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    Blue Marlin

    3.9 (856 reviews)
    ModerateSeafood, Steakhouses
    Open 11:30 am - 2:30 pm, 4:30 PM - 10:00 PM

    Blue Marlin Photos

    Business Info

    BLUE MARLIN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Blue Marlin

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    Reviews With Photos

    Menu
    Shilisa D.

    Upon arrival we were greeted by the hostess and seated. The restaurant has a nice steakhouse feel. We ordered the ribeye, she crab soup, crab cake, the pecan salad. The ribeye was delicious and cooked to perfection. The she crab soup was very bland and soupy. The crab cake was mediocre, it really didn't have the crabby taste and the salad was just okay.

    Moscato
    Stephenie B.

    In town for business and our client suggested to meet at this restaurant for dinner. First thing inside was very clean and nice. Didn't get to get a drink at the bar but looked very comfortable to sit at the bar if you didn't want to wait for a table. Our server was the best and gave us a couple of recommendations to choose from. I forgot his name...I need to remember these names so I can call them out here! Anyway....I started out with a glass of Moscato which was had the perfect sweetness and not overly sweet. Very crisp and refreshing. Then I had the She Crab soup, which was very rich....and had a lot of crab in it. It was DELICIOUS!!!!!! We did share the firecracker shrimp as an appetizer and the shrimp was cooked and seasoned perfectly and not overly spicy but just enough to give it a kick with the peppers! And I had the Seared Scallops with Pasta. It had a little too much cheese for my liking however the scallops were not overcooked and was very good! The pasta was fettucine and it tasted like it was homemade! But the dish was very good. Would definitely come here again when I'm back in town.

    Travis T.

    The complimentary bread with butter was delicious, but the shrimp and grits were bomb. The crab cakes with rice and collard greens were delicious too. The inside had a historic and cozy feeling to it. Overall, I would return to this place whenever I'm in Columbia again.

    Grilled Teriyaki Salmon
    Anna K.

    The Salmon Salad was amazing! I love when the salad dressing and lettuce are a perfect ratio. The service was very attentive and accommodating to our requests. Great for a nice dinner with friends and family.

    Crab Cake Sandwich
    Billie Y.

    How amazing was it all. Special place for a nice night out. Food was amazing and located in a wonderful area. Food was on point and everything was great.

    Award Winning Blue Marlin Shrimp & Grits
    Letoya W.

    Service was great, but the food was a major disappointment. The shrimp and grits had poor presentation and looked unappetizing. The quality of the ingredients was subpar - shrimp were very small that lacked freshness and flavor. Overall, the dish fell well below expectations. Raise the prices to get better quality products and become more competitive. Gain back your recognition of Award Winning Shrimp and Grits.

    Shrimp, Grits & Andouille
    John E.

    Another great meal at Blue Marlin. Pinak and Rilee were great for our meal at the bar! We ate at the bar as normal so I could watch the tube and have easy access to cocktails. With the Masters Tournament in town, met folks for the UK and had great conversations! The Latern Parade with New Orleans styled music graced patio diners. It was great!!!

    She Crab Soup, collards, palmetto pecan salad and the best bread ever!
    Vee F.

    Blue Marlin was so on point today! I would give 7 stars. I had the she-crab soup, which was tasty, the palmetto pecan salad was delicious and the sweet tea was perfect. The collards were PERFECT, the last two times I ate there, they were so salty I couldn't eat them. My server, Sydney was super sweet and really nice. I've never had a bad server to be honest and the ambiance was great. I had a couple of servers check on me even though I was not in their section and the cooks were having fun in the kitchen but not to the point where they were a disturbance. I have been eating at Blue Marlin for over 30 years and they have been consistent. See you all for lunch next week.

    Pan-Seared Scallops
    Corlette B.

    The service was excellent and the food was soooo tasty. I can't rave enough about my scallops and the flavor. I enjoyed my salad tremendously also. I would recommend coming to this restaurant. Everyone was so nice.

    Shrimp & Grits

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    7 months ago

    They turn away potential customers who are willing to spend money on a Saturday at 920pm when they close at 10pm. Laziness

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    3 years ago

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    5 months ago

    The food is excellent, and the ambiance is pleasant. Last time, the wait was long but manageable.

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    Page 1 of 22

    Blue Marlin Reviews in Other Languages

    Ask the Community - Blue Marlin

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    Nice casual. Shirt and shoes required.

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    4.5(176 reviews)
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    04/16/2026 I totally…read moreforgot I didn't leave my review on the items my husband and I tried earlier this week! Every so often you have to take a scroll back and see if anything new has been added to the menus. Not sure if this is new, but it's definitely something I haven't tried. We tried the Bang Bang Shrimp along with the Fried Shrimp Po' Boy platter and Hush Puppies. The Bang Bang Shrimp sauce was different from what we had tasted before, but it was good. I was looking for a sweeter taste but again, it still had a great taste. It came on a bed of lettuce. The Shrimp Po' Boy platter came with French Fries. The fries were crunchy and delicious! Matter of fact, they were perfect:) The Shrimp Po' Boy was good and simple. It didn't have a lot of stuff on it, which was cool for me. Again, the sauce was okay but the shrimp and fixings were delightful. These Hush puppies are always good, so no complaints there. Friendly staff and clean restaurant. This is a place I recommend. I will be back soon:)

    People are in and out, and it's a revolving door, so you already know you're in the right spot…read more There's a wait for your food, but it's worth it. I ordered the shrimp; they were seasoned and breaded well, cooked fresh, and a great size. I really enjoyed them. The fries were fresh and tasty. They are the crispy seasoned fries. The hush puppies are so delicious and greasy but are very delicious. The lemonade is very delightful and refreshing. It's clean in the restaurant, and everyone is so nice. Parking was available, with a decent size lot.

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    Halls Chophouse - Columbia - She crab soup

    Halls Chophouse - Columbia

    4.2(487 reviews)
    0.3 mi
    $$$$

    I am not sure how this restaurant 'only' has 4.2 starts! It should be 5!!…read more About 3 years ago, we tried Halls Chophouse of Charleston and was undeniably impressed by the quality of the steaks, sides, and the service. Since we were in the Columbia area, we had to come back! The service here is top-notch, and ALL high end restaurants should take note. Servers and managers are always standing around in the hallway practically waiting to help you, are there to start conversation and make you enjoy your experience. Our waitress constantly came around to check on us. Great work! In Charleston, we got the prime rib and loved it. So, as a result, we got the prime rib again AND loved it again! It was just like how we remembered it; tender and great flavor. Their sides come in large portions (shareable). They do have great mac-and-cheese. It kind of gives us like a Spanish vibe, probably because it consists of a certain spice or Jalapeños (my guess), but that does not make it spicy! All it does is adds complexity to the flavor. For dessert, we shared the cookie skillet. It comes with ice cream on top with chocolate syrup and caramel on the side. Crunchy on the outside, soft on the inside.. that's how we like it!! I highly recommend you give Halls Chophouse a try. You will not be disappointed!

    Our party of four was fairly satisfied with our brunch. Most everyone agreed that the food and…read moreespecially the coffee could've benefited from a higher temperature. The problem with the coffee was the cream. It should probably be served around room temperature. Because the creamer was so cold several of our party had to ask for frequent warm-ups. Our server, Kristen, was very personable, pleasant and accommodating. A couple of us ordered Bellini's and mimosas. My Bellini was just OK. My standards are high, since I've had them in Venice, Italy. The Hall's Bellini was not very tasty and on the watery side. My wife tried to order the sweet potato pancakes, but they were out. So she was disappointed, and ended up with the lavender scented brioche French toast. She thought it was OK but was seeking a stronger flavor. I ordered the biscuits and sausage gravy. I don't order this very often, but there was a good portion of sausage and the flavor of the sausage was enjoyable without being too salty. Our daughter ordered crab cake Eggs Benedict which features a creole sauce. She enjoyed it, but the temperature of the dish could have been hotter. Our niece's daughter had the farmers omelette with the apple sage sausage. The apple-sage sausages were excellent (I got to sample one) and a very good deal. The ambience of Halls is always great. The service is usually quite good and the food is usually excellent. This is our second brunch at Halls and I'll have to say that our first brunch experience was a little bit better for the reasons noted above. I still rate it the best brunch in town.

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