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    Biddy Mulligans

    3.7 (74 reviews)
    ModerateIrish, Pubs
    Open 8:00 am - 1:00 AM (Next day)

    Biddy Mulligans Photos

    BIDDY MULLIGANS ATMOSPHERE

    What's the vibe?
    Live music
    Loud
    Good for kids
    Good for groups

    Recommended Reviews - Biddy Mulligans

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    Reviews With Photos

    Dark fruit cider
    Derek P.

    Good food, fast service. The outside area in the grassmarket is a good place to eat or have a few drinks and people watch. Only bad thing is you have to go inside to order but not a big deal. Inside area has plenty of seats and bar space to stand around, have a drink and watch football or rugby on the many TVs. Prices average. Nice selection of beer and ciders One additional suggestion when ordering burgers in the UK.....don't ask how you want it cooked because you'll get the answer I did, "cooked." I guess us Americans are spoiled getting to have our burgers prepared how we want it in the states lol

    Hoa L.

    We came on a Sunday evening around 5:30pm and the live music was already in full swing. There were hardly any tables available. However, we managed to grab one and enjoy the music. They also offer student discounts if you have your international student cards. The food was delicious and it has great pub vibes and a seating area closer or further away, by the window. You order at the bar. Would love to come back and enjoy the fun vibes, good food, and friendly service.

    Tracey F.

    Great Sunday dinner and fun musician playing . They had tons of seating both in and out. The service was fast . Nice Scottish pub with surprisingly good food .

    Out of Balvenie so Cragganmore from the same Speyside region was suggested-Excellent!
    Dan A.

    We got to Edinburgh late Sunday and saw that Biddy was open & was pretty much across the street from our hotel. Heard the crowd and music and decided to go In for a drink. There was a live band so it was packed and loud (with the audience singing along). Just what we were looking for! We ordered the Tennents Lager which is a Scottish brew. Also wanted a Balvenie whisky but they were out so our friendly bartender recommended Craggeman's-which is also from the Speyside region. Excellent suggestion! The live band wasn't playing for long after we arrived so they must have started earlier. We shut the place down at 1. Definitely a fun place for drinks with a great vibe.

    Sunday Roast Dinner
    Kathy C.

    Looking for a proper Sunday Roast Dinner. Biddy's served a lovely, classic dinner with warm, crunchy-soft Yorkshire pudding, two thick slices of perfectly cooked roast beef, hot brown crabs & tons of potatoes & veggies. Yum.

    Rose Glasses cocktail
    Kate S.

    The Yelp reviews were kind of split down the middle, so I was unsure how our lunch would turn out. We ended up sitting in the outside courtyard for lunch. It was a little warm in the direct sunlight, but nothing a cold drink couldn't fix. Instead of ordering traditional fish and chips, stew, or a steak pie, we went the lighter route and got the superfood salad with grilled halloumi. It was delicious! I also tried the Rose Glasses cocktail (rose + gin on the rocks) and it was refreshing and smooth. The kitchen was a little backed up with the lunch rush and we were warned it would take +20 minutes for our order. I appreciated the heads up and our waiter was friendly and gave great drink recommendations.

    Pie with fries and peas
    Jessica S.

    In my opinion, this place was just okay. But, if you were to ask my husband, he'd tell you that it was good. Guess we won't agree on this one. We needed something to eat after kind of a hectic first day in Edinburgh, and their menu called to us the most. The place wasn't very packed when we got in, so we snagged a small table in the back and took our time checking out the food offerings. In the end, I went with the Irish stew (in a Scottish restaurant, go figure), and my husband got the Steak and Ale pie. We supplemented our orders with a beer for him and a cider for me. It didn't take long for the food to come out, but when it did, I was kind of disappointed. The stew was more soup-like in consistency; it could have used a nice slurry to thicken it up a bit. And also, it was loaded with carrots and potatoes - all well and good, but it was meat I was hunting for (and not really finding). And finally, it was kind of bland. I had to add a bit of salt to give it some pep - and I never use salt on anything. My husband loved his pie - meat and flaky crust served with fries and peas. At least, he had no complaints then, and still seems to enjoy the memory of the meal now. Service wasn't spectacular, though they didn't outright forget about us, which is a bonus. The waiter was indifferent and mostly vacant, which made it hard for us to pay our bill when we were ready to leave. So, yeah - not the best dining experience ever, but not the worst, either.

    Refreshing draft beer and red wine.
    David D.

    Lunch in Edinburgh after visiting The Castle. This place is just a short walk from the castle so it was a convenient location. There are several other pubs nearby but this one seemed to be more comfortable than the neighbors. Snagged a table by the window and ordered at the bar (as I've learned is the routine at the British Isles). I ordered a glass of red wine for The Honey and a pint of draft beer for myself. I chose the Steak Pie 'N Puff Pastry, she, the Wild Rice Superfood Salad. The Pastry was excellent, the salad, not so great. Mostly Kale under the quinoa, cuscus and grilled chicken. The menu said nothing about Kale! Who knew? Anyway, next time we'll ask.

    Rachel H.

    The sign in the front says that everyone needs to learn to drink somewhere. It's funny because it's true! Biddy's was the first bar I was taken to in Scotland. They have live music some nights and decently priced beer. They also have food. I went there on my birthday also. The friend I was visiting had to get up early the next day, so she left me with two guys I'd never met before. I had a great time with them. One of them met me at my hostel the next morning, and in return for a meal at Biddy's, he showed me around Edinburgh while my friend was in class. I ate haggis. It didn't kill me. I wouldn't eat it again, but more because it was boring than because it was "icky". It tastes like bround lamb with indian spices and oatmeal. So, imagine oatmeal... OK now brown some ground lamb meat... OK now put some cumin, coriander, and cayenne pepper in the meat... OK now mix it with the oatmeal!!! HAGGIS! Euan had Nachos, which he pronounced funny because he has an accent. Kind of like he's about to say "natural" but then says nachos instead. And and and... you can buy condoms and vibrators and inflatable sheep in the bathroom. Who doesn't want and/or need an inflatable sheep?

    ales are good for you.

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    1 year ago

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    8 months ago

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    Biddy M.

    Thank you for your visit

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    3 years ago

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    Biddy M.

    cheers Derek, see you back soon

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    2 years ago

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    Biddy M.

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    2 years ago

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    Biddy M.

    Thanks for the review Tracey hope you are back soon

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    1 year ago

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    Biddy M.

    thank you for your visit

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    9 months ago

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    3 years ago

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    1 year ago

    Great wee spot. Breakfast and pints followed by the GAA. Sundays made in heaven. Jamie is the man pouring the creamy pints

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    4 years ago

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    Biddy M.

    Thanks for the review hector, hope to see you back soon

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    7 years ago

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    4 years ago

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    Biddy M.

    Thank you Eric. hope to see you back soon

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    Biddy M.

    Thank you for the lovely review Becca :)

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    17 years ago

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    4 years ago

    this place is incredible. the best live music in edinburgh. extremely friendly staff and patrons. highly recommend.

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    Biddy M.

    Cheers Max, hope to see you back with us soon

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    8 years ago

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    Page 1 of 2

    Biddy Mulligans Reviews in Other Languages

    Review Highlights - Biddy Mulligans

    Biddy Mulligans was the first bar in the Grass Market that we ventured into since we landed in Scotland.

    Mentioned in 7 reviews

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    The Devil's Advocate - Smoked fish plate

    The Devil's Advocate

    4.3(638 reviews)
    0.2 miOld Town, Royal Mile
    ££

    Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

    I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

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    The Devil's Advocate - Whiskey flight tastings

    Whiskey flight tastings

    The Devil's Advocate - Fish Filet

    Fish Filet

    The Devil's Advocate - Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

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    Double Shot with Dalmore 12, kahula, espresso shot, and Demerara.

    The White Hart Inn

    The White Hart Inn

    3.9(113 reviews)
    0.1 miGrassmarket, Old Town
    ££

    Our first day in Edinburgh and as usual our first order of business is to ride the hop-on-hop-off…read morebus. Today when the Red route took us to old town and I saw The White Hart Inn I said to Jan let's do an early dinner there and she agreed. We continued the route and stayed on back to the stop in old town. We love Alfresco dining but it was too cold and windy today. We went inside and the restrauant was packed. It's open seating. No hostess, no sign in. We were lucky and just happened to be standing next to a table that opened. We had been there about 5 minutes. The restaurant/ pub is rich in history, established in 1516. It's small with limited bar seating and prehaps 8 to 10 tables. It is noisy from conversation, tosting and music, but we didn't have a hard time communicating. It has a great vibe. It's a fun venue and popular with the locals. The menu is not large and has several Scottish offerings. To start, Jan was cold and wanted an Irish coffee. I ordered an Innis and Gunn larger. Innis & Gunn is an acclaimed Scottish brewery founded in 2003 in Edinburgh. It had a slightly citrus flavor. Jan ordered muscles and I ordered the steak and ale pie, served with a charred Hispi cabbage wedge, buttered mash and Merlot beef dripping gravy. It was very tasty, very robust flavor. I loved the cabbage; great flavor. I had to look up hispi cabbage and it is a variety of green cabbage. The muscles were good and the broth very nice. We had a lovely time and a good meal. Our good luck at freelancing dining venues while we explore Ireland and Scotland continues.

    We chose this place for being one of the oldest establishments in Scotland dating back to the 18th…read more Century and a place where poets like Wordsworth, Burns etc gathered for a sip. The setting still looked ancient and the overall ambiance was befitting. Small place though. The food and drinks however disappointed. They could have put more efforts to turn the place into something much more than it is. Service was efficient without being really excellent.

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    The White Hart Inn
    The White Hart Inn
    The White Hart Inn - Cozy place

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    Cozy place

    Queens Arms

    Queens Arms

    4.4(115 reviews)
    0.4 miNew Town
    ££

    Bar staff friendly and timely. Carrie (bartender) served us 2 nights in a row. So good we came back…read more2 time on our two night stay. Didn't wait long for drink in a very busy bar. Food was also good, veg were perfectly warmed, not over seasoned and crisp. Exactly how I like them. Food was a Lil pricey. But a great experience overall. Highly recommend.

    Out of all the places I've been to in Scotland, I think Queens Arms was one of my favorites…read more We had reservations for this place recently and when I took one step inside, I was already in love. I mean who doesn't love a good pub? You get great drinks and great food at an affordable price. As I write it makes me think of think of when Zidane reunites with Freya in FF9. Sometimes we don't wanna eat at fancy Michelin restaurant that has small plates but charges a premium. Sometimes we just wanna cut all the BS and just get a nice hearty meal. And thats what we got. When we sat down we found out that they were doing a Trivia night. Normally I would have told my girl to pick another spot to eat but for some reason I was cool with it. There was even a table nearby with kids(yuck). And you know what? It was fine. That's because we had been sipping on some amazing cocktails. If you also partake, Gin and Mezcal enjoyers will love the Bramble and Hibiscus Crush. What color are Luigi's overalls from Super Mario? That's such an easy question. Wait...what do you mean Luigi's overalls are blue? They are green. Look at this picture onli...Oh... One of the stars of our meal was the Haggis. This was the first time I had ever tried it and after trying it at multiple places Scotland, Queens Arms I feel has done it the best. I love the complexity of the flavors of the meat with the creamy and pepper flavors of the peppercorn sauce. If you've never had Haggis, you definitely have to try it here. The best part is that it comes with mashed potatoes too! Shoutouts to the Fish and Chips if you are also into that. One of my friends ordered that and I definitely had to go back in for multiple bites. Finally the roast. The Sunday Roast should just be an automatic order if you happen to come here on a Sunday. You get so much food and it's all so damn tasty. They'll cook a roast to whatever doneness your heart desires. We went with Medium Rare and it came out perfectly. If you didn't have enough flavors with all the extra sides it comes with, they also give you gravy to pour on anything you want. Thanksgiving basically came early this night. But as I looked around and admired all the bookshelf's and all the families have a nice dinner with their loved ones, I just thought about how happy I was. I was finally here! This was the start of my trip. Queens Arms has set a high ceiling on great experiences in Scotland. We even went back there a couple of days ago just because we knew we would be able to end the night on a good drink. But in the end I think if you are Edinburgh, you have to come to this place. It is one of my favorite experiences I've had in Scotland so far and I dream about when I can come back again.

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    Queens Arms
    Queens Arms
    Queens Arms - Wellington upfront and Mac and Cheese in the back

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    Wellington upfront and Mac and Cheese in the back

    Biddy Mulligans - irish - Updated July 2026

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