The group of women working were very welcoming and greeted us with big smiles which made our…read moremorning better. The avocado toast and egg omelette were delicious. We'll be back on our last day in Avignon.

A café with decent food and options for to-go drinks…read more I came for an early lunch. Ordered a hot dog with crispy onions on top, which wasn't anything to write home about, but tasty enough. The Speculoos cheesecake was lacking in Speculoos taste, but it was rich and a satisfying dessert. The real star was the chai latte milkshake, which was perfect for a hot summer's day. Prices are a tad high, but otherwise solid for drinks to-go.

Diet Dr Pepper! Goldfish crackers! Pop tarts! Lucky Charms!…read more The owner is so nice & it's in Antigone which is a modern but antique looking area of Montpellier. I enjoy coming in here!

From the owner: Le restaurant Furious Food vous fera découvrir les états américains au coeur du centre historique…read morede Montpellier. Dans une ambiance décontractée et des diners revisité.

Burgers in Europe are typically a let down. This is coming from an American who loves her meat and…read morehas sampled burgers across all of the great states. So I've been trekking around Europe trying to find something to satisfy my craving of a juicy patty with just the right toppings and a bun that's not overly toasted or super dry (maybe that's just a German preference, either way I don't like it). Enter...Burger'n'co. First night we tried to come here they were closing down (I almost shed a tear as I was starving after getting off the plane and checking into our Airbnb). We came back the next day for lunch and had AMAZING....yes all caps AMAZING burgers. They were juicy. They were fresh. They had the coolest names for them. The greatest topping combinations. Bottom line.....I found a place in Europe that knows how to do burgers. Oh and what's even better is they have their own craft beer.

From the owner: Tout est frais et cuisiné, par Benjamin et sa team ! Steaks hachés frais et français, buns…read moreartisanaux boulés avec amour, crèmes de fromages AOP ultra gourmandes. . . blablabla enfin bref on est français quoi ! Crazy cuistots et burgers lovers, veggies pour certains, tatoués ou pas, plutôt couches tard et lavés chaque jour avec un savon hypoallergénique au cheddar, du kif en perspective pour vos papilles !

It was honestly fine. We expected better quality than American Mcdonald's and were unfortunately…read moredisappointed. They definitely put more effort into the presentation of their food which we appreciated. I also got a chocolate brownie macaroon which was delicious so that was a pleasant surprise. The girl I was with got an oreo mcflurry and it was just vanilla ice cream with oreo toppings which was not what we expected. Fine for a Mcdonald's

My boyfriend and I enjoyed finding this place a few days before our 3 month European backpacking…read moretrip came to an end. They have a wide selection of American and Canadian candies and other special things like peanut butter and solo cups. We bought a bagel and a hot dog. Both were good and similar to what we'd find back home, but with a French take. We also had a couple of Budweiser beers and Arizona tea -- items that aren't all that special back home but are so comforting when far from home. Thank you also for the kind service! May we recommend peanut butter and jelly sandwich for the menu? :P

From the owner: En plein coeur du quartier antigone, entre le piscine olympique et le polygone, venez déguster…read morebagels, hot dogs, salades et pâtisseries américaines. Nouveautés toutes les semaines. A découvrir aussi des produits sucrés et salés, des sodas, des sauces, des céréales... Directement importés des usa. Envie d'un dr pepper ou d'un paquet de mm's peanut butter, l'epicerie de foodfood est là pour vous! Les bagels salés: -saint louis: philadelphia, poulet épicé, emmental, mais, mesclun et olives -portland: fromage ail/fines herbes, saumon fumé, mache, emmental et tomates -springfield: philadelphia, poulet, cheddar, tomates confites et mesclun -atlantic city: philadelphia, pastrami, cheddar, carottes râpées, mesclun et relish -cleveland: pesto, jambon blanc, cheddar, carottes râpées, oignons frits et salade - sacramento: philadelphia, bacon, emmental, oeuf dur, oignis et mache - san diego: philadelphia, chorizo, cheddar, concombre, oignons frits et roquette - long beach: tapenande menthe,