. All were top notch except for octopus, we asked for medium, but it felt a little rubbery. Overall great experience and we won't hesitate to come back.

Food was fine, especially the caliafornia rolls are of great quality. Definitely a place to go your…read moreway to the airport ;-)

Weird concept. Anything you can eat for around 13£. Sushi is probably pre-made as it comes out so…read morequickly. Not great, but cheap if you are desperate or hungry.

The place is very inviting their location should be outside near the rest of the restaurant it will…read morebe more customers and foot traffic. Waiter and waitress are well train very friendly and restroom very clean. Good food fresh sushi and sashimi not too crazy about the ramen soup

Disappointing and gross. Miso soup was flavorless. Spicy tuna roll had OLD SPICE sprinkled on the…read moreoutside, and the rice was way too vinegary. Shouldn't have expected stellar sushi, but I would not recommend this place.

Peruvian cuisine is interesting because of its diverse influences. The dishes therefore may please…read moredifferent palates on one hand but also be a downside if you want to try everything from the menu. Food: We've tried a couple of dishes ranging from super delicious to pretty much run of the mill. Best ones for us was the leche de tigre nikkei ceviche and the iberico niguiri. The ceviche amazed with so many flavours and a delicate freshness and texture and the niguiri ibero just for its classical sushi style and yet unusual meaty taste combined with a yummy sauce. The two, three other dishes were more a matter of taste. Service and bill: Concerning the service the staff was very friendly and funny but a bit inattentive (didn't change plates full of sauce, chop sticks, cutlery). The bill contained the so called "pan y servicio" which is nothing else but a fee for the service. The served bread we gave back. Normally you are not being charged with anything like that eg in Granada or you can take it off the bill but in this case the waiters insisted to leave 2€ for two people "servicio" and explained it by saying that it's common everywhere in Andalucia. That's simply not true!

Really mediocre food. If you are from a cosmopolitan city and know what a good restaurant looks and…read moretastes like, avoid this place. Two out of three dishes that we ordered were inedible.