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    Blues Fired Pizza

    4.4 (112 reviews)
    InexpensiveFood Trucks, Pizza
    Open 11:00 am - 7:30 pm

    Order Blues Fired Pizza Takeout or Delivery

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    Recommended Reviews - Blues Fired Pizza

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    Margherita pizza
    Alec F.

    One of our favorite excuses to get pizza, if we are in the area for errands, we're usually eating these pizzas. We love casual, eat outside on a nice day or take it home to a glass of wine, spots like this one. They are great pizzas, made quickly at an affordable price. Very much appreciate the service and the business being in the community. Margherita pizza add pepperoni is my favorite. Occasionally I do the BBQ chicken, and add jalapenos

    8" BBQ Chicken Pizza
    Marley R.

    YuMMM! These pizzas started a craving that now might be monthly lol. The chicken bacon ranch...lord that was good. BBQ was also amazing and splitting them half n' half was perfect. Garlic knots were ofc yummy. Must try spot! Rad dudes cooking it up there check it out.

    8" Philly Cheese Steak Pizza (no green pepper)
    Michelle L.

    Yes, I've eaten many pizzas but had never eaten Blues Fired before. It was a Friday afternoon and I was making a few stops in Kirkwood so I ordered a Philly Cheese Pizza (no green pepper) well done and picked it up in their drive thru window on my way home. First of all it was blazingly hot and fresh. Secondly it was very tasty. I enjoyed the hand tossed crust and the Philly Steak even though I felt the steak was a little sparse. On the other hand the 8" pizza for $8.99 is an extremely fair price. I was glad I ordered well done as I like the cheese browned and the crust as crisp as it can be. Oh, and the Diet Coke was cold! I'll be back.

    Deluxe Pizza with Jalapeños.  Delicious!
    Joshua D.

    Got a chance to try Blues Fired Pizza. Now STL is known for a lot of great things and pizza isn't it. Blues Fired Pizza totally brought the big guns out and is a legit pizza joint! By far best pizza in the city hands down! Highly recommend anyone who loves pizza and Blues Fired Pizza can accommodate any palette. From Vegan to Carnivore, come and check out Blues Fired Pizza. We'll be back!

    Pepperoni and jalapeño pizza
    Keith J.

    I enjoyed the pizza at Blues Fired Pizza that features my favorite style of pizza that is Neapolitan-style brick over pizza. My pizza with pepperoni and jalapeños was delicious and would recommend their pizza for sure but only with the caveat that they aren't very large and are actually personal sized pizzas and kind of a light meal but that's all I needed on the night I was there. Also, I dined outside since it's kind of a shack with only a takeout window but they have some picnic benches to eat at and I wanted to eat the pizza while it was still hot. Service was quick and friendly, I'll go back whenever I'm in the neighborhood and need a light pizza to eat which would be great for lunch.

    a pizza in a box
    Ken B.

    I so badly wanted to give these folks a five. I ordered a chicken, bacon, ranch and honestly my stomach has been really upset since. The taste of the pizza and constancy were good, not great, but feeling sick afterward is not a good sign.

    Mobile food truck, order at the window
    TY Y.

    Tasty wood fired pizza from their on site food truck! Writing my review as I eat my 'build your own' pizza. There are several 'specialty' pizzas you can order, but I opted to have it my way! Service was friendly and efficient at the window. Topped with Italian sausage, bacon, red onion, mushrooms, banana peppers and mozzarella cheese, my 8" wood fired pie took no more than 5-10 min from order to window pick up. My pizza came out pipin' hot right from the 800 degree oven, and I had to let it cool for a few minutes before devouring it!! After eating their pizza, I can say I'd order again from the Blues Fired Pizza food truck! Enjoy!

    Valérie H.

    Got veggie pizza from their truck today. Amazing. The cheese was still gooey when I ate it and the crust was hot, flakey, crunchy and toasted. The veggies were also fresh and perfect. Italian seasoning was sprinkled on top. Not greasy or dry. Asked for pepper flakes too!

    8" Pesto Chicken Pizza
    Meg D.

    I love that Blues Fired Pizza has a drive thru window -so convenient! I was able to order my Pesto Chicken pizza without even getting out of my car. You pay at the window, and when they're busy, you pull over to an empty parking spot and they bring it out to your car when it's ready. Super fast, delicious 8 inch, wood-fired personal pizzas!

    BBQ Chicken Pizza! Excellent first order!

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    10 years ago

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    6 years ago

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    3 years ago

    Got a triple pepperoni... it was incredible!! Service was fast and great... Thanks you guys..!!!

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    3 years ago

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    6 years ago

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    5 years ago

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    6 years ago

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    3 years ago

    Best pizza around. Friendly service. Started going here during covid and I love coming back.

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    9 years ago

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    7 years ago

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    5 years ago

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    9 years ago

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    5 years ago

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    6 years ago

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    5 years ago

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    6 years ago

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    5 years ago

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    11 years ago

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    3 years ago

    blues wood fired pizza is yummy. plus not too long of a wait for a delicious fresh pizza

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    5 years ago

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    11 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    9 years ago

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    8 years ago

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    5 years ago

    Individual pizza fast and filling. Get the Garlic Knots with Marinara Sauce its a Hit!!!.

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    4 years ago

    Excellent!! Accidentally found this place sooo good!! Next time you are looking for good pizza find them!!

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    5 years ago

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    6 years ago

    So good fast, cheap and the people were really nice. What a find. Thanks for making a fun family memory.

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    6 years ago

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    5 years ago

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    6 years ago

    Absolutely delicious brick oven pizza. Never had a wait longer than 10 minutes. The pesto chicken pizza is my favorite

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    6 years ago

    Great pizza and fast service! They have great combination for toppings. I had the bbq chicken, which I then ended up getting another one.

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    9 years ago

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    Page 2 of 3

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    Anthonino's Taverna

    Anthonino's Taverna

    4.4
    (1.7k reviews)
    7.8 mi
    $$

    Clearly, with over a thousand reviews, Anthonino's is beloved in St Louis and beyond! I had to…read morecheck it out for myself. Reservations are a good idea due to its popularity. Parking is easy within a block or two. Outdoor, booth, and table seating is available. My husband had the gluten free pasta because it is also vegan, and no lie and true to form, it was delightful and light! The tomato sauce is Perfection: not too acidic, not too sweet, letting the grand yet humble tomato shine. I chose the puttanesca, one of my favorite traditional Italian pastas. I would order this again!! Had plenty for lunch the next day. Not to be left out: the toasted ravs and cannoli. I've had a few T-ravs since moving to StL, and these are excellent. The tomato sauce for dipping, once again, is a real treat. The cannolis? Precious, flaky, and dreamy. I ate one at our table and took the second bad boy home. FIRE.

    We visited last night for the first time to celebrate my birthday. I was looking for a solid family…read morerestaurant and Anthonino's fit the bill. It's a big restaurant with lots of seating and an extensive menu. The service was friendly and attentive. For an appetizer we chose toasted ravioli and they were some of the best I have had. Flavorful filling, crispy exterior, and plenty of Parmesan cheese. We all really enjoyed these. The complimentary bread with olive oil was also nice while we waited. Not a ton of places still have this. I also liked that the olive oil was seasoned which gave it a nice kick. For entrees we ordered two lasagnas, salmon pasta and a frisco burger. All were good but the lasagna was the standout. A little spicy and very filling. The salmon could have used a little extra salt but I loved the grilled flavor. Since it was my birthday they gave me a complimentary mini cannoli. It was so cute and very tasty! If I wasn't so full I would have loved a full sized one. If we go back again I would try a pizza and Palmer's style chicken. Both looked really good!

    Photos
    Part of the dining area
    Part of the dining area
    Toasted Ravioli
    Toasted Ravioli
    Old fashion

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    Old fashion
    Pizzeria Da Gloria

    Pizzeria Da Gloria

    4.5
    (302 reviews)
    8.1 mi
    $$
    Curbside pickup during COVID-19
    Vegan friendly

    I've been eyeing this spot for a few months now and believed it would fill the pizza-shaped hole in…read moremy heart. The last few places I've had pizza were just NOT hitting the spot. Pizzeria Da Gloria is ABSOLUTELY the best pizza I've had in STL. We came for lunch and sat inside - it's a quaint little spot but there is a beautiful patio. We got a margherita pizza and a spring onion pesto pizza. The crust on this pizza was perfect - not soggy and had a great chew. That Spring Onion Pizza was so good so definitely try that before the season ends. For our sides, we got the mortadella skewers which was covered in a tangy, sweet sauce. I dipped a few of my slices in that sauce and it was great. We also got the caesar salad which was tossed really well and every bite was coated in dressing. We ended our meal with their basque cheesecake which I think may have been regular cheesecake? I was expecting the caramelized crust and a softer bite BUT it doesn't matter. That was such a yummy cheesecake and that apple cider caramel was a great touch. I love this place! Great food, great service, and love the intimate feel inside.

    We made the mistake thinking we could get a table on the hill Saturday night without a reservation…read more Due to us being on the wait list, we decided to stop in Pizzeria Da Gloria for a drink until our table was ready. We managed to snag a couple seats at the bar and were given water and menus rather quickly. My boyfriend got the Mango Mezcal and I got the Spring Sangria. The mango mezcal had a nice balance of tequila and other sweet flavors while having the tajin rim for additional spice. The sangria was unlike one I've had before as it had coconut rum and other flavors. It was different but in a good way. Unsure of how much longer we'd be waiting, we got an order of Fughuese. I'm sure I butchered the spelling but it's their bread and olive service. The bread was piping hot and the olive oil was fresh and pure. Of course, once we started eating our table was ready /9 we quickly settled and left. It was nice to finally come here even if we only got drinks. I've heard riveting reviews about this place so we def want to come back and try the pizza!

    Photos
    Margherita
    Margherita
    Cheese
    Cheese
    Sausage

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    Sausage
    Uncle Leo's Pizza

    Uncle Leo's Pizza

    4.6
    (167 reviews)
    4.2 mi
    $$

    I almost let one thing keep me from trying Uncle Leo's Pizzeria--the fact that they only have one…read moreindoor table with six chairs. At first, I saw that as a negative. But it ended up being one of the best parts of the experience. That single table creates such a unique, intimate atmosphere. Instead of feeling like just another customer, you're treated like royalty. The service was incredibly accommodating, warm, and personal. Honestly, the people working there didn't feel like employees--they felt like family. And then there's the pizza... WOW. The cheese is something you'll never forget. It's rich, perfectly melted, and absolutely delicious. Every bite had incredible flavor, and the crust had a memorable texture that showed how much care goes into crafting each pizza. To top it all off, it's very affordable. Amazing food, outstanding service, and a one-of-a-kind dining experience without breaking the bank. 5/5 -- I'll definitely be back!

    My family ordered a truckload of Uncle Leo's pizza to eat while we gathered together one night…read moreduring our visit. We ordered for delivery, so I can't comment on service or atmosphere really, but my family who lives there said it's basically carry-out only, so I don't guess I missed much, lol. It was a very busy Saturday night and we got a huge order. It took over an hour for it to be made and delivered, but they did warn us about that wait time, so nbd lol. It came at around the time they promised, which is what matters most! My husband was excited to St. Louis style pizza and there were lots of pizzas to try. They arrived hot and fresh. I was still pretty full from our earlier dinner, but I tried one slice of what I belief was the margherita pizza. The cheese was super gooey, the crust was nice and crispy, and the olive oil base gave it a nice and rich feel. Good pizza! Everyone else was happy with their slices too. I will say the toppings are generally covered by cheese and so if you don't know what was ordered you might wind up with a bite of something you don't like (as was the case for my heat-averse aunt who got a big mouthful of jalapeño on one of her slices). Easy enough problem to avoid though! Grateful for local place that could feed a bunch of hungry people! Give Leo's a try. My family in St. Louis definitely enjoys it, as did I!

    Photos
    Menu
    Menu
    Half inch stack of mozzarella cheese
    Half inch stack of mozzarella cheese
    Exterior

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    Exterior

    Blues Fired Pizza - foodtrucks - Updated July 2026

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