Every time I crave for a good steak there is no better place to go than this restaurant. They grill the steak in a traditional manner, over coal and the result is a mouth watering, melt in your mouth bite of the best meat ever. I've gone at least twice a year in the past three years and they've never failed. They also have wonderful to die for starters, my favorite is their scrambled sausage with nuts and grilled peppers. The price is not cheap but not so expensive. For two people with wine, starter and a side with the steak is about 80 euros. The atmosphere is down to earth, a tavern feel to it so no need to get fancy. i highly recommend this place if you want to know how a good steak from the north of Spain taste like. read more