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    Bafang Dumpling

    3.7 (337 reviews)
    Closed 10:00 am - 10:00 pm

    Order Bafang Dumpling Takeout or Delivery

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    BAFANG DUMPLING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bafang Dumpling

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    Linh Y.

    I have tried Bafang Dumpling in Chino in the past. It was pretty good. Thought I give them a try at Camellia Square in Temple City. I came here in the evening. Parking is always challenging. Just have to be patient if you want to park at the front. They do have a parking garage in the back. Upon entry, it felt very cozy and bright. Love the warm wall art decor. About 6 tables with chairs for dine-in. One all gender restroom in the back of the restaurant. There is one self-ordering kiosk available for use. I chose to order at the counter instead. Young gentleman staff was cordial and helpful. I got two combos. Potstickers were perfectly pan-fried on the outside and juicy on the inside... very flavorful. Wontons were in a savory, comforting broth... quite tasty. Noodles started off with a pasty taste, but after I stirred them in the fiery mala spice and nutty sesame sauce, it tasted quite delicious. Combo 2 = 12 Signature Potstickers + Mini Wonton Soup Combo 4 = 6 Signature Postickers + Bafang Signature Noodles Overall meal was wonderfully delicious. Prices were a tad high for the small portions. That doesn't stop me from coming back for more dumpling deliciousness. Btw, they also sell frozen dumplings and other sides for take home.

    Love the potstickers, dumplings, and Bafang Taiwanese Beef Noodle Soup
    Lina C.

    Love the beef noodle soup with radish. Very unique! Their signature potstickers and chicken and corn potstickers are always great with their garlic sauce. A handful of tables. You can order at the kiosk or online in advance if you're in a rush. They make the food fresh to order so expect 10-15 min wait. Free parking in the busy lot but there's underground parking too with the entrance from Rosemead.

    Combo 7 with a side of dumplings (6)
    Thomas K.

    Food should be simple and delicious. That is exactly what Bafang is. This Taiwanese franchise of delicious dumplings and sesame dressed chewy noodles hits the spot. The wonton soup was piping hot! It was so nourishing since the weather has been fluctuating lately amidst flu season. The space is small and more of a fast casual experience.

    Instagram/YouTube/TikTok/Yelp/Google Maps: @AC9MOO
    Ac M.

    This place is all over Taiwan. So let's see if they're pretty good eh or ew. I got their combo with 6 original potstickers, 6 original dumplings, and corn soup. The potstickers had a decent light crisp skirt and steamed dumplings had super thick skins. Both were kinda oily and didn't have much filling and what there was was mostly crunchy cabbage. Nice and savory but barely any meat. I got some vinegar, soy sauce, and garlic sauce for dipping that definitely help add some more flavor. The corn chowder was pretty good tho. Thick, savory, sweet, cozy, and comforting. But overall this place eh. Paid: $16.41 Combo price $14.95

    Mini Wonton Soup, 12 Signature Potstickers, steamed dumplings and Old Fashioned Noodle
    Maleerat P.

    I wanted to get potstickers as a snack but ended up having dinner here. It was my first time here. Looked at the menu & it has many set meals with good prices and that excited me to try many things. I got a set of Mini Wonton Soup, with 12 signature potstickers and my hubby got the Old Fashioned Noodle with steamed dumplings. We shared so we could know how good everything is. Wonton soup was good. Wonton skin has a good thickness and it not easily broken in the soup as many other restaurants. Dumpling was tasty & juicy with thicker skin. The noodle was also good....it's not spicy but there's sauce and you have to make sure you mix it well. Then the flavor is on point and distributed well. I love the potstickers the most. It has a beautiful color and crispy on one side good portion Food was yummy but slightly on the salty side. Tasted good though. There were 5-6 tables and 2 of them were high top table which we were using. First come first served. Table was a bit small for 2 meal sets. A little bit uncomfortable with bar stools type chair. Forgot to mention, this is kinda like fast food restaurant. Ordering at the counter, mention eat here or take out, get your table, waiting for your order number to be called, then grab the food. If you like their potstickers or dumplings, they sell the frozen package you can take home and cook it yourself. Friendly service !

    Pork chop and noodle combo.
    David W.

    This location now offers a combo rice which includes minced pork and pork chop which tasted delicious. You can order from a kiosk or at the cashier. I found the kiosk is much easier and handle the transaction well. The order was ready in five minutes and it was good.

    combo #1
    Christopher G.

    I live close by, so this is always a reliable option when I want something tasty that's not too unhealthy. The food usually takes a bit of time to come out, roughly about 15 mins. Everything I've tried has been yummy, and my absolute favorite is the corn soup! While the corn soup should be more creamy, it is on the watery side. Regardless though, it still tastes good. I also tried the lemon green tea, and it was definitely more lemony and sour than tea-heavy. Overall, it's a great spot to grab good food when you don't feel like sitting down at a full restaurant.

    I got a free Pork Chop with Braised Pork Belly Rice with $100 giftcard purchase
    May C.

    Everything is good. But I think they are understaffs. Service is slow. Don't come here when you are in a rush. It is a 20mins or more wait for your order. When no other customers are waiting ‍. The small restaurant is usually nice and cleaning. I will still come back for their signature potstickers and pork chop.

    Spicy Beef Dry Noodle and Pork Chop with Braised Pork Belly Rice
    Samantha H.

    It's crazy how this has been open for 2 years already! Bafang is a great staple to stop by and grab freshly fried potstickers for whenever I want a quick bite to eat. I also like purchasing their frozen dumplings, since they're super easy to boil and have as a snack or meal without much preparation. Recently I returned to try their newer menu items. The beef dry noodle is was great, not too spicy and had a huge portion of sliced beef. The minced pork pork chop rice was also very tasty and big for the price ($10). I liked that some of the minced pork was charred and crispy! The seating inside was limited - maybe only 4 tables of 2s and 4s, but you should be able to find a spot to eat at on the weekdays. They also have online ordering through their website, but there's no apple pay linked to the ordering system/you'd need to enter your cc.

    Fanny S.

    I ordered six of their signature pot stickers, an order of chili pepper fried chicken, and corn chowder. I love their food. It's always delicious. The restaurant is very clean, and the staff are friendly. However, I do have one suggestion regarding the condiments. I think they should prepare pre-portioned condiments in advance so customers can easily get refills if needed. Right now, having customers fetch their own condiments while also picking up their food and then going back again feels like a waste of time, especially since many people come here for takeout and are usually in a hurry. Because this is a small, non too many seating restaurant with simplified service, it would make sense to have condiments pre-loaded and included in the takeout bags. That way, the process would be more convenient for customers and more efficient overall.

    Hot & Sour
    Shirley C.

    Made it for their official grand opening. Impressed that they were able to handle the crush of customers. There were a couple of small glitches like packaging the items properly. But service was great. The food was perfect in temperature and taste. Really a bargain and authentic tasting Taiwanese food Littleton is right by the parking lot right next to Jc penny

    Beef noodle soup packaged separately
    Josephine C.

    On a Tuesday morning 10:30am in November, I came here to try their pan fried dumplings and beef noodle soup. I was surprised they opened at 10:30am. There are few tables inside with free water jug and condiments. The staff person was nice and took my order. I waited a few minutes and my food was ready. The broth had deep broth flavor and 2 big chucks of beef. 2 big cuts of radish. The pan fried dumplings befang was crispy at the bottom. Overall good lunch.

    Signature noodle
    Kelly W.

    Always been enjoying bafang dumplings and noodles. Since they came out with some new items on the Menu we decide to try them! We got the dry beef noodle and pork chop rice. Both were very flavorful and had a good amount to keep you full! Service was a bit slow due to not enough staff in the front. Place is very clean and had minimal table, seems like it's mainly for take out. Overall we enjoyed our food and can't wait to come back

    Frozen Dumplings available

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    Just tried it recently! The new location opened recently near me so I wanted to try it out! It was a quick pick up on the way home from work

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    Page 1 of 9

    Bafang Dumpling Reviews in Other Languages

    Ask the Community - Bafang Dumpling

    Are the signature potstickers/dumpling pork?

    Yes. It's pork and cabbage I believe.

    Don’t See Your Question? Ask Away!

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    Ahgoo's Kitchen

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    Aghoo's Kitchen offers excellent Taiwanese cuisine, which is itself a fascinating blend of regional…read moreChinese cuisines. Grab a basket of the fried sesame scallion bread and get something saucy to dunk it in. Green Onion Sesame Pie: This prized basket of northern-style flatbread is probably what most people here are waiting for. The fried bread is cut into wedges with a crispy crackling exterior topped with fragrant sesame seeds. Inside, the bread layers are soft, pillowy, and bursting with green onions. Of course, it was the first thing that arrived, so we each voraciously ate a wedge on its own. Fish Filet with Bean Sauce: If you have enough self control, wait until they bring out the fish. The sauce is thick and savory. There's so much flavor from the minced garlic, fermented black beans, and scallions. The silky sauce seem to find a way into all the nooks and crannies of the stellar bread. Fried Red Yeast Pork Belly: The cooking technique of this dish is pretty cool. This is like a crispy char siu. The rich pork belly is marinated in red yeast rice wine for its aromatic flavor. It is coated in tapioca flour and then fried. The edges are crispy and kind of chewy while the meat is juicy and tender. Tofu Skin, Soy Beans, and Mustard Greens: The super thin tofu sheets and soy beans are a Shanghainese classic. With finely chopped mustard greens, the dish is a delightful study of textures: crunchy greens, chewy soy beans, and snappy from the tofu skin. The flavor is neutral and nourishing. Parking: It looks like there are only street parking spots, which there are plenty of. But, they have a lot in the back accessible through the alley by Alessandro Avenue.

    Photos
    Inside of the restaurant
    Inside of the restaurant
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    La Sinbala

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    Decided to give this Taiwanese cafe a second try and I had a better experience than my Doordash…read moreorder. It's located inside a busy shopping plaza so parking can be difficult, especially on the weekends. It's open daily 7am-7pm Service was average since this is one of those " pay at the counter for the food and take a seat" kind of place. However, it would have been nice if the cashier told us to grab our soy milk from the fridge or at least handed it to us after we ordered it. We were waiting 15+ minutes for the items only to go up to the counter and realize that we were supposed to get it ourselves but we're never told to do so. It's quite small inside but there is a decent amount of seating Pricing is resonable and nearly everything is under $15! The Curry Pastry ($2.60) was pretty good. It would've been better if it was more crispy but the filling was very delicious and had plenty of curry and beef! The Sweet Soybean Pudding ($4.50 - large) was delicious! Be sure to let them know to put the syrup on the side otherwise they combine it for you! The tofu was very soft, silky, and fresh. I was very relieved that the syrup wasn't too sweet since they combined it inside. The Soymilk ($4.25 - large) was very sweet and didn't have much of a soybean taste. It would have been better if it wasn't so sweet so I could taste more of the soybean. NOTE: they offer salty soymilk and soybean pudding but it's +$0.25 more than the sweet Soymilk and soybean pudding! The Peanut Milk ($4.25) was pretty good. It was very creamy and nutty! If you like peanut butter, then this is a must! It wasn't too sweet and it was very refreshing. Overall, I liked the soybean pudding more than the Soymilk and the prices were reasonable so I most likely will recommend and return!

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    Bafang Dumpling - bubbletea - Updated July 2026

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