The food was amazing, from our first course to the last. I wish I had taken more pictures of the…read morefood but it was to delicious to wait. I highly recommend the Aguachile de New York Angus Canadiense, and these little gems, La Croqueta de Robalo que Quiso ser Trufa, so delicious and the presentation was fantastic. For dessert we had the Panque de Huitlacoche y Queso de Cabra + Helado de Epazote, one of my all time favorites.

We came here for a special event and had a fabulous time. We started with sampler plates…read moreAmuse-Bouche of taquitos, gorditas and tortilla soup followed by the main dish choices of chamorra candied pork with pozole sauce or the Canadian short rib Angus with sauted mushrooms. Desert was a choice of pulque churros with caramel and chocolate or nixamalized xoconostle with ice cream. The chef came and greeted the groups we all praised the fabulous meal.

When you first enter, there's a sign proclaiming that they don't have wifi and you should talk…read moreamong yourselves. Unfortunately, the music is so loud inside, conversation is impossible. The extremely loud music made ordering very difficult. It's hard to understand the waiter and for them to understand you. OTOH, the food is very good. The food alone would push this place up to four stars except for the other problems. The selection of tequila is pretty small, surprising considering the name of the place. When served, it's basically a shot inside a large glass. The prices for the drinks are rather high for the area but, would be normal in the US.

A delicious treat in beautiful Real del Monte, which is famous for these classic Cornish pastys…read more('pastes' in Spanish) from England. Choosing the best pastes in the area may seem difficult, as the town is FULL of paste shops. However, the line forming outside of Pastes El Portal is telling. This is the oldest bakery making pastes in the traditional English fashion with both classic English and fun Mexican fillings. Pastes are made to order and are served piping hot! You know your product is good when people are walking out with huge boxes to take home to their friends and families. If ever in this quaint little town, Pastes El Portal is a MUST. Like out tour guide said "Si vienen a Real del Monte y no prueban los pastes, no vinieron a Real del Monte" (If you come to Real del Monte and you don't try the pastes, you didn't come to Real del Monte)!

I came here because my family highly recommended. I was very excited when I saw the menu, pretty…read moremuch everything that you can think of about Hidalguense foodie there, nicely plated, but and big but their flavors are not there.

Great place for breakfast. Full on Mexican cuisine from Pachuca. Remember to try the pastries…read morewhich are the typical dish from Real del Monte. The dishes that are a great choice at the Enfrijoladas and the Tlacoyos (fried tortillas filled with beans). If you want to go light the tamales are a good choice. If you are into heavy breakfast the Pozole is a good dish.

Good place for Breakfast with local dishes from the region. Very affordable and prompt service…read morewhen we arrived (9 am). Cappuccinos were the best. We ordered "Festival de Chalupas" as entry, but Eggs with sauce were the best with recent hand-made tortillas. Some of the plates and glasses were chipped, but I guess they need to keep prices low and not adding more plates. Good place if you come from outside, I will recommend only for breakfast, but I will return to try their meals.

Had breakfast here while on vacation and it was SO good! The servers were really hospitable and…read morekind. The place is also very cozy. The portion sizes are huge and the jabalí is one of a kind!

En el primer lugar tienen un servicio al cliente patético!…read more No dan los platos correctamente! Por ejemplo me sirvieron una margarita de $95 pesos en una copa de cocktail! Todo lo dan a medias, la verdad muy mala experiencia. No les recomiendo sinceramente. Lo único bueno es que la comida si está rica y lastima que tienen tantas fallas por que podría ser un éxito de restaurante. Gracias por leer.