I made a stop here while on a walk in the area. It is tiny but the pastries pack a big punch. Yum!read more

inicialmente fuimos a una reposteria muy mencionada en las redes, pero la espera era de horas y…read morepues no. Asi q busque otra reposteria en el area y nos encontramos con esta maravilla. Pedimos el flan y pastelito de manzana, q delicias! uno de los mejores flanes q he probado, y el pastelito de manzana ni se diga! y el servicio excepcional tambien. super recomendable

Came for the fig tart and it was good! Altho the crust was a little thick I still enjoyed it. The…read morecappuccino on the other hand had way too much milk.

The place is small but offers a good little selection of pastries and great coffee . It's a nice…read moreplace to visit in the middle of this great and busy city and it was an enjoyable thing to be able to sit down and have a nice pastry and coffee here. The service was quick and friendly and I will most definitely return when I'm back in Mexico City .

Great spot when you're on the go. Pastelería La Esperanza in Polanco has an impressive pastry…read moreselection and everything looked fresh and well made. I tried the custard danish with almonds and it was excellent. Flaky, lightly sweet, and the custard was just right. Service at the counter is quick and efficient. The team is fully staffed and clearly knows what they're doing, so the line moves fast even when it's busy. The space has a beautiful industrial feel, clean and modern but still comfortable. Their coffee is rich and strong, exactly what you want with pastries like these. Definitely a place I'd come back to when I'm in the area.

Amazing bakery with a very large selection of various pasties, Mexican treats, sandwiches, breads…read moreetc. You grab a trashcan lid size tray at the entrance and choose your own food adventure. There are different stations to get your tickets to go pay. There is even coffee and ice cream. Please come and create your own adventure.

Small cute bakery with many delicious offerings. Walking distance to the larger hotels in Polanco…read more Enjoyed their friendly service and delicious croissants.

Items Selected: Almond Croissant…read moreVegan Banana Bread Chocolate, Chocolate Chip, Mixed Nut Cookie Pastéis de Nata Tarta de Manzana Poppyseed Bread Carrot Bread Located in Polanco, the small floorplan, limited offerings and higher prices said by some to be secondary to a better product than other Bakeries in town, Panaderia da Silva was selected as an early morning breakfast prior to a trip out the Pyramids, the results hit and miss, at best, though a few items manage to stand out. Now serving the denizens of Mexico City for over fifteen years, the kitchen's promotion of European traditions proudly stated in their literature, it was just after opening that the small shop was approached, the lone sever a helpful young man who spoke limited English, his descriptions of a few products such as the Tarta doing well in selling the products that were subsequently bagged and taken on the road. Happy to see several personal favorites offered, items such as the Mille-feuille and Éclairs omitted due to questions of whether they would withstand a hike, it was with high hopes that first bites were taken of an Almond Croissant that featured good lamination and an interior studded with ground Nuts as opposed to Frangipane, a good first impression quickly erased by Vegan Banana Bread that had a high degree of elasticity and not a whole lot of sweetness to taste. Taking a look at a few more Mexican Cookies, the thick Nut Cookie clearly cut from a roll performing better than the others thanks to better moisture content, da Silva's Pastéis de Nata seemed to be the bakery's answer to Cubilete de Queso offered elsewhere, the Portuguese Egg Custard Tart offering a crisp Shell and eggy center that was just set beneath a gently caramelized top. Fairly impressed to this point, the price for the lot more than double that at Suiza or Ideal but still low by American standards, an Apple Pie with Streusel top and a buttery shell proved to be the highlight of the morning as the Fruit had been rendered down into a thick Jam that acted to moisten the dry ingredients while the Poppyseed and Carrot loaves were each far more 'heavy' than they were flavorful, the latter particularly disappointing as the spice profile was mute in a base that was mostly Butter and Flour.

Please post your real hours, frustrating to walk two miles only to find you closed.thank youread more

Delisa entices passersby with elegant furniture that amplify the magical ambience of the glass…read morechandeliers. Stepping inside feels like stumbling upon the greeting room of a fairytale princess. My crujiente tasted decadent with a rich hazelnut foundation below a delicate chocolate ganache.

It's Friday night and we just finished a delicious dinner, and as we were walking we realized that…read morewe could both go for something sweet and delicious. This small bakery cafe caught my eye as we were walking by. They had several pastries on display, as well as, our two favorites. The pastel con queso con piña and also the chocolate cake with granulas of chocolate. I have always been a connasour of cheesecake, and my girlfriend is a true blue chocolate lover. She'll eat it all, no matter what type of chocolate. We consumed our desert right there in the restaurant, and they were freshly made today and the greatest. Far better pastries than what you would find at a grocery store.

I had a croissant and mint tea. The croissant was delicious, flaky, and made of whole wheat. I…read morestopped by for a quick bite before heading to the botanical garden. I'll definitely stop by the next time I'm in Mexico City!

Quiche was incredible also had the croissants which were crispy & buttery. Came back multiple…read moretimes in our short visit to the area.

Great little coffee shop and pastries. Croissants and pain au chocolat are great. The little cakes…read moreand tarts are great too. Especially love the fig tart and berry tart

They have an excellent selection of pastries, all fresh-baked. My favorites are the blueberry cream…read morecheese and the chocolate crescent. So good! Their coffee is also my favorite brew. Sometimes I come here just for a café americano.