The creep of cool continues further north, with Cult of the Vine serving up a delicious and…read moreinteresting array of wines and a smattering of craft beer. Hidden at the end of Florence Street near the train station exit (genius maneuver to capture all those suited souls on their way home) you can pop in and take a bottle home, or crack it open right there and then to enjoy with proper glassware, ambient tunes and a plate of something to nibble on. The food options are limited, but they're really all I need when I want something simple and tasty to match with a good bottle. Charcuterie, cured fish, cheese and oddly enough whole boiled eggs which you can crack and peel while sipping on some vino. Apparently a boiled egg goes with any kind of wine but they'd run out when I visited so I couldn't put this to the test. Instead we ate truffled infused Spanish sausage, smoked almonds and loads of cheese along with some very good crackers. Service was relaxed and generous from owner Brad Lucas, who was happy to nerd out a little with us and offered samples of new and different drops. We left warm, full and contented... with two bottles of vino tucked under my arm.

Go here... Spectacularly curated 'natural' wine list…read more Some craft beers Ask the host for an egg. Take the train to Anstey station. Take the train home.

I didn't want to review this club, because I didn't want to share the best kept secret in…read moreMelbourne. But I will because it's just too awesome. It's hip, urban underground and smooth. Classy yet it doesn't even appear they are trying. Open from Wednesday through Sunday, each night the Mango Bar comes alive with different sounds and genres of music. They've certainly got their pulse on the hottest up and coming local acts, as well as playing host to a range of renowned international DJ's. Each night there's something diff; electro funk, deep house, jazz and blues - there's something for everyone at Mango. The drinks menu deserves a rave as well. Spirits, beer and wine, as well as a sensational selection of martini's, cocktails and the signature Mango Daiquiri. It's like an oasis away from home. Somewhere you feel totally comfortable, totally chilled out and completed entertained by the music and live acts. There. The secrets out. Now go and enjoy!

Another Hall st gem!…read more Great selection of drinks, from $5 Friday happy hour, to cocktails & top shelf whisky's Mango is the perfect amount of chilled tunes & chatty crowd, with a small dance floor to carve up listening to resident & guest DJ's later in the night if the mood so grabs you, or enjoy the outdoor seating & perhaps throw in a game of jenga. BYO food (pretzels / crisps / nuts onsite for sale), and drop in for a quiet one, or settle in for an awesome night with the staff, old friends & new! PS- word is the espresso martini is the bomb (I don't drink coffee myself. Yes, we do exist)

I really love everything about this place, the atmosphere the service and wine. It's a great place…read moreto go of an evening and chill out with friends

Fine wine, sneakily good beer selection and a casual atmosphere makes Strange Loves Bar a good…read morefriend of mine. With 3 areas to seat yourself, I've never had any issues finding room to relax here. If with friends I like to sneak upstairs for a comfy seat. In a more intimate situation or when I'm by myself I tend to enjoy front row seats and people watch. Typical of the area there is no real food served here. If you need some fine dining to go with a fine wine you'll be handed a book with local restaurants who will deliver to your table. And even bring an eftpos machine if needed. The staff here had reasonably honest and broad knowledge of wines and beers. The beer selection varies more often than the wine. For a wine bar there isn't a huge variety by the glass and some of the bottles are rather overpriced. Considering that there is fair competition within walking distance with other venues offering similar service. Still a great spot for post dinner drinks or two.

This place is an absolute charm and I love coming here! A must go if you're in the area and want to…read morehave some chill down time. But be warned once you're in there its very hard to peel yourself away from the place! I spent an hour sipping on pinots and playing connect 4 (they have some board games you can play) and would have happily stayed there all night! This place is verrrry popular so if you wanna come here with a group of mates make sure you call in and book. Shout out to their pizzas. My god - the prosciutto pizza is the bomb! These guys make brilliant pizzas. Theres also a vietnamese and a Japanese restaurant thats a few doors down that allows you took order and then they deliver to your table at the wine bar. Very cool!

Valley Cellardoor is one of those uber cool, sophisticated looking places - it's so superb in fact…read moresitting back from the street in its California bungalow design it looks as though it may be VIP invitation only. But no siree, everybody is welcome here, the staff and owners make sure of that!! The ambience here is cruisy, it's dark but stylish; I prefer sitting outside behind the fenced area. With a plentiful wine selection and almost every other alcohol, the Cellardoor also frequently offer free wine sampling - for weeks on end!! A short stroll from the train station or to the junction for trams, next to the shopping centre and a stones throw from cafes, restaurants, hotels and bars, its a perfect place to start your evening, get tipsy for free or to just chillax and enjoy the atmosphere of Moonee Ponds in a secluded oasis after work.

In the middle of last week I was sitting happily at home contemplating an alcohol-free day, and how…read moremuch my overworked liver may appreciate such a wondrous happening. Long story short, is I got a phone call saying there was a new wine bar down the road in Essendon, and that I should tag along to check it out. If you like a very competitively priced glass or bottle of wine, I suggest you do to. The wine bar down the road in Essendon turned out to be the Essendon Wine Bar. The night I went was the soft opening, and there was the odd fixture waiting to be fixed in the back of the venue, but it also gave us a chance to look through before it was all polished and suave. One of the highlights for me was seeing inside the old safe (the venue was a NAB branch in a previous life) which now serves as a liquor store (as in backup booze cache, not bottle shop). Somewhere between being a bank and becoming a wine bar, this was also a nightclub, so some of the furniture has been re-purposed, but much of it is slick and new. The back of the venue will retain a wide dance floor and as it will be open until late a few nights a week, but it will be given a facelift. The smoking area out the front is a nice spot when there are no smokers, and there is footpath seating. Food is outsourced to neighboring restaurants. Armed with my initial freebie-opening-night-celebratory-wine, I perused the wine list. It was still being printed, but the interim one was interesting and featured a number if wineries I had never heard of. Second glass of wine was a Heathcote Shiraz, and it was great, at $6 a glass or $22 a bottle. In consultation with my group, we invested in a bottle for the third round. Then another. A third, equally-well-priced bottle was purchased, but I can't remember what it was. Then there was a discussion about sampling a white, so we did that obligingly without doing too much damage to the bank account. Finally it was time to leave as the sober driver wanted some sleep. A beer for good health courtesy of the bar manager was all that stood in the way of a swift departure. Throughout all this I nibbled on samples of the catering, and can tell you the olives a good, the arancini balls delightful, fries moreish, and meatballs worth the wait. As a special tip for those of you who made it this far into my review, bottles of Champagne, real Champagne from Champagne, start at $65 a bottle for Mumm Cordon Rouge or Veuve Clicquot Yellow Label. Now tell me you don't want to check this place out!

Got a groupon as a gift at this place and as mentioned on the coupon went made a booking for 9pm…read morethis evening. The place smelled of puke (or was it cheese), either way it was not too pleasant. The voucher was for a 'Wine Tasting Experience with a Meat and Cheese Platter' for two. Their menu states that a platters include 'cheese (4), cold meats (3) Marinated olives, water & gluten free rice crackers' and the pictures on the website looks scrumptious. Infact, I though it was one of those hidden gems, a cozy nook and and was eager to try their yum cha. However, when I made the booking last evening I was told that I could only order what was available as yum cha was outsourced. The wine list consisted of a few low to mid range wines and I settled for a glass of '2013 Mike Press Pinot Noir Adelaide Hills' and my husband settled for a glass of Pimm's. As for additional food, we were told told that the only food available was from the pizza menu. Husband came back with the drinks from the bar and it took approximately 30 minutes for the Tasting Platter to arrive upon questioning it's whereabouts. The slightly rude personnel behind the counter had the nerve to say 'It is because we are busy', when we politely questioned as to how much longer it would take. Made a mental note to not spend a penny more than what the voucher would cover and to take our dinner bill elsewhere. The cold cuts, prosciutto and the salami tasted funny, the cheese was alright, the water crackers were soggy and who the hell serves Peckish Crackers. I could have made a better platter at home. I wish restaurants would stop existing for the sake of existing and actually do justice to the culinary art. Absolute disappointment!

Excellent boutique wine bar. Great selection of beers in…read morethe fridge with 2 on tap regularly rotating. Owner is eager to please and has a great knowledge of wines so there's a good bet he will have something you like in stock. No kitchen (they concentrate on beer and wine!) but that's not a problem as food is available from the nearby restaurants.

If you're a Brunswick East local (which I am) you should consider yourself lucky (which I do) to…read morelive so close to such an exceptional bar. Mr Wilkinson ticks all the essential boxes. + A warm and welcoming but trendy and hip vibe + A bartender who does The Sunday Age quiz with his patrons every week + Boozy cocktails, wines and local craft beers + A different food truck parked directly outside every night of the week + A charcuterie board so good you will weep No other venue will give you that "I've found something special" vibe, while also making you feel like you're right at home.

This is one of this bars that I discovered simply by walking past, so being the curious person that…read moreI am I decided to step inside and grab a drink. I was immediately impressed, and based on the other reviews I must have a reasonably good taste when it comes to bars. It's a fairly narrow affair, but it actually holds a lot more people than it immediately seems, and there is an outdoor area down the side, and one out the back (though the one out the back is much better than the one down the side). The staff were okay, but it was the atmosphere that really grabbed me. They also had some decent beers available. I wish I had more time to go and visit places like this.

Who doesn't love pairing Boggle with cocktails and imported beer? Kelvin Bar in Northcote is one…read morebloody cool place. The room is dim, the drinks are many and the orange scooter parked out front is the best indicator that the door will be open. The crowd here is very cool. No douche bags tend to frequent it and this is a massive plus. While monopoly and scrabble aren't the average patrons idea of a wicked night out, they have me exceptionally satisfied. Besides, incorporating bets and shots into these games is one way to encourage even the most unenthusiastic friend into an extreme word finding Boggle-off. The vibe in here is the reason I keep coming back and the comfy chairs, great service and good company do nothing to change my mind. Awesome place.

Its name might say 'Working man's club' but Kelvin Bar - or Kelvin's as the locals have it - is…read moremore like Mad Men, but with Boggle in lieu of secretaries and a soundtrack of Fat Freddy's Drop instead of Roy Orbison. A heady and seemingly irresistible combination to the retro obsessed, the unathletic but competitive, and, erm, New Zealand music fans. I.e. me. If, like me, the only reason you hunger after an iPhone is for the endless possibilities of the Scrabble app, you'll love Kelvins. The décor is faithfully early seventies, the wine list refreshingly organic, and the cocktails pretty damn good. But what really makes this place special is the veritable smorgasbord of board games on offer. Not only is gaming of the board variety accepted at Kelvins, it's positively encouraged. And with Kelvin's offering games numbering Yahtzee, Monopoly, Guess Who and more, you can easily while away the hours over a bottle of organic wine and a tryst with a board game in this unassuming and under-celebrated but really quite awesome Westgarth haunt.

I wasn't actually expecting all that much when I visited Moonee Ponds one afternoon, that is until…read moreI discovered this place tucked away in the back streets. It turned out that this place was great, if only for the beer selection they had. Okay, it is a wine store, but they also know how to pander to beer snobs like me. Oh, and it is more than just a bottle shop because you can also sit inside and have a drink as well. Magnificient.

When we booked, we choose to be seated along the bar table where we could watch Stefan work his…read moremagic pumping out the Charuterie and Cheese, Entrees, Mains and dessert by himself in such a small space. Food was delicious and so satisfying and meals were perfectly timed between each serve. Dat and I shared each meal with each other so we ordered most dishes and can't wait to go again to try what we couldn't fit it. * Entree* Perfectly cooked scallops. Escargot with a mushroom sauce and bread to soak up the sauce. *Mains* Salmon in a puff pastry filled with rice and egg and a lemony white sauce. Special of the Day was Steak with Duck fat potatoes, salad and Pate *Dessert* Vanilla Creme Brûlée Poached Pear with a house made chocolate sauce topped with Vanilla ice cream and Almonds for a nutty Crunch I've never had steak and pate together so this blew my mind, I will never make it without it again. We made a booking online and dinner was prepaid at time of booking. Make sure to book in advance to avoid disappointment. Thanks for being a lovely host Stefan, can't wait to visit you again

We had just finished trawling the bars and restaurants of Footscray when we spontaneously popped in…read morehere for a desert. It was fantastic. As they take reservations we will book for a return visit very soon!