I cannot believe this is the first review. This place was the best in Bari. My friend and I were…read morestuck in Bari for an entire week for work and we found this place to be our safe haven. We stopped by for at least one cocktail every night. The cocktails were consistent and made to perfection. The bartenders were friendly and accommodating. I stuck with my same drink, Old Fashioned the majority of the time but the couple "on the menu" cocktails I tried were also delicious. If you're in Bari, I'm sorry :) But this place will make you feel at home and get you drunk in the meantime.

Nice terrasse with a good choice of beverages and foof to rest after visiting the trulli houses.read more

An extraordinary wide-ranging bar and restaurant located in the calm and nice center of…read moreAlberobello. You may have breakfast early in the morning, some snacks or dishes over the day up to a really fine diner in the evening resp. some good cocktails late in the evening until 1:00 p.m. The casual atmosphere is absolutely great inside and outside. Inside one can choose between different sized & equipped rooms (mostly w/ sophisticated interior and lightings). Outside feel the typical Southern Italy (fortunately not disturbed by tourists en masse)! The cuisine I remember as really delicious and not expensive (e. g. the exceptional seafood carpaccio was about EUR 8). Waiters prevailing have been sympathetic and quick. I'm always craving to enjoy this great place next time

Oh my God!!!! We had so much fun here!!! We partied and danced until the DJ stopped playing…read moremusic. Bartender service was amazing!

Peak over-priced-but-pretty Euro tourist cocktail spot…read more Quality: 4 Value: 2 Service: 1 Ambience: 5 The interior of Riccardo Caffe - and particularly the bathroom inside of a massive cave - is really the most impressive thing here. They also have a vast selection of very cool and very strong cocktails. Skip the wine and the beer. Your servers are clearly over-worked and under-paid, and very stressed; this is not a place for good service. This is a place to look fancy, look at other people, and be looked at. ---- Picco di cocktail turistico Euro troppo caro ma carino Qualità: 4 Valore: 2 Servizio: 1 Ambiente: 5 L'interno di Riccardo Caffe - e in particolare il bagno all'interno di un'enorme grotta - è davvero la cosa più impressionante qui. Hanno anche una vasta selezione di cocktail molto cool e molto forti. Salta il vino e la birra. I tuoi server sono chiaramente sovraccarichi e sottopagati e molto stressati; questo non è un posto per un buon servizio. Questo è un posto dove apparire eleganti, guardare le altre persone ed essere guardati.

this place is the bomb. cool atmosphere, yummy drinks. i got the coconut mojito and it was very…read morerefreshing on a summer day. a bunch of lime and mint muddled. there were ladies outside who were picking the mint of the branches, the aroma led me in here.

This has been the best cocktail bar we have been to in Italy. Their cocktail list is deep and…read morevaried, I had two and my wife had one, all three were stellar. We also enjoyed the Bao, it was a surprise to have Foodie quality Asian fusion and drinks in Italy. We have loved Italy, but most of the spirits we had had here lack the intent and focus of the food. We highly recommend trying this place out.

On the first hot, sunny day our entire trip, we were thrilled we were able to snag an outdoor spot…read moreat this place overlooking the harbor. After walking a very long distance from the new town and getting fully lost in the winding streets of the old town, we just wanted a simple, light lunch with some booze. Ordered a sparkling rose, a beer, bar olives and two different tapas style appetizer samplers typical of the Puglia region. My platter had: crostini with bruschetta, mystery cheese (I never learned what this was!) that tastes like queso fresco with a pickled beet jawn on top, mini eggplant lasagna, a pizza fritta pocket, grilled cheese, meatballs, and buffalo mozzarella. BF's platter had: caprese tomato/mozzarella combo with seasoned olive oil and side of pesto, meatballs, grilled cheese and a quinoa salad. Both platters were fresh and tasty. Perfect portion for a light lunch and a true taste of the region. Perhaps a tad overpriced since it was a bit touristy here, however, I think I preferred this app sampler to that of La Uascezze and I loved that place, so it was worth it. Plus, it was a great way to kill a few hours and look out at the sea.

Wonderful staff, stunning view, inexpensive and great food and drinks. Highly recommended.read more

Great bar! Cool African decor and live music. Definitely chill for those who chill. Go here! Take a…read moreload off and enjoy the friendly staff and cold brews!

Cool bar right in the middle of a piazza. Had some great live music, belgian beers, and we weren't…read moreoverpowered by the smell of cigarettes like we were at other bars in the area. Staff is great and is ready to make whatever cocktail you desired. The bar is actually called Matiti Brown but it's listed incorrectly on Yelp.

Great ambience, friendly servers, and amazing food and drinks! The Mediterranean Mule was one of…read morethe best drinks I've ever had! I'm so sad I didn't take a photo of the menu for the ingredients, because I would love to try to recreate it at home.

Friendly hosts and charming venue. Seemed very authentic and while this would likely be a more…read moreenjoyable experience during a nice, warm, daytime meal seated outdoors to ratchet up the ambiance, we were there in the evening and indoors. Sadly, we were not impressed with the food. First it is a bit of a hike from the town center, so that start would make expectations greater for a special meal. It started well enough with some tasty bread (served in a paper bag) and olive oil. The bacon-wrapped burrata seemed a featured delicacy, but instead of wow, it was only meh. We each ordered a single plate of a pasta speciality with a glass of local red. The red was surprisingly good for just €5 per glass., but the pasta again were disappointments. My wife's dish (Tortelli Fidelio) was what would be normally termed ravioli, supposedly stuffed with shellfish. We could not tell the kind of shellfish, nor could our waiter explain it due the language barrier, even with the English translation menu. Regardless, it did not impress. My pasta (Orecchiette in a baked clay pot with cheese and minced meat) was the local specialty. While the clay pot came out steaming hot, it was obviously reheated after having been frozen since sometime earlier. Underneath the top layer it was cold. Really? Reheated?? I had to send it back. While it came back to me hot throughout, the bloom was off the rose. We left without a dessert, already dissatisfied with having hiked over a mile from the town center for what was supposedly the best the town had to offer. A taxi ride back to our hotel near the town center was €20. Not money well spent at the restaurant nor the unnecessary extra cost of travel.

You'd never know this wonderful home is a public restaurant. Set in a private garden. Simply…read moreelegant. The chef came to our table and recommended our dishes. Everything was simply delicious.

Great place for a yummy cocktail and to people watch! Seating inside and outside. Relaxing…read moreestablishment.

Came here every night with my boyfriend when we visited Polignano a Mare last summer. Can't wait to…read morecome back everyone who works here is so sweet. and they play the best music!!!