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    Bibimbap

    4.3 (6 reviews)
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    Seoul - Interior

    Seoul

    3.1(7 reviews)
    0.2 miMerchant City, City Centre

    Excellent - Seoul a new Korean place I thought!!! The exclamation marks show my joy at passing it…read moreon Saturday night on the way elsewhere and knowing that within one week I would make sure I checked it out. I bloody wish I hadn't as it was a terrible meal. If I was told there was not actually a Korean chef in the kitchen I would not be in the slightest bit surprised. I am no Korean food expert, but I have been to the country and tasted the cuisine first hand so I at least have a bit of an idea and to me this was miles and miles away from being authentic. The place is swankier looking than I expected, but really that's one of the few positives I can think of. The prices are crazily high for the portion size and quality. )8 quid for half an aubergine starter!) The service is erratic. They did not give us enough menus for everyone. They gave us sauce bottles that did not pour any sauce. They brought the same dish twice and tried to serve another of our dishes to another table before the bringing it to us. Dishes tried - Korean pancake - nice but expensive. Saves it from being one star review. Gyosas - decent dumplings. Only other nice thing along with the pancake. Kimichi - is Kimichi, it is what it is. Crispy Korean chicken - expensive bland tasteless deep fried cardboard. More fitting in a low grade chinese takeaway. A complete horror show of a course. Deep fried aubergine - average tasting and a complete rip off. Waiter should have been wearing a highway man mask when serving it. Bibimbap - Korean beef rice bowl. Shocking rip off, about two bits of shredded beef in it and 4 veggies and the rest was rice. Usually I would only comment on my own food, but honestly mine were not actually that bad in comparison to some of my fellow guests. Fatty, chewy meat, tiny portions and bizarre combinations. If I had got a couple of the dishes other people had chosen I may have actually cried in the restaurant. The prices are way way way to high. The quality and portion size is really really had. The service is brusque at best. There are much better Korean restaurants in Glasgow. In my opinion this one is really going to need to up its game if it's going to survive.

    My first thought upon walking into Seoul was shock, I was expecting it to be a bit of a rough and…read moreready dive style restaurant - it's not. It's really lovely, a nice sized dining room, good natural light, comfortable seating, pretty asian inspired looking bar, funky lighting. It was cool and I liked it. The service were brisk and to the point. There were a couple of staff members who were a little friendlier, but on the whole the staff didn't really interact with us at all other than to take our order and thank us for coming. Okay so let's talk food - they advertise themselves as Korean but I would say that they are more of an asian fusion place with Sushi, Teriyaki, Udon and Yaki Soba all on the menu alongside the Korean BBQ, Hot Pots and Bibimbap. We decided to order up some appetizers to share, the first thing we noticed was how eye wateringly expensive they were. Let me take you through what we had Kimchi Pancake (£8.60) - easily the best dish of the night by a mile, it was flavourful and crispy and we loved it, but it wasn't even close to being worth almost £9. Chicken Gyoza (£6.90) - 6 pretty nice lightly fried dumplings, they had lots of filling and a nice enough flavour. It was another favourite dish at the table. Crispy Chicken Korea Style (£8.70) - the chicken I didn't hate, it was a good sized portion but it was pretty small pieces and chewy, I ate it but a few at my table didn't do back for a second piece. It reminded me of deep fried shredded chicken from a chinese take away. Deep Fried Aubergine (£8.60) - This was by far and away the dish that annoyed us most cost wise. We were expecting maybe cubes of battered Aubergine....but it was literally half an aubergine which had been deep fried, and some sweet miso sauce squirted across the top for nearly £9. Let's take a second to think about that - Half an Aubergine and a drizzle of sauce for NINE of Queen Elizabeth's British pound sterling. Shockingly over priced. Unfortunately things did not improve with my main and I genuinely could've wept when it arrived. I went for the Teriyaki Duck Breast (£10.60) this arrived as a small portion of overly fatty flavourless duck breast, sliced thinly with a tiny bit of greasy watery sauce and a side salad leaves - no veg, nothing. The rest of my table looked on at me with sympathy as I ate my dry duck and boiled rice which I had to pay £2.50 for. As you can tell I was utterly unimpressed with the value for money and at £25 per person I felt it was obscenely over priced for the food we were served. Especially given that I came home and had to have something to eat because I was still hungry. I am actually still really disappointed by the whole experience this morning as I write this. Sadly this isn't somewhere I would visit again even if other people wanted to go, I feel like I was seriously fleeced for this meal and that is not a feeling I enjoy or wise to repeat.

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    Seoul
    Seoul
    Seoul

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    Silla Korean Restaurant - Small plates menu

    Silla Korean Restaurant

    3.8(34 reviews)
    1.2 miFinnieston, West End
    ££

    I was in Glasgow on holiday and happened to find Silla by chance. The food was first rate, service…read morewas excellent, and our server was genuinely kind and attentive. The place was incredibly busy, but they seated us right away. A casual dining atmosphere, and moderately priced, made this dining experience an absolute pleasure!

    I had been out this way to see a friend's band and I was accompanied by fellow newbie Yelper Linda…read moreD. We sadly just missed the band. Sorry guys! Next time!! We were both hungry and our eyes fell upon Shilla, a Korean restaurant based in Finnieston. Checked out the menu and seen there was some seats available. We had ended up at that busy period but we managed to get seats at the window. We had asked for the mezzanine seats, which looked available, but they said no. Maybe it was reserved, we didn't get an answer. I ordered the teriyaki chicken dish but I didn't really get to order my drink as Linda was ordering a Sapporo beer the waitress then left quickly so guessed I was getting one too. Ah well Sapporo it is. The dish was lovely but I found the chicken to be quite fatty, which is really rare to come across. I found it a bit chewy but the sauce was lovely, served with a side salad and fluffy rice. We were also given a mix of pickles with soy sauce before our main meals, these were complimentary. They were ok, some a bit weird tasting and texture wise a bit strange to me. Overall it was a good experience as they left us alone all night after we were served our food. Linda and I wanted somewhere we could have a good catch up and this was ideal. It was a bit uncomfortable at the end when we paying the bill and the waitress was waiting beside us as we were counting out our money. I would maybe head back and try something else as it was ok but the last visit didn't exactly blow my socks off.

    Photos
    Silla Korean Restaurant
    Silla Korean Restaurant - Great feature light

    Great feature light

    Silla Korean Restaurant

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    Kimchi Cult - Freshly prepared Korean fried chicken thighs come in a spicy sweet gochujang sauce or soy garlic glaze.

    Kimchi Cult

    4.3(44 reviews)
    1.8 miByres Road, West End, Partick
    £

    Headed here due to a day trip in the city because I like kimchi a lot…read more Food: I had the bimbap (vegan option). It looked nice and was fresh, but I was disappointed by the flavor of the single elements. Especially the tofu was not salted or made with herbs or spices. Just plain tofu in a batter. I asked for chili but only got some sriracha sauce that didn't really fit to the rest of the meal. The kimchi itself did not convince me either. It could have needed some more days of fermentation. Location: small, but music was bit annoying (loud indie grunge). Staff was very attentive though!

    Always happy to see new Asian food places pop up so I've been waiting patiently for the wonderfully…read morenamed Kimchi Cult to open and, today that wait is over!! First impressions inside, it's small, with three small tables and a window seat (below a gorgeous stained glass cabbage!) and sparsely decorated but, more importantly, the delicious smell that greeted me promised some tasty foods! I'd already heard good things about their burgers but as this was my first visit I decided to be a little traditional and go for the Bulgogi Brisket Bao. Oh my heavens!! Deliciously rich beef brisket, kimchi and spring onions in a perfectly steamed Taiwanese bun, with a small side of pickled mushrooms plus a portion of Kimchi Cheese fries (because you can't have too much kimchi, right!?) had me salivating from start to finish. Freshly cooked, so close you can hear the sizzling, it was wonderful and given its within walking distance of my where I live, and is a good alternative, to the ubiquitous burgers, I can see me back here very soon (I may be planning a trip tomorrow!!). That said, they do burgers as well but as they come topped with kimchi, I'm hopefully of more good things! So, first day opened (so a slight wait was allowed as they were v.busy from the outset), and my first visit impressions were very good!! I'll definitely be back and, if you are in the area, I'd suggest you swing by as it's well worth a visit!

    Photos
    Kimchi Cult - Handcrafted kimchi is the speciality at Kimchi Cult. Find it in steamed buns, in bibimbap, as a side and as a topping on burgers and fries.

    Handcrafted kimchi is the speciality at Kimchi Cult. Find it in steamed buns, in bibimbap, as a side and as a topping on burgers and fries.

    Kimchi Cult - Handcut fries come topped with bulgogi ox cheek and cult kimchi hot sauce, or kimchi cheese.

    Handcut fries come topped with bulgogi ox cheek and cult kimchi hot sauce, or kimchi cheese.

    Kimchi Cult - Kimchi Cult, 14 Chancellor Street, G11 5RQ

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    Kimchi Cult, 14 Chancellor Street, G11 5RQ

    Pickled Ginger

    Pickled Ginger

    4.3(44 reviews)
    0.8 miCharing Cross, Finnieston, West End
    ££

    This evening we had a party of 6 adults and 2 children. One of our adults was celebrating his…read morebirthday and since it was our first time in Glasgow we went to Yelp to help find a good place to eat. We stumbled upon this location after looking for a place near our AirBnB for some Sushi. We tried to reserve a table online via their website but it didn't work. So we decided to instead walk a mile to their restaurant to see if we could get a table - or even sit outside if we had to - knowing there would probably be a bit of a wait. When we got there I entered the restaurant with my son who is 3 in a stroller and immediately was greeted by a Redheaded woman who smiled at me like I had 3 heads. I then asked kindly for their availability and explained my situation and the woman scoffed at me - as if I was stupid to even ask the question - to which she then turned her iPad around and showed a list of Reservations. I actually managed to point to my reservation that via the website had not seemed to schedule correctly - to which she aggressively said "well there's nothing we can do'. Right as I turned to leave the restaurant the rest of my party trickles in and asks if we can eat outside - One of the kind waitresses said "sure" to which she set us up outside. We ordered 3 bottles of Sake and they were £24 for 300ml bottles. We had hoped that they might be worth the price but unfortunately they weren't much better than what you can get from a CoOp with a liquor license. The Shrimp Ramen was fantastic and the sushi tasted great but was really overpriced for the quantity which they give you. Overall I totally get the lack of vacancy for a popular spot - but being scoffed at as you gently inquire about availability was really off putting. Even eating there despite it was difficult - and the alcohol/sushi being overpriced. Would not recommend. The sushi quality and the waitresses efforts are the only reason it's not 1/5.

    Service is pretty poor. I hasten to add not the fault of the waitress but the cooks. I found myself…read moresitting waiting for my meal whilst my companion was eating away. It's a fairly basic rule that meals should be served to everyone at the same time. As for the food itself it was enjoyable but nowhere near the tastiness of the better restaurants in Glasgow.

    Photos
    Pickled Ginger - Dragon rolls & katsu roll

    Dragon rolls & katsu roll

    Pickled Ginger - Korean feast #bulgoki and jeyuk bokkeum

    Korean feast #bulgoki and jeyuk bokkeum

    Pickled Ginger - Chicken Katzu

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    Chicken Katzu

    El Perro Negro - Korean wings

    El Perro Negro

    3.8(4 reviews)
    1.0 miFinnieston, West End

    This place was recommended to us by family who live in the area and they were not at all…read moreexaggerating about how great these burgers are! These burgers are a bit pricey for their size but are loaded up with amazing, unique ingredients that definitely make this place stand out. Probably one of the best burgers I've ever had, honestly. Would have been nice if we could have specified how we wanted the burgers cooked but that's apparently a restriction put on all Scottish restaurants. The restaurant itself is very small, limited seating so might be best to take out!

    I finally tried out El Perro Negro's burger at the Brew Dog pop up recently and have to say, it was…read moredefinitely in my top 5 burgers of all time. (My previous review is for a wing pop up he did). Thanks to Austen, Trudie, Pammi & Ally, I had the inside scoop of which burger to order - they all said the Top Dog was the best. I was a little confused as I assumed that was a hot dog but nope, it's a burger. What's in it? Beef patty, double bacon, bone marrow, Roquefort butter, caramelized onion and black truffle mayo on the side. And it came with chips. There was a bit of a wait but we were drinking with friends so weren't too bothered. The burgers were nicely presented on a tray with the chips in a pot. Excellent chips and I really liked the black truffle mayo. The burger was obviously the highlight though - it was totally delicious. I actually don't eat too many beef burgers these days as I find a lot of them are overcooked and bland but this was heaven - perfectly cooked meat (rare) and the Roquefort was just the perfect match as it really gave the burger a punch. The combination of flavours was just perfect for me and I really enjoyed it. I've had some good burgers in my time and I really do mean it when I say this is right up there at the top. My only negative comment is really the pricing - £13.50 for a burger and chips is pretty hefty but I can also understand why as this is a special pop up burger which tastes amazing and obviously uses quality product. For me, I wouldn't have this burger every day but as a special occasion treat, hell yes.

    Photos
    El Perro Negro - Top Dog burger

    Top Dog burger

    El Perro Negro - Top dog burger

    Top dog burger

    El Perro Negro - NYC Burger

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    NYC Burger

    Bibimbap - korean - Updated May 2026

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