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    Amano Italian Bistro

    4.4 (283 reviews)
    ModerateItalian, Pizza
    Closed 11:00 am - 9:00 pm

    Order Amano Italian Bistro Takeout or Delivery

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    AMANO ITALIAN BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Amano Italian Bistro

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    A side salad with their complementary bread.
    Chris A.

    It was lunch time and I was about to go somewhere else for lunch then I saw this place.So I decided to go here instead.So I walked in and the lady asked if it was just me and I said yes.Then she just told me to sit wherever I wanted.So as I took a seat I looked around and it's a pretty nice little place.Not huge but decent size.So the waitress brought me a menu and asked what I wanted to drink.As I looked at the menu it's your basic classic Italian food.With pizza,spaghetti,lasagna, Stromboli along with all the other Italian dishes.I thought about getting a pizza but I didn't really want a whole pizza by myself.So I ended up getting the Stromboli.Which it comes with a small side salad.Then she asked me what kind of dressing I wanted and once again another place who doesn't carry thousand Island.Which I was disappointed.So I ended up getting ranch.So she brought out my salad which was decent size.Then as I was eating my salad she brought out some bread that I didn't realize I was getting.The bread was really good and it came with a couple of pieces of butter with it.So about 5 minutes or so later my Stromboli came out.I would say the Stromboli was good but I've definitely had better.Not to mention it was a little cold in some of the places inside of it.It wasn't bad but I would probably get something else next time. So overall I would recommend this place and say if you're in the neighborhood give it a shot.It looks like it's kinda of new and hasn't been there for very long.

    Lobster ravioli from Valentine's Day special
    Megan N.

    Had high expectations for this place since I've heard great reviews about their food. We went the weekend after Valentine's Day and it was packed, but we were still seated soon after we walked in. The servers seemed busy from the amount of people in the place, so it was understandable since it was Valentine's Day Weekend. However, we found service to be lacking because after we were given our menus, it was a long while before anyone came back to get our order. Then once we were done with our meal, it was a long wait before anyone came to check on us to get us rung up. This was only bothersome because there were plenty of waitresses free at this time and none of them came by to check on our table, but yet it seemed as though all the tables around us were being cared for. We tried the Valentine's Day Specials from their dinner menu, got the lobster ravioli and chicken lasagna. Food was tasty so I'm giving the review 3 stars, especially the calamari appetizer we ordered. Their salad was delicious. Unfortunately, I did bite into what I assume was an eggshell in the Caesar salad with Caesar dressing, so that was off putting. Bread came out hot and fresh. Ambiance was nice and perfect for a Valentine's dinner date. We just wish the service could have been improved for our experience, because we felt neglected most of the night.

    Appetizer platter, so delicious
    Chuck M.

    Another 5-star visit to one of our favorite Italian Bistro's, Amano. Today's visit was to celebrate my sister's birthday. We wanted to celebrate and told her she could go anywhere she wanted. There was no other choice, but Amano Italian Bistro. Each and every time we dine at the restaurant, we are greeted so graciously and warmly. At the time we arrived, the restaurant wasn't busy at all, so we were offered a table of our choice. Since we are such frequent customers, we didn't have to look at the menu. We're pretty much creatures of habit especially when we get onto an entree that we really like. My wife is really bad about this habit. She loves their lasagna topped with a marinara sauce. My sister loves their Chef Salad with the rolled ham, salami, pepperoni, cheese and artichokes. Their house Italian dressing is so delicious. Normally I stick with the Chicken Piccata but this time I opted for the Spinach Ravioli topped with a rich creamy alfredo sauce. After a short wait and enjoying the fresh baked bread WAY too much our entrees arrived. Conversation stopped since everyone was enjoying the food so much. All of our entrees were so delicious. Amano Italian Bristo never lets us down. Yummy, and a very happy tummy.

    Chicken Alfredo w broccoli added
    Raquel M.

    Food was very good, just needed a little bit of salt. The fresh bread was amazing!!!! Service was very good & welcoming. The crust was advertised as neopolitan, but was not. I wasn't disappointed because the crust was still very good

    Best Chicken Marsala!
    Laura C.

    Amazing food and service! Bonus it is BYOB. Family run restaurant. All their food is prepared fresh.

    Amano Trio
    Dianna N.

    Disappointment. What a bum, these reviews must be super old, food has no taste. Food was super bland, no flavoring, doesn't even look cooked. The chicken looks like it came from a can, they did not cook the chicken with the sauce or seared it at all. Just tastes like boiled chicken, bad quality, mushy. The only thing that was good was the free bread, which did not come with any dipping sauce like most italian restaurant We asked the waitress if the bread came with any olive oil/balsamic sauce and she said they had a dipping sauce for it and she'll being it out but she did not tell us that it cost extra. Maybe $2 would have been fine but $4? Ridiculous. Ordered the Amano Trio and chicken Piccata: Amano trio: fettuccini Alfredo no taste, have to add pepper, salt, chili flakes and cheese on top for some decent flavor. The lasagna was also bland as well, meat like ground beef non seasoned, tomato sauce not even tasty. The chicken pamagiana was okay, didn't come with pasta though, we ate it with the Alfredo. Chicken piccata flavoring was okay, soggy and saucy. Chicken was not good, look like boiled chicken covered in saucy but was not cooked with the dish. Overall no good, heavy on the corn starch. Will not becoming back to this establishment.

    Menu
    Titus V.

    First time trying this restaurant. Not busy for a Tuesday dinner rush. The restaurant was clean and seemed well staffed. We were greeted promptly and seated quickly. The staff was courteous and professional. We asked for recommendations and our waitress provided several crowd favorites. I ordered the calamari for appetizer. It was crunchy but lacked flavor... seemed a bit bland. I ordered the chicken and sausage pasta which was descent. The food is a bit pricey. IMO this is how I would rate the establishment: Food: 3.5 Staff: 4 Overall:3.5

    Amazing complimentary bread + dipping oil ($3)
    Hannah N.

    The food here is delicious. Complimentary rolls are phenomenal. Favorite appetizer would be the simmered mussels. Pro tip, dip the bread in that garlic butter...so so good. The Amano Sea is a seafood lover's dream and the tortellini bolognese is comfort in a bowl. The Amano Trio is perfect if you like chicken parm with fettucine alfredo like me. The lasagna that comes with it is just ok. My issue is with the service. I came back for the second time, because the food was so good and I wanted to confirm if it was just our server that day that rushed us through our meal. Second time confirmed that I didn't imagine it. It's subtle but it's enough for me to notice. Even the lady beside us that was complaining about the lasagna received better service than we did. I don't care how good your food is, I will never continue to patron a business that makes me feel unwelcome.

    Shrimp Alfredo
    Elizabeth T.

    First time here. Came for a little early birthday dinner with my friend and it was pretty quiet. There weren't many customers when we walked in, but a few more walked in when we got seated. We were staring at our menus long enough for me to notice that the other tables who came after us were getting their bread. Luckily, as soon as I said something, the waitress came over to get our orders and everything rolling. I'm gonna assume this was just a one off thing. Appetizers: fried calamari and mussels I HIGHLY recommend the mussels. They were the best thing we had. I'd say there was nothing special about the shrimp alfredo but it wasn't bad. What's funny was a couple days later, my family friends got me Amano's take out! It was delish. I REALLY liked the Shrimp fra Diablo. I've never had a dish like this before and I would DEFINITELY get it again. The shrimp was good size and the flavors went well with the thin Angel hair pasta. They also ordered - fettuccini carbonara (which I've also never tried, I like the flavor that comes from the thin ham slices and onions.) - baked ziti - supreme pizza (the toppings were plentiful and well placed) I'd definitely wanna try this place again and would be back for the mussels and shrimp fra diablo

    Cannoli
    Steve H.

    Our family of six stopped in around 6 PM on a Saturday. The place is located at the intersection of I-35 & Hwy 114. It wasn't very busy- I think only two tables were occupied and so we were seated immediately. We were in and out in about an hour and fifteen minutes. There isn't tons of parking here, but it seems sufficient. The waitstaff were absolutely on their "A" game! I can't say enough about them! Drinks were always kept full and they went out of their way to make sure everyone got exactly what they wanted! They answered all our questions and were polite and helpful. Amano's doesn't have booths or any structure in the dining area, and is sparsely decorated with stained concrete floors. This makes for a pretty fair echo chamber. We ordered our drinks and a couple of appetizers which came out in a jiffy. The waitstaff also brought us fresh bread. It was a tiny bit salty and chewy and I loved it!! One of the highlights of the meal. My lovely bride ordered stuffed mushrooms and I ordered a Mediterranean platter. Mushrooms aren't my thing but I was told these were lackluster and were likely Stouffer's frozen mushrooms, although the marinara was ok. The Mediterranean Platter was excellent, however. The hummus tasted fresh and had a wonderful dash of citrus flavor. There were whole pepperoncini, dolmas, kind of a greek olive salad, and good pita triangles for holding all the goodies! The entrees looked good! Plenty of seafood on the Amano Sea. I immediately noticed the crab was imitation, and they could have left that off because it wasn't great. The shrimp, the muscles, clams, and squid were good. It was supposed to come in a white wine sauce. I did not detect any wine at all, although it was watery and oily. A family member across the table got the Amano Sea with marinara and her sauce was OK but also watery and oily. I will point out that the shrimp were large and they tasted great. One of the fam got shrimp fettuccine. I tasted the sauce and it was more like gravy than alfredo sauce ---not a lot of cheese in there ---mostly flour. Some of us ordered dessert. I was told the tiramisu was very good. I tasted a bite of the cannoli. I was not impressed. The filling was grainy and sweet, but not flavorful. Overall, the service I thought was excellent. The food was mediocre but still OK. I thought for what we got quantity wise the prices were OK but not OK for quality. There were some hits, but I probably won't heartily recommend this place based on the quality of some of the food.

    Fried Zucchini
    Winfred S.

    We came here on a Saturday evening after reading about it from a food blogger. It is a local neighborhood restaurant run by the owner and his two daughters. It is a BYOB location. There was a little bit of a wait on Saturday at 7 pm. It seems like this a local favorite. It is not a fancy restuarant by any means but the food was fantastic. We went with there with some food snobs that are usually unhappy with their meals. However, they loved this placed. The service was a little backed up due to the crowd but they did eventually get to us. The fried zucchini were crisp and not too oily. We also had meatballs for appetizer. They were delicious. For our main meals, we had cheese tortollini, chicken marsala, spicy shrimp pasta (highly reccomend), and the lasagna. The food and atmosphere were great. This is more a local family restaurant in a strip mall. We will come again.

    Cheese pizza

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    7 months ago

    Meals are very consistent, always hot, prepared is ordered. Would absolutely order again.

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    The Shrimp Fradiablo was as good as I have ever had. Tender shrimp not overdone, wonderful spiciness...Perfection!

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    Bella Italia Bistro

    4.3(134 reviews)
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    Bella Italia Bistro had been on our list to try, so we stopped by on a Thursday evening. It wasn't…read morevery busy, and while waiting to be seated, we could see the inside had a nice, cozy ambiance. We chose to sit outside on the patio since the weather was great--but unfortunately, that's where things started to go downhill. The ambient Italian music was playing so loudly that I could barely hear myself think, let alone have a conversation with the person sitting across from me. Service was... fine. Our server was polite and did her job, but nothing stood out. The host, on the other hand, seemed visibly annoyed that we asked to sit outside, as it meant he had to clean off a table for us. As for the food, it was honestly very underwhelming. Everything ranged from mediocre to bland. We ordered salads, cheese bread, a "Tour of Italy," chicken parmesan, and cheese ravioli. The cheese bread looked like something my eight-year-old could have made--but surprisingly, it was probably the best thing we had. The sauces across the dishes were extremely bland, almost like they came straight out of a can. At one point, I'm pretty sure my ravioli were burned on the bottom. For the price, the quality just didn't match up at all--it felt overpriced for what we got. I remember reading another review that said this place is rated well simply because there's nothing else like it nearby, and honestly, that felt spot on. This seems like a case of convenience over quality. If you're really craving good Italian food, I'd recommend making the short drive to Highland Village and eating elsewhere. Overall, this place is mediocre--and I'm being generous when I say that.

    Fantastic neighborhood Italian food. Always fresh! Try the…read morechicken Parm... Sal and his staff do a great job. MANGIA NOW @ BELLA

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    Inside seating

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    Picone - Chicken sandwich.

    Picone

    4.6(114 reviews)
    14.7 mi

    I consider Picone "Denton Italian" much in the way Komodo Loco gives me "Denton Japanese," & back…read morein the day Mr. Chopsticks was "Denton (broadly) Asian." To be clear, I celebrate the Denton fusion; it's one of my fave things about gems like Picone & Komodo Loco- the cuisine cannot be found anywhere else. Picone's chicken cutlets = mind blowing. The Piccata is my fave, but you really can't go wrong with any of their chicken parms. Their menu is fairly simple - no Cheesecake Factory novel to read. Check their website because they change their menu frequently. I love that they do this. Many things are staples but I've never been mad for choosing something new. Besides piccata, my partner likes the smash burger. I love the burnt carrots. Their focaccia pizza was outstanding. We like the potatoes and the Cesar salad, but they're outshined by the rest of the menu so we rarely get them. My recommendation: get a chicken parm of your choosing & one of their specials. Then share with one of your peeps. (The cutlets are the size of your head). Now let's talk staff and service. I have never ever had bad service there & have thoroughly enjoyed all interactions with staff. I feel like everyone really likes being there & cares about what they do. Go in with joy and joy will be returned to you. Ambiance: You order at the counter when you walk in. They'll give you a number and you sit wherever. It's super-casual, kinda small-ish hole-in-the-wall in the best way. It's always been doing a brisk business when we've gone. Be aware that the back room can get loud because of acoustics so keep that in mind if you're sensitive to it. There is limited onsite parking, but ton of street parking all around. I think that covers it. :) Enjoy!!

    I'm visiting from Boston, and my mother-in-law offered to take my sister-in-law and me out to…read moredinner. We wanted Italian food so I checked Yelp for recommendations. People seemed to love Picone, so we went! Interesting place. Small and casual. There is a counter at the front, and on the counter is a board which shows the menu. We were told we could take a picture of the menu with our phones, sit down and peruse it, or just go ahead and order. We ordered, were given a number card to place on our table, and the food was brought to us. MIL and I got the chicken parm, and SIL got the chicken piccata. SIL and I thought our meals were delicious. MIL said her chicken was overcooked and she didn't enjoy it. (She also didn't like that there were no printed menus, but she's 87 and likes things how she likes them.) The chicken parm comes with "Sunday Sauce," which they told me is marinara. To me, it was spicier than marinara, and I really liked it. The portions were very large, and I took most of my food home with me. I didn't notice if they offered desserts or not. In Boston we have great Italian food, and I hadn't found that in Denton - until now. This was surprisingly good food and I would definitely return.

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    Picone - Birria burger.

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    Earl and Isabella's Taverna

    Earl and Isabella's Taverna

    4.0(529 reviews)
    6.9 mi
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    Great fresh Pizza! Their Chicken Parm and new pasta menu…read moreis excellent! HURRY TO EARLS!!!!

    Well, not what it used to be and this just makes me sad. My son needed to run to Argyle for an…read moreerrand and we decided to have him pick up Earl's on the way home. We hadn't been since their renovation. Yayyy, Earl's! Not so fast. The prices have gone up quite a bit and the quality, way down. We ordered the Italian Cobb and it was good but a bit sparse - not packed full of all the yumminess it's made of anymore. Nonna's meatballs were the biggest disappointment. They have gone up almost $5 I believe and whoever's Nonna made them, overcooked or microwaved them to death. They used to be SO good! Now, they aren't. We ordered 3 pizzas - the Bianca, the Margherita and the BBQ Arezzo. The Bianca was good, the Margherita was good but a little sparse and the BBQ Arezzo was awful. Like, nobody would eat it awful and that's pretty bad. I don't know if ingredients were bad or what but there was little to no sauce and it was just...bad. So bad that I called and spoke to the manager that offered a free pizza - NO thanks - or a refund. I opted for the refund and because we still have not gotten a refund for the 1 pizza only, I decided to write a review. We have literally been going to Earl's for YEARS and it has always been amazing. I looked past the prices going up because the price of food had gone up but when nobody will eat the food because it tastes horrible or is overcooked and we have spent close to $100, I'm out. Not sure what's going on but they definitely need a new Nonna to whip them back into shape.

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    Bibi Graetz Testamatta

    Earl and Isabella's Taverna
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