Wonderful local, organic selection with lovely people. Rebeca was incredibly friendly and helpful…read moreand we visited her daily. My husband and I ate chorizo, ham, cheese, olives, fruit and wine every night during our stay, which was absolutely the highlight of our vacation. Also have great gluten free products, plus beauty products in case you forgot anything.

From the owner: La Talega es una tienda comprometida con la comunidad local y la agricultura sostenible…read more Comercializamos todo tipo de productos alimenticios locales y orgánicos como pueden ser: Aceite de oliva, vinos naturales y ecológicos, jamón de bellota, quesos artesanales, embutidos típicos, pan, chocolates, frutas y verduras orgánicas y un largo etcétera.

Wow wow wow! 5 Stars for one of the best experiences we had on our recent trip to Spain. Spanish…read morenatural wine tasting with local cheeses, almonds, and butter? YES PLZ. I booked this experience through AirBnb Experiences (highly recommend checking the experiences in any city where you're traveling). When scrolling through the options this caught my eye as I am a big fan of low-intervention (aka natural) wines and Al Sur carries some Spanish wines I've enjoyed here in the states (shout-out to Golden Hour Wine in Orlando!). The shop is on Elvira Street and surrounded by small Middle Eastern restaurants. We loved the walk to the shop. Once there, Jessica greeted us and we sat at a large communal table to start our tasting experience. Jessica was a WONDERFUL host and the wine and bites we tried were some of our favorites on our entire trip. This tasting was a true highlight and I'd HIGHLY recommend it. They also have other great tasting experiences with various types of local food. One thing you must get if you're there is their locally-sourced butter. This butter was unlike anything I've ever tried before. It almost tasted of yogurt. I wish we would have been able to bring some home to the States, but while we were there we made sure to have plenty of it! Guillermo was at the counter and also helped us with some purchases of olive oil and pastries after the tasting. Overall, this is a spot that cannot be missed on your next Andalucian trip. It created memories we'll hold on to forever! (And we had some really great wine!!)

The owner of the establishment was charming. I didn't mind spending time there eating delicious…read morefood and enjoying her company. Thank you for such a memorable experience. The food was terrific. I enjoyed myself on a cold, rainy day; the experience warmed my heart.

Really great organic food. Some very creative and interesting dishes to try too. The Lasagna and…read morecoffee were standouts at my Lunch, but everything was really great!

I search out the Mercados when I travel…read more Malaga's huge market will not disappoint. Spend a couple of hours with the locals, just don't get in their way, exploring all the fabulous food the south of Spain has to offer. The Ratatouille in me is always in cheese heaven. SO many varieties of goat, sheep and cows cheese to choose from. I will never get through all of them. The incredible fresh seafood, many still gasping from their very recent plucking from their watery home. Vegetables so unbelievably fresh and beautiful. Spices. They were my main purchase this day. Why bother to fix true Spanish dishes unless you have a great selection of the appropriate spices. Spain, all the devine jamòn. Legs of various aging just waiting to be sliced just for you. Fresh meats that will have your head spinning- I don't know what to cook first. When traveling always check out the local market. Many stalls will offer samples to try. Other have items that can be prepared to travel home with. Some purchases just may not make it out the door they are so delicious. One last tip- go early in the morning 7-8 am for the best selection. And most markets close around 2 pm.

Don't skip this market. So many foods to try and at affordable prices. My favorite standards the…read moreolive oil lady. We tasted so many oils and balsamic glazes. The olive bar was very popular as well. I also left with sweet garlic from that stand that was vacuum sealed to take home. Go hungry!