There's not much to say. This is an old school Greek family restaurant that's been around almost as…read morelong as me. Service is a bit on the slow side but can't blame the server for that. She was probably low staff and was running around like crazy. By old School I mean pizza, subs, Greek favorites and lots of plates with prawns. The. Cesar salad was crisp cool and very fresh and the pizza was pretty damn good. And by old school I also mean deserts like black forest cherry cake. The 70s called and want their desert back... But it's all good. Will likely go back with the kiddies.

This place reminds me of Denny's. Family restaurant that is ok to brink your partner or a group of…read morefriends. Don't expect anything fancy though yet the food is good enough to satisfy those hunger pains. With a full bar & a menu to meet breakfast, lunch and dinner, there will be something to meet your needs. My first visit I had a poutine meal (which was very large) and the next time I had a simple cheeseburger

Don't waste your time and money on this restaurant. Food tastes bad service is never there fault.read more

This resto is a local gem that truly needs to be shared to others who don't know of its existence…read more Gualdieri's is the place to go to eat authentic, well-made Italian cuisine. As someone's who has half-Italian origins in his blood and probably ate for the first 20 something years of his life at least 5 Italian meals a week and simply refuses to go eat at most "Italian" restos in and around the Montreal region all his life.... this should speak wonders on how exceptional this little gem is. My favorite resto will always be "Casa Di Mama" (Mom's House - a pun) but Gualdieri is a solid second. I would have said close second but my mom might read this one day.... I've been a patron of this place on occasion and they have been very good to me, particularly for my wife's secret 30th birthday a few years back. They have always been friendly and accommodating and truly holds a special place in my heart. So, let's talk about the resto in detail shall shall we? The resto is moderate sized, walls and decorations are warm with a certain measure of class that feels just right. During the summer, they have a small terrace one can enjoy. In particular, their winery is nice to look at. On their appetizer menu I've had their calamari and bocconcini & pomodoro. The calamari was very good with the right amount of chewy/crunchy ratio. The bocconcini cheese was fresh and tasty and the tomatoes were just right and complimented the cheese nicely. Both meal sizes are somewhat average and can possibly feed 2 people. On their main menu, I've had their "Gnocchi alla Cardinale", Bruschetta as well as their Canadese Pizza. The Gnocchi comes drenched in a succulent rosée sauce that was really good. The Canadese pizza is a thin crust pizza with select toppings that was very solid though I've had far better pizzas at Bottega. The Bruchetta however is out of this world and probably the best I've eaten on this side of the ocean. Even describing it now makes my mouse salivate. Tomatoes, basil, garlic, parmesan... quite the legendary treat one must not try at least once in their life. All their deserts are made in-house and they vary from night to night. Which is intriguing for those willing to try something new every time they visit but can be somewhat disappointing when select things you crave aren't available that night. Their lava cakes are also out of this world. Warmed just right, these chocolate treats go a long way and end your night just right. I've also had their Flan and it was exceptional as well. The Zeppole was about average however. Their cappuccino is well pressed and never misses to taste just as it should. The service is friendly and caring. On all visits they have taken care of us admirably and deserve nice tips. Probably the best service I can possibly get. The price tag can get expensive as some things do end up but nothing that isn't out of balance of the value you're getting. They are great for parties, kids/infants (plenty of seats) but also a place I recommend as a quiet "date night". Romance can be achieved here with ease with the right setting in mind. Always communicate your needs ahead of time and they will always take care of you. A true 5 star place.

Leno and his staff will absolutely have you coming back for more. I visited this restaurant while…read moreon a business trip to Laval. I ended up coming back again several times and wished my business trip was longer just so I could try the pizza and other fine pasta dishes + desserts. This is the first time ever that I ever wished my trip was longer. Just when you think your taste buds were fully satiated, dessert makes you rethink your place in this world. I fully recommend this place and only gave it 5 stars because there wasn't a higher selection. Authentic Italian food that rivals any dishes I had on my last trip to Italy, personable service that is second to none, old world treatment and you can't help but want to come back. Great job Leno--I look forward to my quarterly visits to Montreal.

Quel service merdique J'ai commandé une pizza et après vint…read moreminutes j'ai payé et demande pour emporter. Je suis parti vint minutes plus tard sans pizza et des gens arrivés après moi ont été servis. PLYS JAMAIS ILS NE ME VERRONT LA

Best in Laval. Classic Montreal style pizza. Super fresh ingredients. Perfect crust and fantastic…read morepepperoni. Hearty pizza that was delivered quickly and hot. Loved it.

This is the first I came to this restaurant. We were invited by someone who really likes this…read moreplace. The restaurant is on the second floor. When I parked my car I thought it was closed. Went upstairs and realized that it was very much open. Once we ordered, it took very very long to get the food. It took over 1 hour to get our salads and soup. I had the veal in mushroom sauce. It was ok. It seems that it was the plate was being heated for a long time. I tried the pasta from someone in our party and it was much too al dante. I'm good with al Dante but the pasta should have been cooked just a little more. Someone in our party didn't finish their pasta cause it wasn't cooked well. For 2 salads, 2 veal meals, 1 soft drink, 2 desserts, total with tax was $96.01. In my opinion, seems a lot for the quality of the food. Not sure I would come back.

I am a repeat orderer type of guy. I find something amazing and I just reorder it every time I'm…read morethere. When I don't order my usual and instead, deviate!, I am usually full of regret. This place place makes a mean chicken parm. Juicy chicken cutlet, smothered in sauce and cheese, taking up half your plate....that's good times. It's served with a very uniquely shaped spaghetti that is absolutely essential to this dish. So essential that if they changed shape of pasta I would probably protest. The dish is like your Nonna's Sunday night dinner except its available every day. I recommend.

This place is me and my families favourite pizza place we come here on most birthdays the people…read moreare nice but it's slightly pricey

Still always the best pizza for me but I forgot to mention on the last review that before 2020…read morewhich was this pandemic they only were accepting cash for their delivery but since the Covid 19 they now finally accept payment by cards too and it's an amazing improvement for them

First it's close forever. Second the food was good before the brothers decide to fight over the…read morebusiness and decide again to fail by bringing the food quality to very low and the staff too because they wanted to make more money. So really 10 years ago it was nice.

I'm new to the area so I'm doing some food searching adventures. And this restaurant had some high…read morereviews on Google, so it got my attention. The first time we tried going it was complete pack and it was a 1hr wait. Second time I tried going it was starting to get packed around 5:30-6pm and 7pm was fully packed. We ordered the soup of the day - cream de broccoli which was good! the garlic escargot, very cheesy garlicy (Great start) steak with shrimp and steak with half lobster. I would say it started slightly going down hill with the main course; which i was very excited for but it was just average. reminded me of vieux duluth growing up. We ended with a cake i chose the forest cake it was was horrendous. It was dry, hard and the taste was off. every birthday growing up i use to love forest cake and as much as the appearance was similar the taste was definitely not there. I would say overall it was ok. But i expected a lot more from all the good reviews online and from how booked and occupied it always is. its a very Caucasian restaurant so when i significant and I walked in we got starred at, which at some point gets uncomfortable. Would i go back....no...was is nice to try atleast once yes.