This a great authentic FRENCH restaurant. It is a little bit out of the way, but it is worth it…read more The food is excellent, made with local food. The owners speak English quite well and are very lovely. I've been going there for a long time and I can wait to return. Make sure you make a reservation as it's often full and you wouldn't want to miss the opportunity to eat authentic French food.

From the owner: Nous vous proposons de déguster des spécialités comme l 'aligot, la viande d'Aubrac, les tripoux,…read moreles ris d 'agneaux, la saucisse aveyronnaise, la charcuterie aveyronnaise, la tête de veau....autour d'un bon apéritif ou vin local

From the owner: Restaurant cuisine traditionnelle au goût du jour et du marché. Spécialité de tripes à…read morel'albigeoise;de daube toscanne,de tartes salées originales,toute notre cuisine est maison,et nos patisseries aussi:tarte bourdaloue,gateau au chocolat... Choix de vins aoc en bouteille ou carafe ou au verre. Ambiance musicale douce et jazz.

This amazing restaurant still lingers in my mind after dining there a year ago. This is a long…read moreoverdue review since I came here last year after watching the Tour de France. The food was so good and beautifully presented. Everything was fresh, unique and delicious and the owners clearly love what they are doing here. We went to a 3 Michelin star restaurant a few days before and I think this place is on par with them! Hope you get a chance to visit this wonderful place!

From the owner: Cuisine gastronomique de marché, de saison avec beaucoup de produits issus de l'agriculture…read morebiologique.