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    Bali Kitchen

    3.8 (406 reviews)
    Closed 11:00 am - 6:00 pm
    Updated over 3 months ago

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    BALI KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Bali Kitchen

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    Chicken Satay
    Mel J.

    This restaurant is at one of the corners in Old Sacramento. We ordered at the restaurant's door and there are outdoor seating area on the patio. The service was good and pretty fast. - Indonesian fried chicken: good. The chicken meat was tender and we could taste the spices of marinade in the meat. I wish that they cooked the meat a bit longer so it had crispy skin. - Chicken satay: good. The meat was tender and flavorful. The peanut sauce was good but I wish that it had chunks of peanut. - Lontong sayur: very good. The soup was creamy and flavorful. - Es cendol: good and perfect for a hot day! The cendol was chewy and plenty. The coconut milk was perfectly sweetened.

    Cap cay
    Alan C.

    I love this place. I've been coming here ever since it was called the Indo-cafe. A couple from Sweden of all places, was visiting, and I offered to take them out to dinner. They were staying at the Holiday Inn downtown, and I asked what kind of food they would like. His partner is from Indonesia, and said that it's hard to find good Indonesian food in Sweden. Well, this place is right around the corner. I told them, it's not fancy, but it is good. We meet up, and the lady that ran the restaurant was very friendly. She immediately started chatting. With the lady in my group in Indonesian. Right now, the indoor dining is closed, I don't know if it's going to be coming back, so we just had dinner on the patio. We shared an order of the lumpia, the chicken satay, and they had the Nasi goreng. (Fried Rice.). I ordered the. Cap cay, which was basically chicken with veggies. Everything was very good. The lumpia were delicious, and they were not greasy, On the satay, the chicken was delicious, and the peanut sauce was savory. They definitely liked their fried rice. My dish was also very flavorful, the veggies were just the right texture, and the chicken was very good. I asked my female guest if the food was authentic, and she said yes, it was very good. The price was reasonable for all that we got. I'm glad I was able to give my guests a little taste of Indonesia. I will be back again. Thank you.

    Fried rice with pork
    Cherise G.

    I've seen this place for years and I've finally tried it. And let me tell you they were so good! We ordered the lumpia, fried rice with pork, and fried noodles with chicken. Lumpia was delicious, hubby devoured them. The fried rice was so flavorful with a hint of sweetness. Came with a fried egg too on top. The fried rice I think was my favorite. Big chunks of bbq pork was a win! The lady at the door was sweet and gave her recommendations for my first time there. No seating inside, just outdoor seating. Not sure if that's a permanent thing or not. The place looked small with some small tables inside. However, there are plenty of tables outside or take your food to go. Will definitely order again from them.

    Cap cay
    Bryan F.

    Homey authentic Indonesian food that I make sure to stop by for every time I'm in Sacramento! Love all their homestyle dishes that are full of flavors and fresh ingredients. Cap cay, satay, and nasi goreng are all exceptional and I can't resist coming back every time!

    The interior
    Michael S.

    Located right along the river in old sacramento, Bali kitchen is a very cute storefront with a handful of picnic tables adjacent. The service is amazing, and the proprietor is friendly and patiently explains all menu-related questions. The clientele is very diverse and eager to try new things. This afternoon I tried the nasi goreng, I'm Indonesian fried rice. Loaded down with pork, sporting an absolutely delightful crunchy texture throughout, this was both tasty, filling, and satisfying. Would eat again!

    Indonesian Chicken Soup
    Asma S.

    My husband and I went on a date night and the weather was chilly so we decided to check this place out . It's a cute hole in the wall kind of restaurant and that's how you know the food is gonna be good! What caught our eye is that the menu was halal This was our first time trying Indonesian food . The owners were friendly and welcoming . The food came out delicious and we will definitely be back . The soup felt so good to the soup. It tasted like something our grandmother would make

    Appetizer and drink case
    Ashley C.

    Haven't been back here in probably a decade but it's really great to see they are still open!! They had a different name before but the same humble delicious food. Think home cooked food, served straight to you in paper plates. They don't have indoor dining but you can grab a table outside, and most are covered in case it's either raining or too hot. The chicken noodle soup was so comforting on a cold evening! But my favorite was still the beef nasi goreng. Tender beef and just really solid flavor in the rice! Even my kids liked it. The ground beef pastry was okay but a bit dry for me, so I'd skip that, but the lumpia/egg rolls were nice and crispy. I hope this place survives another decade and more, and I will try to visit it even more now that I'm reminded how yummy it was!

    Delilah L.

    Ayam goreng kuning enak bgt. Very good and good portion. Just wish more sambal and rice. And spoon. Its served in paper plate n plastic fork. Couple homeless people around me, quiet and no other visitor. Its kinda shady environment. Parking meter

    Sausage roll, Bakmi Goreng (Fried Noodle), Nasi Goreng (Fried Rice)
    Arielle G.

    I visited yeeeears ago and remember enjoying the food. But on our recent trip, we weren't that impressed. It felt like this was closer to Chinese food (and I think the sign actually did say Chinese fusion), just a little better because it's not super saucy. We had the beef nasi goreng (fried rice) and it was fine, nothing special. Bakmi goreng (fried noodle) was more like a chow mein. The chicken in both the bakmi goreng and satay tasted pre-cooked and lacked flavor. The best thing we ate was the mango sticky rice... mMmMmm good! Anyway, it was ok, but not reminiscent to what we we experienced in Bali.

    Bakmi Goreng
    Dang Y.

    This used to be Indo Cafe back in the days. I miss the old Indo Cafe with secret Indonesian menu with dishes like Nasi Kuning, Nasi Rames, etc. We ordered Nasi Goreng, Bakmi Goreng, and Indonesian Fried Chicken. Food was good. I just prefer the Bakmi Goreng I had before at Indo Cafe with rice noodles instead of the chow mein like noodles in this version. Didn't wait long for the food. I wish they open their inside dining again instead of the seating outside especially when it's cold outside.

    Kalapa Muda drink
    Miguel A M.

    Excellent drinks at this place I will always comeback for this delicious Kalapa muda always space to sit and enjoy

    Seafood Curry Soup
    Lav L.

    Had the Nasi Goreng with Beef, Seafood Curry Soup, and Durian Sticky Rice. Food is not super authentic but tastes good. The Seafood Curry Soup has some noodles, not a lot as a meal. I agreed with other reviewers that it is not thick enough, a bit watery. We ordered the Durian Sticky Rice as dessert and thought it will be a few bucks - it is $21 when we see the receipt! Holy Moly! But I shall say it tastes pretty good, but I won't order again lol

    Yer V.

    The first time I came here, I thought the food was okay only but decided to give them another shot. This time around, we got the their egg rolls and their beef rendang. The egg rolls were standard. Nothing amazing but not horrible either. The beef rendang was a big miss in my book. The portions were very small and the beef was very dry. I see they have really good reviews. Maybe I got the wrong items. I'll maybe try it one more time before writing them off.

    Mango & sticky rice

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    Ummmm 2 Thai ice cream and 1 mango sticky rice, $24!!!!!! Was it good to be worth it? No.

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    Page 3 of 11

    Ask the Community - Bali Kitchen

    Do they serve martabak manis?+

    They do not but they do serve Martabak Telor Scrambled egg mixed with ground chicken, scallions,… Read more

    Would this be a good place to bring a friend who is vegan?

    Yes! They can make most things on the menu vegan, you just have to ask. It's great.

    Are they still open for business?

    Yes, they are still open for business.

    As of September 2021, do this place still ONLY accept CASH?

    No, they accepted card when I went this past weekend (9/5/21).

    Hi do you have siomay bandung?

    No that is not currently on the menu… Read more

    Are the meat served in here halal?

    Chicken and lamb are Halal and each meal is prepared in a separate wok

    Don’t See Your Question? Ask Away!

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    Green Elephant Restaurant

    Green Elephant Restaurant

    4.5
    (374 reviews)
    23.8 mi
    $$

    The reviewers don't lie about this wonderful little Burmese cuisine place. Friends have told us…read moreabout it, and the reviews tell a story too. The location in Loomis is a little off the beaten path (you think you are leaving town), and in a super small strip mall. Step inside and you find a cute little family owned restaurant that will make you wonder "where did I just get transported to?"... A few tables in the front room and a second dining area to the right. It is important to note that you MUST be patient! There is only the owner running the front of house here. She is doing everything. Super friendly, and being as quick as she can to get tables cleared, people seated, orders taken and served. She does all of this with the most wonderful smile and personality. You will immediately fall in love with her. Many of the diners on this particular night already knew her and appeared to have long standing relationships with the family. We came in on a Saturday evening around 5:15pm and the floor was packed. It remained that way until around 6:30pm. I would suggest coming in later in the evening so the 'regulars' can get in and out. Ok, so now on to the food and why the Green Elephant is such a standout. Everything is super fresh, and flavorful with great depth in the sauces. We started with the tea leaf salad, and pork lumpia. Then Panang chicken and spicy garlic pepper pork and an order of rice. We love spicy food, and requested such (she has a spice scale of 1-10). Our mains were a level 7 and that was sufficient to give us good heat without compromising the flavors. She will also bring you a small dish of chili pepper oil if you want even more heat. By the time we were finished, the floor had cleared, so we know now to arrive a little later. But, return we will !!!

    How have I not been to this quaint restaurant! Run by a talented husband wife duo. Open select…read morenights of the week, be prepared as it's a very popular restaurant here in town. They offer a wide selection of tasty Burmese food. On the night my daughter and I went it filled very quickly not only inside but takeout as well. My daughter went with the basil beef and I decided on chicken- megorang. We cannot wait to return and try other items!

    Photos
    Soothing fountain inside the restaurant
    Soothing fountain inside the restaurant
    Tea leaf salad - spicy 9 delicious!!
    Tea leaf salad - spicy 9 delicious!!
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    Burma Light

    Burma Light

    4.7
    (296 reviews)
    19.6 mi
    $$
    Free parking
    Gluten-free friendly

    If you're in Folsom and haven't tried Burma Lite yet, you're seriously missing out…read more This place has become my go-to, and for good reason. The food is consistently amazing and packed with flavor. The tea leaf salad is a must. Super fresh, crunchy, and unlike anything else around here. The basil chili lamb brings the perfect balance of heat and flavor, and the eggplant is cooked perfectly every time. The sesame chicken is crispy and flavorful. It and the coconut rice balanced the spiciness of the lamb and eggplant perfectly. My wife likes to wash it down with a blue moon. I believe the traditional Burmese beer is similar. Everything I've had here has been solid, and you can tell they actually care about the quality of their food. If you're looking for something different from the usual spots in Folsom, definitely give Burma Lite a try. You won't regret it.

    I tried the following: Tea Leaf Salad, Minted Jalapenos Chicken, Burmese Garlic Noodle (with…read moreChicken), and Burmese Indian Rice. The tea salad wasn't as flavorful as one I had elsewhere. I expected more mint flavor from a dish with mint in the name. All in all, no dish was bad, but was not really impressed by anything either. Service was good. Pretty good portions. Not somewhere I'd go out of my way for personally. However, with so many five stars reviews, definitely think you should give Burma Light a try if you're thinking about it!

    Photos
    Burma Light
    Yummy food
    Yummy food
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    SanDai

    SanDai

    3.9
    (325 reviews)
    55.9 mi
    $$

    Service is amazing. Friendly, courteous, professional. Upscale ambiance, intimate, but not for real…read moreIndonesian family that will come with grandparents and grandkids and sharing food in the middle. Various alcoholic drinks but no traditional drinks/ desserts. Seems it is a combination of Singapore, Malay, Indo, Indian. Pricy. Entrees not include rice, in which not a customary Indonesian/ Singaporian tradition. The portion of my ayam percek is suitable for the proce, also the nasi uduk. The flavor is balanced, not too salty, not too spicy, in which would be great for my bule friends, but a bit bland for my palate. Beautiful interior decor and design. Overall, I will try another Indo restaurant in my next NoCal work function. Parking sucks. On the street, visa mastercard and coins only. Of course I got a parking tix because I didnt have enough coins. When I arrived, exactly at 5, I was the only one there and the owner/ manager was there too, sitting at the bar. She was not too friendly/ welcoming. The server and bartender are friendly and helpful, and that made me stay and ordered some food.

    Absolutely great spot with attentive staff and quality food…read more If there's one thing to get here it's the beef rendang, a partly tart ish melt in your mouth beef curried stew situation with rice. Most of their drinks have coconut in them, the sangria I had did too and it was very refreshing.

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    Menu
    Menu
    Menu
    Menu
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