A reasonable place to get Turkish food in a comfortable setting. Open and half full for a Monday…read morenight dinner. The staff was more than happy to put together a vegetarian meze plate upon request. Great opportunity to sample 8-9 spreads/salads that are part of their long appetizer menu. The stuffed eggplant was the other highlight of the dinner. Plenty of veggies filled in an eggplant and roasted well. Would recommend for a low-key, relaxed dinner.

Best Turkish cuisine I have had so far in Breda. Affordable prices, dozens of dishes to chose from…read more Shared a 3 different kinds of meat tagine, with a assortment of appetizers, and it was delicious. Nice staff and relaxed atmosphere! Bravo

Nom Nom has the cutest little terrace which is why we decided to go there for a drink. We had to…read morewait inside for about 10 minutes before we got a table outiside. We were planning on having dinner there but weren't impressed with the menu, there isn't much choice and most dishes are made for sharing which means you do actually have to pick more than one. We decided on some bread with aioli, which took quite long but when we got it it was warm and fresh out of the oven so definitely would recommend it! First wine we had was the Basa, very very fresh and fruity and lovely for a summers day. The second glass was a Sauvignon Blanc which was very good as well. €26 for 4 glasses of wine and bread is good I would say. I would recommend this place for a drink and maybe dinner, if tapas is your style!

Yummy fresh food, great coffee, friendly staff, and just happy vibes in general…read more Waiting times can be quite long when it's busy, so make sure you're not in a hurry when visiting. But apart from that, this is one of my favorite places to have lunch in Den Bosch!

Food: Pretty good all round, being from Glasgow (best Curry outside the subcontinent) I'm used to…read morebeing disappointed, but with the exception of a couple of missteps it's been consistently good. Drinks: The usual curry house selection. Wine is drinkable, Kingfisher is plentiful. Hospitality: Great, and perfect English too. Decor: Okay, it's decorated exactly like a 70's British Indian. It's not great, but don't let that put you off.

We eat here a lot. We get home delivery and we dine in depending on the occasion. The food is…read morealways superb and full of flavor. I go for the vegetarian items and am never disappointed. My partner usually gets a meat dish. We went to London recently and got curry a few times only to reminisce about our hometown hero Taj Mahal. I highly recommend this spot!

This might just be the best vegetarian restaurant on the continent…read more The Monday night 10-course tasting menu is not to be missed. It will set you back about 30 euros but it is worth every penny. Reservations are advised and I recommend fasting well before your meal. 10-courses is a lot of food. Every week the menu is different. Here's what I experienced: 1. Rucola-walnut cream with bread 2. Chopped mango with cream of date, poppadom 3. Beets topped with horseradish creme fraiche, stewed pear, green salad with walnuts and smoked cheese 4. Stuffed pasta shell, ricotta/spinach/arugula, cherval (herb) 5. Roasted cream of cauliflower w/saffron and toasted almonds, crouton 6. Creamy parmesian risotto w/arugula tempura fried oesterzwamen mushrooms 7. Bulger rice with spanish peppers, mint, cilantro, parmesian crisps, eggplant stuffed w/peppers and tomato 8. Italian goat cheese, Fr. camembert, blue stilton, spanish nut bread 9. Strawberry milkshake w/cherry on top 10. Choc creme brulee and brownie with cherry syrup The restaurant is situated outside of the Dordrecht in the lovely Nederland countryside. The name translates to 'head of the land' as the geography of the area comes to a point with the waterways there. I cannot recommend this place more highly. Everything from the decor, to the service, to the food is excellent. They have a B&B as well if you think you can't make it home after the tasting menu. It seems shocking that this place does not have a Michelin star(likely because Michelin is meat-biased) but for that I'm grateful. Kop is a diamond in the rough.

The waitress really saved us, as we arrived tired and hungry on a camping trip. the chef got…read morecreative, and I was very happy and full. Great hospitality and nice people.

Delicious food, beautifully presented. The mushroom pate is devine. Bounty dessert amazing…read more Great patio.

Nice place, friendly staff. A bit narrow and many tables squeezed in there but still okay. Food was…read moregood, however the classic burger came with a sauce that reminded my daughter of acid reflux so that was not a success. Soup was good, a bit lukewarm. Rendang was good.

I'm in town for work, and chose this place for dinner since I'm a vegetarian. Food was excellent,…read moreand the restaurant has a nice decor and feel. View outside the windows is nice as well. There is also outside seating. The menu isn't massive, which I like, helps avoid FOMO. My server was named Fena, she was great. Friendly and knowledgeable about the food. Speaking of the food, it was very creative and well executed. Presentation was also at a high level. Overall I enjoyed the meal, and would recommend others to check it out.

We were staying in the hotel that this restaurant is at the bottom of and decided to have dinner…read morehere. What a treat! They have two options for a price fixe dinner, one of which I chose, while my husband chose items a la cart. The food was delicious, beautifully plated and healthy. I chose the chef's selection which had more Asian flavors - the only item that was just so-so was the tempura vegetables, but the other items were very good. The desserts were especially delightful. Service was friendly and attentive as well.

Completely vegetarian Chinese food and it's cheaper than any "regular" Chinese place I've ever…read moreordered food from in the Netherlands. No worrying about whether or not that piece of "ham" was actual ham or tofu. No stress about finding a very meaty chunk of something in my sateh sauce. And no more wondering about mystery ingredients such as trassi or fish sauce possibly being used in my vegetarian dishes. Soy is just completely vegetarian and there's no mucking about, I love it. What could I love even more about vegetarian Chinese food? Well, besides already having a much wider range of dishes to choose from (over a hundred here as opposed to the same four dishes at any other Chinese of which two are noodles) they also add a lot of extra vegetables to their dishes at Soy. Which really helps to stretch an already reasonably priced take-out meal into a cheap dinner, breakfast and lunch because this food really fills you up. And let's be honest, we all know with Chinese food that we overeat, feel completely stuffed and don't understand how we'll ever eat again but then half an hour later suddenly have this massive hunger and wonder whether we've actually ever eaten any food before in our entire lives and then scoff down the leftovers like a rabid coyote. Well, suffice it to say I've never had that vicious overeating cycle with food from Soy. An added bonus: because I can eat everything here, I aim to try at least one new dish every time we come here. This is how I've discovered that I adore Koe-Loe-Yuk, which are little balls of "shredded meat", battered and fried and then served in a delicious sweet and sour sauce. So yummy and I definitely recommend that you try it too! To sum Soy up: -No worrying about meat or seafood showing up in my meal -Cheaper than it's non-vegetarian renditions -Actually a nutritious, delicious, wholesome and filling take out meal -In case you were wondering, yes, they're also vegan friendly And to close it off, my pro-tip: make sure you bring cash! No cards here but at least there's an ATM at about a five minute walk from Soy and it's totally worth the walk!

Yassss! I've been wanting to go here for such a long time! In the vegan community this place is…read morefamous for its delicious Chinese food and I heard so many people raving about this place online and after also hearing from my friend Rebekkah that is was awesome they went even higher on my wannogo list. Still it took me quite a while to go because it is 1. in Utrecht which is not around the corner, and 2. in is also not in the center of Utrecht so when I am there if often go to another place that is more located in the center of town. Last weekend we were actually on our way to another place but the event there got canceled so we decided to finally go to Soy, since we were by car anyway. That was a good choice! Almost all of their food is vegan, except for a few agg dishes. The staff was very friendly and welcoming. The restaurant itself is quite small and it is mostly meant for take-away. There are stil about 5 tables though, so eating in is also fine. We ate some delicious food like vegan chicken with cashews, veggies and noodles, nasi rice with brown tofu and sauce and fried bananas. Sooo good! I understand now what all the fuss was about :)

I don't mind paying for an expensive high-quality meal, but I do not appreciate being nickeled and…read moredimed for a sub par meal. Walked a long distance to this restaurant because it was rated number two on vegan cow in rotterdam (the yelp for vegan restaurants). We were extremely disappointed. First of all we asked for tapwater and they refused to give it to us. I am environmentally conscious and I will not support the use of bottled water in a country where tapwater is clean and safe. Being extremely health-conscious I asked multiple times regarding dishes whether they were fried or not. The waitress assured me that the Soya ribs were not fried but were baked. However they were actually Fried with lots of oil dripping off of them. We ordered Vietnamese noodles, which came in dry and bland. We considered sending it back but decided to be nice and to make it more palatable asking for soy sauce and sweet and sour sauce. Without notifying us in advance they added three euros to the bill for the sweet-and-sour sauce. If the noodles were properly seasoned we would not have had to request the additional sweet and sour sauce. When we brought this up, they replied with "that's the price". We ended up paying €50 for two people for a very unsatisfactory meal. We will not be returning. Ik vind het niet erg om te betalen voor een dure maaltijd van hoge kwaliteit, maar ik stel het niet op prijs om vernield te worden voor een ondermaatse maaltijd. Liep een lange afstand naar dit restaurant omdat het als nummer twee werd beoordeeld op veganistische koe (de yelp vijand veganistische restaurants). We waren enorm teleurgesteld. Allereerst vroegen we om kraanwater en ze weigerden het ons te geven. Ik ben milieubewust en ik zal het gebruik van flessenwater in een land waar kraanwater schoon en veilig is, niet steunen. Omdat ik extreem gezondheidsbewust was, vroeg ik meerdere keren over gerechten of ze gefrituurd waren of niet. De serveerster verzekerde me dat de sojaribben niet gebakken waren maar gebakken. Maar ze waren eigenlijk gebakken met veel olie die eraf droop. We bestelden Vietnamese noedels, die droog en flauw kwamen. We hebben overwogen om het terug te sturen, maar besloten aardig te zijn en het smakelijker te maken door om sojasaus en zoetzure saus te vragen. Zonder ons van tevoren op de hoogte te stellen, voegden ze drie euro toe aan de rekening voor de zoetzure saus. Als de noedels goed waren gekruid, hadden we niet om de extra zoetzure saus hoeven vragen. Toen we dit ter sprake brachten, antwoordden ze met "dat is de prijs". We betaalden uiteindelijk € 50 voor twee personen voor een zeer onbevredigende maaltijd. We zullen niet terugkeren.

Take the Surprise menu! Friendly Service. Great variation of…read morefood. We were asked for any allergies and dislikes that would need to be considered.