The food was great and the service was good…read more The pizza was some of the best we had ever had!

The food was delicious. The pasta was well cooked . The sauce was fresh. I expected fish , but it…read moreonly had oysters and shrimp . But was tasty and filling .

Stopped in for a late lunch and everything was delicious. Great service and food. We had 2…read morepizzas, pasta and salad and it was all excellent

We made a reservation at Ristorante La Pasta while we were visiting in town, and it ended up being…read moresuch a great choice. When we arrived, they surprised us with the cutest little cozy nook at the front of the restaurant. We had a great view of the scenery outside and could watch people walk by, which made the whole experience feel really special. We were greeted right away and had our drink orders taken. There was a small mix-up where my boyfriend ordered one espresso martini and two came out, but it honestly wasn't a big deal at all. We started with the beef carpaccio, which was absolutely delicious. For our main dishes, my boyfriend ordered the truffle pasta and I ordered the bolognese. Everything was amazing. The bolognese was rich and comforting, and you could really taste how fresh the tomatoes and sauce were. But the truffle pasta was hands down the star of the night. It was SO good that I immediately wished I had ordered it myself. Perfect flavor, great portion, just overall incredible. The staff also checked in on us throughout the meal and made sure we were enjoying everything. We ate so much that we didn't even have room for dessert, even though the menu had some tempting options. This is honestly some of the best pasta I've ever had. If they had a location near me at home, I would be there all the time without question. Highly recommend.

Great lunch on a hot day. They had AC! I had the pasta…read moresalad with grilled chicken. It was excellent. The veggie pizza was good too. Nice fast service too.

Great basic Italian with a kid discount/menu. Wonderful location with outdoor seating.read more

Mainly pizza, some pasta. Reservations can be necessary - a bit surprising as this is in the…read moremiddle of office builidings. But, the food is good. Pizza crusts, sauces and variety are good. I am a bit of a starch addict and can eat the pizza all day. Service is okay. It can get a bit noisy.

The 2 times I ate at Luigia the bill was altered in order to pay double more than what we had…read moreconsumed. When we saw the bill and complained about the excess in the price, the staff member looked very annoyed, then when she checked again and in fact we are correct, she didn't apologized and just gave us the good bill that was the actual price and half of the amount from what the first bill was. This happened again during my mums birthday but this time we where careful to ask for the bill details and again the bill was doubled of what we order. When my sister checked and said it was not correct again the cashier just gave us the good bill, for 149 francs, half less than what she had put on the first bill. Won't be going there again.

Our group of 6 arrived early but were offered a seat and water until the kitchen opened. Food was…read moredelicious! I had the Veal Tagliatelle & my husband had the lasagna. One of our friends is gluten free & was able to order pasta. He was thrilled & said it was delicious. Another ordered a pizza which is 12" & too big for her which my husband helped her finish it was so good. Very relaxed. Not too loud.

Piu serves Italian comfort food in downtown Zurich. This is the place you come to when you eating…read moreis more important than the experience. The food is good but the service is industrial. Tables are closely spaced and service is as close to the American industrial model as I have seen. Not the most relaxed meal. There is outdoor seating but I was here on a rainy day so everyone was inside. The pasta is my dish was clumping and sticking together. Unfortunate since it was al dante.

My sweet side was calling and I needed my fix. Great place and delicious mix of ice cream flavors.read more

Food was average at best service was slow and not accurate Ambiance was fine but the food bad…read moreservice make it a Do not waste your time or money on this place Absolutely terrible

I was walking along the lake and noticed quite a few people eating from the same pizza box. I asked…read morewhere they got it and that's how I ended up here. Now I couldn't find it on my Apple Maps, but I was able to stumble across it. I got the margarita pizza, it was a very good Italian pizza. The typical thick edge with thin in the middle and your cheese.

Okay, so this restaurant is said to be the "Best Pizza in the world".  If this was the Olympics,…read morethat's like claiming you're the fastest 100 Meter sprinter in the world; a truly coveted title. When we arrived, the place was full, so make a reservation. We were greeted with a prosecco as we waited a minute or two for our table to be ready. This was the real deal. The staff appeared and sounded quintessentially Italian, the clay oven was in plain sight, and did the place ever smell delicious!  Shortly after being seated, I noticed the restaurant had framed certificates noting they'd been awarded the world championship awards multiple times since the 2000s. At that moment it occurred to me that we might very well actually be in for the world's best pizza. We ordered four different pizzas and split them four ways, giving us all a chance to taste a bit of everything. My favourites were the prosciutto & mushroom pizza, though their award winning special was notably the hit at our table. Truthfully, I don't have anything bad to say about any of the pizzas. The toppings were incredibly fresh and I can only assume directly from Italy.  I mean, it was the best pizza I've ever had. I highly recommend if you are in or near Zurich. It's definitely pricey by North American standards (Approx. 30 Francs per pizza), but the quality did not disappoint.

While most restaurants in Zurich close after 2pm, Vallocaia is a true lifesaver for hungry…read moretravelers. On a scorching August afternoon (August 13, 2025, with temperatures soaring to 95°F!), we were fortunate to find this charming spot still open -- and what a find it was. Look out for Giuseppe -- the heart and soul of the restaurant. On this particularly hot day, he was a one-man show, handling the front of house with calm, kindness, and incredible efficiency. His warm hospitality made us feel instantly welcome, and his dedication truly stood out. The food was delicious -- thoughtfully prepared and beautifully presented -- a testament to the passion behind the scenes. From the first bite to the last, everything hit the spot. Another big plus: the location. Vallocaia is centrally located, just a short walk from Zurich's key landmarks, making it the perfect stop for a late lunch or early dinner while exploring the city. Thank you, Giuseppe and Vallocaia, for staying open and understanding the needs of international travelers. In a city where lunch hours can be rigid, your flexibility and warmth made all the difference. Highly recommended! Off note: By far the best bathroom in Zurich! Clean and equipped with a washcloth - not only environmentally friendly, but also perfect to cool off in the summer months!

Service was amazing! Very accommodating. Sage cream ravioli and risotto dishes were so fresh and…read moregood. Yummy wine and tiramisu!