Great fresh food. Fantastic atmosphere. Totally recommend…read more this place. The best rolls and the tradie rolls are great.

Yum! Roll me in, I'm done! Great rolls, even better authentic curry. Friendly service and nice…read moreclean shop.

Delicious handmade dumplings! My husband and I shared a…read moreserve of steamed mandu (Korean dumplings) - half chicken and half pork. They were delicious and came with a side of homemade pickles and soy/chilli/sesame sauce. We saw the staff making the dumplings by hand - they taste like they are made with love and good quality ingredients!

Very small but very long lines most nights to get in. Very traditional; Korean. I usually get the…read moreYaki Mando and deep fried tofu salt and pepper. Get here early

Yen Linh is famed locally for excellent Viet food, not limited only to pho and Viet sandwiches, and…read moreI confirm the rumours. Clearly fresh ingredients, excellent presentation, good value, fair prices, clean interior design, and swift service all round out the experience. As always, the food first: I've had pho everywhere with the high expectation of clear broth, true natural quality, no artificial anything to masque its natural flavor, super fresh sprouts and lime and mint (not basil) leaves on the side, freshly cut beef, al-dente noodles, and perfectly clean wares. Yen Linh met all traits. I especially appreciated the speed with which it comes out because the timely freshness from putting the beef into the hot just boiling broth is a key determinant in pho's goodness. Carry-out pho is a serious no-no unless all ingredients are separately packaged which is wastefully unenvironmental, so always have it in-house. Competitive Viet restaurants abound nearby but I found Yen Linh first upon recommend so I stay. Alcohol is available, an assortment of Western and Eastern beers. Interior design is sparse with simple tables and chairs, namely the thinner laminate kind, but no worries. Next time I'll report on the sandwiches and fried goods, another major realm of Viet cuisine in Adelaide to say nothing about the menu's many seafood dishes. Service is quick and attentive with the whole family of presumably one related to the owner chipping into make it all work quickly. While I went at non-peak hours intra-day, they act quickly enough to be confident in their handling evening rush. Didn't use restrooms or ask for other amenities like high chair, booster seat, etc. Billing is customary, no cash only rules, TV is there as background accompaniment. Neighbors are typical suburbaney strip mall-like handling, parking is easy afront mere meters from the door, and carry-out is available for all items.

TiP: Massive menu-something for everyone…read more We went here for dinner to meet friends who drive across town once a month just to enjoy the great food at this hidden gem in Croydon Park. Tucked into the back corner of the parking lot next to an Asian grocery, it's easy to find if you know it's there. Decor is, well...unpretentious (you can ignore the "Paris" screen in the corner too). Dress is as casual as you want to be. Service is fast-both order taking and food delivery. Dishes are brought out as they are ready but our table of four all got their mains within 3-4 minutes of the first one being served. Every dish has a fresh, crisp, made-for-you taste and you can find the layers of flavour in each dish--this food hasn't been sitting in a steam table all night developing "mono-taste." Some items are marked spicy--tangy is probably a better word. However there is plenty of hot sauce at the table to flame it up a notch or two. Prices are VERY reasonable-mains are mostly in the less than $15 range and serves are available as small, large, and extra-large. Trust me and go with large unless you are enormously hungry. Yen Linh is highly recommended for great food and service. You can pay more, but you won't eat better. Eat, drink and be merry--but not too much! JD

I realise now that for the past four or so years, I've been misnaming this restaurant - we've…read morealways known it as Princes Room. Regardless of the name, the food is just downright good here - the menu features all the favourites, chicken & cashew, beef & black bean sauce, honey king prawns, etc, but also some deeper dishes, kung po chicken (lashings of whole flamed chilli's) and kway teo (my favourite flat rice noodles with a thick black sauce) Decor is also classical chinese restaurant - huge fish tanks featuring gigantic goldfish swimming back and forth, red and gold trim abounds, and you can have a nice big table with a lazy susan to help share your dishes around. It's worth noting that even when the house is quite empty, there is a steady trade in takeaway - it's pretty clear Prince Room is one of the more popular chinese offerings in Campbelltown. Parking is a little tight on a busy night - there's off street parking out back, turn left just past the building, but it does get full and can be a pain to turn a big car around in - luckily the side streets aren't permit only like so many in the city, so you'll be able to park and take a stroll back. I love the food here - it's simple cuisine, but they do what they do so, so well. Crispy duck is full of flavour, and like it should be, crispy. Sizzling platters turn up sizzling like they should. Singapore noodles are rich and rewarding and the curry flavour doesn't overpower the dishes you eat them with. The batter on the honey king prawns is light and crisp and the honey is sweet and glossy again without being too much. Prince Room offers you a sample of exactly how chinese should be done - and the pricing reflects excellent value for food this good.

This is my new favourite Chinese restaurant. I've schemed and searched around Adelaide but…read morestruggled to find much quality around the eastern suburbs area. Prince Room is spacious and can seat a decent number of guests. The design and the fittings of this place may seem a tab bit dated, but they've done well with being decorative with pictures on the walls and ceiling hangings. I go here every so often. Once a month at least for dinner with a group. One of my favourite dishes is the satay chicken dish. The chicken always tastes fresh and not chewy and over-cooked, and the sauce is amazing. On the menu its described as spicy, but it's actually more so mild. I would also never go by the Lemon Chicken or Honey Chicken dish. They're served with crispy chicken breast drizzled with the perfectly done sauce. When banqueting with a group although, as well as ordering rice, ordering a side or 2 of steamed vegetables may be ideal as a lot of the dishes don't seem to come with vegetables. Apart from that never had a dismay dining at this charming Asian restaurant.

One of if not the best japanese restaurant in Adelaide, Matsuri is where I go when I want good…read moreauthentic japanese food. The entrance to the restaurant is a sliding door and when you walk in you have the option of two rooms. The first is the standard dining area where you can sit at a table and the second is the room where you have to take off your shoes and you can sit on the floor. For those of you who don't feel comfortable with sitting cross legged don't worry. This is the non traditional version of sitting on the floor where the the area for you to place your legs is built down into the floor so that you can sit how you would normally sit on a chair. My friend Ryota used to work here and he was the one who introduced me to this restaurant its owner George who is japanese but grew up in Australia. Most of the serving is done by waitresses dressed in traditional kimono's and service is good and very professional. Most if not all of the staff are japanese as well which adds to the atmosphere of the place. Wood dividers are used to separate tables so that you have the privacy of enjoying your meal without encroaching on the conversation of neighbouring tables. The prices are reasonable for a restaurant of this standard and the food never disappoints. For people who are used to sushi train and aren't sure how to navigate the vast menu of japanese dishes presented before them, I recommend trying out their sashimi and sushi boats which comes in 2 sizes depending on how hungry you are. This is like a tasting platter served on a literal small wooden boat and on it are a variety of different sushi rolls and a selection of fresh sashimi. For me, Matsuri scores high in terms of food, atmosphere, presentation and service. If you're looking for a good place to have japanese food in Adelaide, Matsuri is definitely the place to be.

I loved everything about this restaurant…read more The busy vibe. The private sunken booths. The friendly service. The shoeless section. The menu. The specials board. THE FOOD! Our waiter was so helpful and accommodating, he talked us through each of the specials (& not in the "automated could be pre recorded" way you get at so many restaurants) and he was more than happy to answer all of our questions about the specials and the full menu. All of the seafood was just perfect - fresh & tasty. The sushi boat is a great option to be able to share a little of everything. The seared tuna was perfection and I am still salivating over the roasted eggplant. Suitable for Japanese first timers up to Japanese expats themselves. Strongly recommend booking.

The place is clean and inviting and if all diners are Chinese nationals, it would b safe to dine,…read moreit speaks for itself right? The waiter doesn't look like he would like to b there, nevertheless he might as well do his job. Not sure if his English is that fluent but he understood enough when I requested an extra pair of chopsticks n a spoon. Now to the food, they claim to have this special 'cross bridge' noodles soup but it is similar to the Vietnamese 'pho soup'. After all the yunnan province is adjacent to vietnam. The soup was flavoursome but my companion doesn't think it is authentic, oh well, the noodles are similar to this spaghetti but slippery. I wished there were more vegetables but only spring onions n coriander are the only greens. The plate of meat consisted of thinly sliced raw pork, cooked pork, a prawn, quail egg, a slice of preserved pork, a square piece of squid, couple slices of raw fish n fish cake. The veg plate had a handful of bean sprouts, carrots, dried mushroom, preserved veg, seaweed, bean curd sheet, peanuts, spring onion n coriander. There's even instruction how to combine all the ingredients to the piping hot soup before you tuck in. We ordered the spicy sour sweet potato glass noodles soup, take heed of the 3 chilies rating, it was hot! Simple dish dressed with peanuts n few leaves of bok choy, am glad we had the small bowl, wouldn't b able finish it. I would like to come back to try the dry noodles but there's no hurry.

Southern Noodle Bar is somewhere where i would probably have as a go to place to eat at the central…read moremarkets as it is very clean and inviting. The first time i went there with a friend the food service was quick and extremely delicious and since then i have tried multiple things on the menu and have never been let down by their food or waiting time. The staff is friendly and the food is some of the most authentic i have had in china town. The food is also quite filling which is good because most places only have small servings.

I have eaten lots of styles of Sushi in several years and this has to be the most nicest, freshest…read moreand yummiest sushi I have had and it's SOOO CHEAP!! WELL worth the visit (wish it was closer) :( Update: amazing n friendly staff. Soon to come they are installing ipods with an ordering app for every table. Have used it recently and its so easy. Only place that does this that i have been to. :) Update: its now a sushi conveyer. Making it easier to get your sushi.

I am in love with this place, as you are probably aware you can get Sushi in North Park but I find…read morethe staff really quite rude and unaccomodating. I have a child with an egg allergy so usually the sushi that she likes needs to be specially made. This was always an epic fail at Sakura Sushi across the road. At 'It's Sushi' the staff are so lovely and fell over themselves to make sure we had exactly what we wanted. The sushi was freshly made and delicious. They were so polite and welcoming that to be honest, even if the sushi was terrible I would go back just for the fantastic customer service. It was just a quick stop for the kids so I didn't get to try all the delicious Sushi they had on offer but I am so excited to have this as my new local. There is a spacious dining room available for table service and you can order from the iPad menu.

I frequently have sushi when I'm out (it's very difficult for me to make it at home ) and out of…read morethe 100+ I have had in South Australia this Sakura location ranks among the best. The lady behind the counter was pleasant and kind, the selection was substantial, and their teriyaki beef roll was absolutely one of the best I've ever had! I would give this particular shop TEN stars if I could, and I recommend this place to everyone that is in the area!