The food is delicious, beautifully presented and really high vibe. This is, by far, my favorite…read morevegan restaurant in São Paulo. I highly recommend checking it out.

Nice mostly vegan lunch buffet with outdoor seating. Feels like being at a yoga retreat…read more My father in-law took us for lunch. It was the best vegan experience I've had in São Paulo. They offer a variety of organic desserts with some vegan options. The ones I tried were not so exciting. Apparently they transform into a vegetarian pizzeria at night. My server was a college student who spoke decent English.

We had a really delicious and unique meal at Ema last Tuesday. One of the best I've had in Sao…read morePaulo for a while. Perched at the bar near the kitchen door we had a great view of the beautiful plates coming out of the tiny kitchen. We ordered off the regular menu but from what I saw, the 7-course tasting menu (R$149) looks like the way to go, particularly for a special occasion meal (or if you're planning on ordering 3 courses.) The ingredients and names of dishes will be familiar to those who know anything about comida brasiliera but with the presentation and flavours are taken to the next level. Everything we ordered was delicious. We also got some good wine/food pairing recommendations from our server. Make a reservation well in advance or arrive at 7:45 to get one of the open seats (they only take reservations for 50% of the tables).

Ema was hands down one of my best dining experiences in SP. every detail of the meal and service…read morewas carefully thought out. We came for a special lunch day that they were testing out opening on Fridays (usually they only open mid week evenings) and had a blast. We even got to sit next to Brazilian comedy star Fabio Porchat, since the restaurant is small and half of the seating is at a bar. Super fun! The menu is pre-set other than the main dish. Everyone in our three person girl group chose the Mouqueca and loved it. Literally every dish had us wanting to lick the plate and hoping it wouldn't end. Each plate was fairly delicate other than the main course but we were super full by the time we left. The atmosphere here is very intimate, with a small location, big windows to see the action in the kitchen, and a mix match of feminine silverware and plates. It was fun to see how the different playing could affect flavor - causing sauces and elements to mix more or less. The server was friendly and recommended a great half bottle wine pairing that was both tasty and affordable. I will definitely come back here if I can find a free weeknight and reservation!

Really good vegan food with plenty of gluten-free options as well! I've been in São Paulo for a few…read moreweeks now making my way through all the vegan restaurants, and this is one of the only places that I've visited more than once. The gluten free spaghetti with meatballs (porpetas) is so delicious. And the fries and mandioquinha appetizers are amazing. The second time I came here, the food took a really long time to come out, but it was well worth the wait. Adorei esse restaurante vegano. Tem muitas opções sem glúten também. A batata rústica é uma delicia, e eu já voltei duas vezes pra comer o spaghetti com porpetas. A comida demorou pra sair a segunda vez que eu comi aqui, mas valeu a espera.

Simple and delicious vegan food! They do buffet style lunch and I imagine you usually pay based on…read morethe weight of the food, but this month when I went they were doing a special promotion where you pay however much you want to pay based on the quality of the food and the service. Everything was clean and it was really empty when I went but I imagine it fills up with people during certain peak hours. The shimeji mushrooms were really good and the chick peas were seasoned really well. It would be nice if there were little labels on the foods that have gluten. I avoided anything that looked breaded or fried and didn't get sick, but it would be easier if the foods were better labeled. Comida vegana simples e gostosa! O almoço é estilo buffet e eu imagino que geralmente você paga por peso, mas esse mês estão tendo uma promoção onde você paga o quanto que você quiser. O lugar estava bem limpo e não tinham muitas pessoas comendo lá quando eu fui. Adorei o shimeji e o tempero do grão de bico. Ia ser bom se os pratos feito com glúten tivessem marcados. Eu não peguei nada que parecia que foi feito com farinha e não passei mal, mas ia ser melhor se estivesse marcado certinho para não ter que arriscar.

amazing. even if you are a non-vegetarian/vegan, you will not be disappointed. i went for a work…read morelunch with 5 other people. it was suggested by a meat-eater. get the ginger juice - it's really good. also, the coconut cake is great. the menu of the day was a salad (get the house dressing, it was delicious) and a large plate of two different choices (i got black beans, brown rice, farofa with nuts and okra, and cooked, julienne vegetables wrapped in a collard green leaf with chunky tomato sauce) for around 25R. also, the atmosphere is like walking into an anthropologie store, which i kinda loved.

From the owner: Restaurante Vegetariano e vegano com buffet de pratos quentes e 25 saladas . Serve pratos por quilo…read more.Oferece um copo de suco como cortesia

This place is so cute and friendly. The owner told us about how he grows all the vegetables and…read moreharvests his own honey from his bees and hand makes the pasta. The staff was super friendly and the food was amazing.

I dined here for lunch. Great selection of vegetarian options, fresh produce, the owner was…read moreaccommodating and gave me a brief tour of the food selection, despite a language barrier. I would highly recommend this boutique restaurant.

This was our favourite meal of the trip and we had some amazing ones. We were famished and so…read moreordered a lot of food, which was much more than we could handle. We ordered: -Guacamole with banana chips: this was a nice appy to start the meal, coming with very nicely seasoned guac and dehydrated banana chips. Great way to start the meal. Large portion. -Two different types of vegan quiche that were both decadent, rich and well-spiced. Great creamy texture and quite filling -Black risotto - one of the best risottos I've ever had. Very creamy, with lots of vegan mozzarella, mushrooms, pumpkin seeds, and plenty of microgreens on top. Absolutely divine. -Baião de dois (vegan). I hadn't tried one of these before, and man was it incredible. The main dish was a rice-based dish with vegan sausage, firm tofu, and veggies with a very complex flavour and wonderful textures. On the side was an incredible garlic-sauteed kale, fried banana, and a sort of polenta-like mash with hearts of palm/jackfruit(? - look up) that was sensational. Our server spoke no English, so we communicated via Google Translate. He was so kind, hospitable and friendly--told us he loved serving us at the end. Can't say enough good things about this place. You must try out Banana Verde.

Was able to snag a table at around 8 on a Sunday night. The restaurant is mostly vegetarian/vegan…read more The atmosphere felt like we were in a jungle cafe somewhere. It is very open and airy. What we ordered: the menu is pretty extensive, but we narrowed it down to the plantain chips and guacamole, hummus, and the asparagus vegan pasta. Everything was amazing, but my favorite was the hummus. Especially with the roasted carrots on top. These 3 dishes were perfect to split between two people. The service was great. They accept credit card and it was a fair price for the quality of the food.