Cozy vibes. Croissant is delicious as well as their banana cake with chocolate chip. The service we…read moregot was great! upspirited, courteous and accomodating. Ample spacing between tables. Menu is on french and english. Parking is i guess by the road, we did not see any parking space aloted for them. Bathroom is clean too

Awesome find! They have a fairly simple menu but the food is great and the baked goods are…read moreoutstanding! Coupled with friendly staff and a large outdoor venue, I really enjoyed my visit. I highly recommend making a stop here

Overpriced , slow service, particularly greasy. Do yourself a favour, and go to Magog or bromont .read more

I can't say enough about Buzz- it is welcoming, delicious, and not to be missed! Our schedule…read morebrought my Mom & I to Knowlton on days Buzz was closed, but the owner welcomed us on a Thursday morning and the went above and beyond in helping us fill our goodie bags before heading home to the US. Had we timed our trip better, we would have eaten here every day. We will be back!

Stopping here is a must! Lovely atmosphere in charming Knowlton, great food, caring service. A…read moregreat start to a romantic weekend

Finally, some decent poutine! I've tried it 2 or 3 times elsewhere and have always been…read moreunimpressed. Soggy french fries drowning in a mess of metallic-tasting gravy and cheesy bits that don't seem to belong. Not here. These were pretty good. Thick-cut steak fries with a crust prevented any sogginess. As did the gravy: a proper amount so it didn't resemble french fry soup. Perhaps not made from scratch but at least from a decent stock base so it had actual flavor, wasn't pasty-thick from flour, and the quantity was reasonable. The cheese curds had very little flavor of their own but I liked their texture: just slightly chewy and beginning to melt from the heat but not completely. Overall the dish was rather salty, much of which came from the smoked meat add-on. (Montreal) smoked meat is similar to what is called pastrami or corned beef in the USA. It was in the form of cut-up squares of deli slices liberally sprinkled on top. I think I'd prefer small diced cubes, the size and shape of bagged frozen carrots. Interesting, though I think I'd try one of their many other add-ons next time. I'd probably be bored with plain poutine. The best poutine anywhere? I'm still too new to this dish to say for sure. Probably not the best but good, fun to eat, and filling. I think we shared a small and it was enough for both of us for a light lunch. We also had coffee which was above average and came with free refills. Being a nice day we sat outside in the sidewalk dining area and watched the activity on the Bedford main street. There is table service outside but you go in to pay. Our waitress was great, spoke pretty good English, and helped me connect my phone to their wifi. Inside looked nice too. There was a main cafe area and a back room filled with pool tables, foosball, dartboards, and the like. It's mostly a breakfast and brunch place. There are many standard breakfast items but I'm more intrigued by the breakfast poutine and crepes. The desserts looked great too but I didn't try any. Definitely worth a visit. I'd try it again for sure.

Stopped here to walk the shops and warm up on our trip home from Canada. My phone was dead so no…read morephotos :( We dined in for a hot latte, served in a large homey mug with delicate art on top.

I needed a quick afternoon pick me up and am glad I opted for Café Hubert Saint-Jean. The…read moreunassuming exterior advertises it as a wine bar with smaller lettering advertising coffee, but upon entering I realized quickly that it was mostly a coffee shop that also served wine. I was immediately surprised by the larger-than-expected space, with the ordering counter at the front and a generous seating area and patio behind. If I hadn't been in a rush, I would have stayed to enjoy the ambiance. But to business. I ordered a cortado with oat milk to go. The staff was very friendly and kind. While I waited I looked at the many coffees for sale. It looked like they roasted their own beans, with many single origin options. The barista accidentally made my drink in a ceramic mug to stay, but when I mentioned it was to go, but that it would be fine to just pour my coffee in a to go cup, she said it would be no problem and remade my drink quickly. I very much appreciated having a fresh espresso drink, which was a floral light roast and very good. I'll be back with the Tall Man!

I stopped by here one morning while my wife and I were visiting Magog. The place has amazing vibes,…read morethe service was quick and friendly, and the coffee was fantastic! I loved it so much I brought my wife to see and taste it later that day! Huge recommendation from me!

We had a nice lunch for 6 people so we sampled many different things on the menu. Everyone was…read morevery happy with what they ate - and people who weren't hungry still finished their meals anyways because it was tasty. Friendly and helpful service. We ate inside - they are able to accommodate groups and there is a terrace at the back that looks out over a marina.

The friendliest staff ever, lots of gluten free options, the food is amazing, and they have a nice…read moreterrace that overlooks the Magog River. My wife and I both enjoyed our meals here. I had the lobster bisque and the fish of the day (scrod). The fish was served over a puree of turnip with vegetables and a fish reduction. Top marks for presentation and flavor! We also had the pleasure meeting the very friendly chef/owner and his wife; a simple question regarding my gluten allergy turned into a wonderful conversation about our home town of Boston, food, and science. For desert, we had the Creme Brule, which was awesome. I will certainly return next time I'm in town.

Some friends introduced us to to Parcelles this evening. Wow! What an awesome experience. Parcelles…read moreis a farm with a restaurant onsite. Parcelles brings farm to table to a new level by putting the table in the middle of a farm field. Finding your way to your table at Parcelles you walk through their vegetable garden and past the chickens and are then seated at a picnic table over looking the fields and Lake Memphremagog. It is truly one of the most beautiful settings you can imagine. The menu is a prix fix which in our case included a selection of local cheeses, fresh vegetables, Matane shrimp, and a pizza cooked in their outdoor pizza oven topped off with a blueberry vanilla cake with cream cheese icing. After a recent article in La Presse resulted in a flood of guests descending on Parcelles they now operate by reservation only. Upon arriving, you place your order and pay right away and you are given a picnic basket with your cutlery and plates which you can take to a picnic table or to a spot in the field if you brought your own picnic blanket. Dogs are welcome. The food is as spectacular as the setting. This is truly a spot that everyone must try. It is certainly worth planning a day trip from Montréal to enjoy a meal at Parcelles.

Amazing food. Very impressed by the flavour and presentation. The service is top notch too. Highly…read morerecommend.

I had a little too much Cabernet last night and was seeking some comfort food and remembering I…read morewanted to try this new spot on Main Street. I disliked the place that was here before and was glad to see them gone. This replacement is awesome.. we had two different burgers and both were delicious. Best fries in town.

We were a group of 20, and we decided to stop there for supper, and lucky for us, they were enough…read moreplaces to welcome us. The good: Food is good! Great burgers! They were able to accommodate a group of 20 arriving suddenly and moved the tables around. Waitress was all smiles and wonderful. Great place if you have younger kids. Good price for food. The bad: Small restaurant, might welcome maybe 30 people. Chef was serving us some plates, which felt odd. There have been screw-ups in the bills. This is a charming place with great food. But it must be packed in summer.