After the refit comes the menu!…read more Chef has an expanded team and a new spin on his innovative palate pleaders. I tried the fresh pappardelle with wagyu toasted meatballs this visit. The balance was just right and despite the pasta keenness to stick to the plate the dish lacked nothing. The dish size was just right and not heavy leaving me keen to taste a special diet innovation an egg and dairy free crepe. Chef made the perfect blend of fruit and crepe and kept our dietary decisions intact ! Delicious and healthy. Great value and easy eating. Off the the game we went if only the wallabies could roll on like Bella blue.

Horrible experience and customer service. Don't waste your time…read more Reservations were made for 1pm. Two hours later waitress finally comes over to say they dont have the items we ordered. This was a complete waste of my Mothers Day afternoon brunch. Oh that's why you were serving everyone else before our party? They should just close the doors. This was beyond disappointing!!!

Now, this is one of those pubs that I could spend quite a lot of time at if I happened to live in…read morethe area that is. I guess the porch really did it for me - one of those newer pubs that deliberately created a porch where patrons could sit at with a beer in hand and either chat, or read a book if they are like me. The other thing is that they also had a decent selection of beers on tap, and that is always going to win me over.

Rocksia in Arncliff is a posh place for bar food and drinks. It later turns into more of a night…read moreclub atmosphere which I'm not sure is so family friendly, but for dinner its just fine. This is a counter order and pick up kind of joint so don't expect full service. In fact I would say the service in all is pretty mediocre. We experienced rude wait staff and was miss- rung up for our bill. However, to Rocksia's credit the manager did come over to offer a free drink to my BF's Aunt which helped to ease the hard feelings. The EATS...HUGE portions. I ordered the Chicken Schnitzel and chips and had enough to take home for lunch the next day. Another plus is that Rocksia does promotions like saving your receipt vouchers for the next time you come, 2 for 1 meals. All in all a pretty decent joint and good value.

A 5 Star venue ...... I had the best time !!! ..... it works like this ..... you book anyway you…read morelike ..... One Penny Red confirms your booking ..... then they SMS you on the day to re confirm your attendance. The Demand and popularity is high ......!!! The food was Awesome...... signature Dishes a stand out ..... the Wines .... Beers .... and vast Gin & Cocktail Menu just quality!! ..... the staff, friendly, helpful, professional and quite enjoy a round or two of cheerful, witty banter. This will be a semi regular place for me to visit and enjoy ...... it just has to stay as it is ..... and I'm happy !!! I'm not going into depth about the food as the photos speak a thousand words !!! All quality .... full of flavor and created with such care and pride. I never thought I'd enjoy rhubarb as much as I did !!! The ambience ..... vibe ..... mood ..... just perfect for any occasion..... especially for dates ..... almost like the perfect planned date ...... without you having to do all the work !!

I came here with the Simpson desert in my mouth. A 9pm booking saw us arrive a little early and a…read morelittle eager to check out Summer Hill's newest attraction. I mean everyone. . EVERYONE in Summer hill town has been talking about this place. From the outside you would not know that it was completely packed to the rafters with people. Outside you could hear crickets chirping. Inside was the sound of chatter and laughter and clanking dishes. You can't go out on the upstairs balcony after 8pm. Fair enough, it's right in a residential area. But you can hang out in the cool, lounge and table dotted bar and have a cocktail or a young henry's on tap. "The Smith street sour". Now, that's the street it's on. I loved that they've done that. Downstairs is separate from upstairs. You can get food up there too, but space is limited by the looks so I recommend just booking something. Brunch. . You can't book though, but try your luck. First up the dinner menu will dazzle you with temptations, but if you've never been before just get the "trust the chef" menu... just get it. It's 4 courses of the best things on the menu and that, my sweet sweet friends, includes the ur-example, the anti-matter that precedes the toast times, that which was made from the fragments of the universe. Duck liver paté. I fricking dug this so much I made the waiter bring us another, AFTER dessert and the complimentary cheese board he so very kindly threw in for us. Let me tell you I don't like mussels. But now I do. Only if they are served with pearl barley, tomato and trevally. Salted cod croquettes. . I think stuffed in zucchini flowers? Wut?? I like prawns in general, but these were gifts from the hand raised prawn nursery of the Mermaid queen. Dat Lamb shoulder tho... it was fall apart, meaty and gamey. The spinach, the pomegranate and dressing side just complimented and offset that taste perfectly. Dessert.. Well the time it came through we'd had several top notch wines and bubblies and DON'T EVEN FORGET calvados! Shut up! Let's admit this is a top notch restaurant. My friend and fellow foodie said if it was in Canberra it would have a hat. A lovely top hat, which gets tipped when fine ladies pass by its lovely renovated doors A nod to the building heritage, but a thoroughly modern interior, menu and outstanding service. Get here. Now.

I'm not really sure whether I can consider this to be a hidden pub, but then again it does happen…read moreto be on one of the backstreets. As a pub it was actually really nice, especially the lounge area out the back (though there wasn't much in the way of a beer garden). The staff were pretty cool, and they had a nice selection of beers on tap, though the fact that I was wearing my Cooper's T-shirt that day meant that pretty much everybody served me a midi of Coopers before I could make my order.

I was on the hunt for a typical pub with a fireplace to sit in front of with a glass of wine and a…read moregood meal so I decided to check out 3 Weeds. This is a nice big old pub with numerous areas to drink and eat including my favourite "no kids" area with big comfy lounges, fireplace and big windows letting lots of sun in. 3 Weeds seems to be a place for the locals as there were lots of groups. For food I shared the meats and cheese platter which I was a bit disappointed with as it only came with 1 type of cheese and no fruit. I did however enjoy my sirloin steak with a delicious garden salad topped with balsamic vinegar. I usually dislike pub side salads but this was a winner.

It has taken the boy and I 3 attempts to go to Abattoir Blues. Although we are locals to the area…read moreit was harder to experience the greatness than we expected! Our first attempt was for breakfast a couple of months ago but because the boy doesn't like bacon or egg and the menu was limited we decided on another location. The second time was a Saturday... Yep I'd read the website which said closed Saturday & Sunday but oblivious still made my way there! We headed down this morning around 11 found a car spot right out the front (win!), made our way in and planted ourselves at a table in the sun. About 15 minutes after ordering our drinks and burgers arrived at the table... A pulled pork burger and cap for me and a cheeseburger and 50 lashes for the boy. Wow! These burgers are delicious! After trying each other's meals we devoured the rest of our own, ordered a take-away coffee and made our way home! We will be back for sure this time for the live music!

Live music outside was nice, but my burger was way over cooked, burnt even! (Place was not at all…read morepacked, kinda empty even) And one of the main lights flickered the entire meal, causing half the restaurant to go dark every 30 seconds! However, fries were fantastic as was the side jalepeno sauce I ordered. Overall a fine experience, but nothing noteworthy.

Great vibe. Chilled friendly place. Some interesting characters makes for interesting people…read morewatching or a chat. The staff are friendly and efficient. You can get awesome Vietnamese food deliveted to the bar. The bar has thousand weird dolls, figurines and other nick nacs. Sone of the photos are very old. Definitely worth a visit.

This one is a brand spanking new one !!! Call it a Hotel ..... a pub ..... I call it a little…read moreoasis ..... it's got all the good stuff to drink ...... food in house and from a local Vietnamese winner too. It has the mood lighting and puts you in that 'I'm here to settle in for awhile' kind of feel. It's only early days but this venue appears to have the essential ingredients for fun and happy times.

For a vegetarian the menu options are limited. So I am used to that however most places will adapt…read moremeal options to cater for a vegetarian option. This place charges for any swaps. So a vegetarian burger can be more expensive than the meat/fish/chicken option which is ludicrous. The food is OK. The service is OK. Wine by the glass is expensive. Sadly I was short changed after paying for desert but they did acknowledge it and give the correct change once I returned to the cashier.

Awesome food, best ive had in the innerwest in a long time, definitely would go there again.read more

Went for my dad's birthday dinner after googling "the best restaurant in sydney" and he told me…read morethis was 7th. I don't think this is the 7th best restaurant in sydney and I'm not sure what website my dad found but either way we ate here for a sunday night We ordered several tapas, potatoes, prawns, some rustic sourdough, mushrooms and paella. We opted not to get chorizo because we were advised that chorizo would be in the paella but if you see my photos they were not there... nor were there any prawns in it which surprised me. Anyway what's more disappointing was the service. I'm not sure if the waitress was new but she knew the menu but was just not in the game mentally. She forgot to get us tap water. Forgot one of the orders. Forgot to remind the kitchen we had 6 people (gave us 5 prawns when we asked for servings for 6) Forgot to get us sangria. Geez im not sure if it was just that day but seeing we paid about 35pp including drinks i thought it was reasonable but the lasting impression was the poor service. We had an entertainment voucher and paid about 28 dollars less

I went for dinner at this place with about 7 friends on a Friday night. I have never been keen on…read moresharing types of restaurants, I'm not the sharing type when it comes to food! However! This place changed this for me. This place offers mains and Spanish tapas, I was keen to go mains and not share but the majority ruled and one person ordered.. Now another thing I'm not a fan of!!! But! Man they did a good job. We started off with the Spanish chorizo in this incredible sauce that amazing tangy flavours! Then came out the potato and cheese croqets. Then scallops and prawns and beautiful woodfired cheese and bread mmmmm after a few rounds of that out came a pulled pork paella yep. By the end I was so full but oh so satisfied! After washing it down with a few tasty Spanish beers. Heaven. It was getting late so thought to have dessert there as well. And what do you have at a Spanish restaurant? Churro! Come on! Ok. Don't get the churro they were rubbish. Like really bad. But that tells you how good the rest of meal was it still got 4 massive starts. I was even thinking 5.. The service we great! One guy was serving us the whole time, he was very helpful and made sure we understood everything that was coming to our table. The only thing he got wrong was he said the churro's were really yum! Not cheap about $50pp full on eating experience but I think that it's pretty worth it for fun night out with good people, might as well marry that up with tasty as foood!!