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    Asiaexpress Oishiibar

    4.0 (1 review)
    Closed 10:30 am - 10:30 pm

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    ayame

    ayame

    4.2(40 reviews)
    66.7 km
    €€

    Heard about this through a Facebook group. Glad to have tried is. Their broth is so silky smooth…read more Their eggs aren't soft boiled or soaked in seasoning but they are still good. The roasted onions leave a great after taste and the chasu in the shoyu base was so so tasty. It gets a little warm in the small shop and they can't serve a lot at one time as they are really small but what they do serve is really really good.

    What used to be an amazing gem has since changed ownership, and the newer version falls far short…read moreof impressive... My wife and I used to come here on date nights to enjoy an okonomoyaki menu (soup, salad and okonomoyaki), Udon, and some killer sushi. Tonight we thought it was time to pay another visit, so we made a reservation because they're usually packed on Fridays. Well, tonight we walk in to two other groups sitting. We should have walked out then and there. After a good five minutes reviewing the menu, searching for our favorites, we finally asked. "Where's the Okonomoyaki?" Turns out, the restaurant's under new management, but keeping the same name. The new menu basically has a handfull of appetizers, and as it turns out, lower quality versions of the old sushi menu. Dissapointing to say the least. For some reason, we still give the place a shot. It could be good, right? Wrong! I get tuna and spicy tuna. The tuna's okay...pretty standard, while the spicy tuna's a tuna avocado roll, served with a dipping bowl of spicy sauce. Even worse, this tuna looks like it's been out for a while. A €50 lesson learned here, hopefully not just for me. Don't bother, hit up another Sushi joint instead.

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    ayame
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    Noir Finest Sushi Cuisine - Beef on Top

    Noir Finest Sushi Cuisine

    4.6(19 reviews)
    56.9 km

    This was one of the greatest restaurants I've had the pleasure of visiting in Germany. It was the…read moreplace for so many fun memories, and I am saddened that I can no longer visit it. For those that are curious about why I loved this place, please read on and I hope my words can encourage you to try out their amazing Asian food. I've been to Noir countless times, and it's always been easy to have a table there. Most times, I went in without a reservation, and there were still plenty of seats to choose from. The atmosphere felt calming and touched upon Asian motifs that helped beautify the restaurant, including cherry blossoms and Japanese characters on the walls. Japanese food is my favorite kind of cuisine, and I did live in Japan for a year back in 2020, so I was always up to try the food served at Noir. Many I already recognized and favored highly, such as the gyoza, miso soup, and yakitori chicken. But, I still tried new things like the crunchy sake sushi roll and osaka balls. I'd have to say my favorite dish was the crispy chicken/duck curry bowl. It was rich in flavor with a bed of white rice, vegetables, and coconut curry. It's hard to compete with such a dish. The curry bowl was large enough for me, but be mindful that most of the food on the menu are served in very small portions. You may get three pieces of shrimp tempura at most and a small bowl of soup. Sushi can vary, so I wouldn't be concerned about that, but this is the best place to go to when you want to share your food with friends- similar to tapas. My only gripe would be the drink sizes, as they seem way too small for one person to have. It could be a marketing strategy to get you to order more drinks, but I refused to do that and would have a bottle of water in my purse to get me through the rest of dinner. The service was good, with several English-speaking waiters. You wouldn't feel out of place if you came here with no German speaking abilities, if anything, you'd curse your stomach for not being large enough to consume more delicious food! Noir is a restaurant that I will miss dearly. Their items were well-made, service was nice, location is great if you want to leave afterwards for some dessert (there's many dessert places with cake & ice cream nearby), but most of all, it was an inviting space that allowed me to share beautiful moments with my friends. I taught them how to use chopsticks, some Japanese lingo like what they say before they eat (Itatakimasu!), and my personal favorite memory: I got a very picky eater who was strictly against eating Asian food to LOVE sushi. If you want to create special memories in Germany within a cool establishment with tons of yummy dishes to share, then Noir is the place for you.

    Good food, good service and fun place. Climate a bit warm inside but not an abundance of air…read moreconditioning in Europe. We will definitely return.

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    Noir Finest Sushi Cuisine - Peppermint tea

    Peppermint tea

    Noir Finest Sushi Cuisine - Gyoza

    Gyoza

    Noir Finest Sushi Cuisine - #16

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    #16

    Asiaexpress Oishiibar - conveyorsushi - Updated July 2026

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