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    Bogey's

    3.5 (140 reviews)
    Closed 11:00 am - 12:00 AM (Next day)
    Updated over 3 months ago

    Bogey's Photos

    BOGEY'S ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Dogs allowed
    Outdoor seating

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    Reviews With Photos - Bogey's

    Patio Seating
    Brad M.

    Bogey's in Sewell delivers great food, fast service, and a relaxing atmosphere. We were seated right away and the staff was quick and friendly. The dining area has beautiful views and live music added to the experience. They have an active schedule of performers which really enhances the vibe. The hot and honey wings were juicy with the perfect sweet and spicy flavor. My fiancée had a strawberry martini and the Nashville hot chicken sandwich without the bun. It was bold, saucy, and full of that classic Nashville heat. The fries were crispy and well seasoned. I tried the French onion dip sandwich with a rich soup on the side that was perfect for dipping both the sandwich and fries. The outdoor wedding space is stunning and adds to the charm. Bogey's is definitely a place we'll be coming back to.

    Kayla G.

    Came here for breakfast with some friends & sat at the bar. Service was amazing & food was delicious! Great atmosphere! Will definitely be back.

    Short rib nachos are a must here. Generous amount of short rib and queso layered throughout.
    Scott P.

    Great menu and classy space. Bartenders are attentive. Get the short rib nachos. Chicken sandwiches and burgers are great. My burger was well seasoned and perfectly cooked. Small but solid draft beer selection. Plenty of parking. Popular golf course and wedding venues

    Injectable donuts -- carmel & raspberry
    Bianca G.

    We went here for Sunday brunch. Great service! Our waitress was so kind and our drinks and food came out super fast. I got the biscuits & gravy, it was great. The biscuits had cheddar inside and the gravy wasn't too heavy. The chicken and waffles were okay but the waffles were a little over done and hard. The injectable donuts came for free with our meal and they were also great, perfect because you can choose how much filling you want inside since you do it yourself. The donuts themselves weren't overly sweet! It's so nice to sit outside here because you have the great views of the golf course, but it was SO hot the day we went. It seemed like they had fans on, but it was almost hotter under the fans so I think it was just where we sat specifically. Great experience! Definitely need to go back for the regular menu.

    Cocktail menu. The chocolate covered strawberry was yum!
    Mary D.

    Everything about Bogeys is top notch. Beautifully decorated for Christmas. We had Brittany as our server and she was amazing and so attentive. We didn't have to wait for anything and it was very busy. The Brussels and meatball appetizers were delicious. I had the filet French dip and it was the best I've had. My boyfriend had the ahi and loved it. Our first time there but will definitely be going back.

    Chicken parmesan

    let's get this straight don't get me wrong the interior was great and I love that there is a golf course right next to it but when I'm coming to a restaurant I want to get food and first I order a Shirley Temple didn't come out for another 20 minutes after about everybody got their drinks about 5 minutes in I ordered the chicken Parmesan came pretty quick. The service was pretty good, but the Parmesan sauce was really runny and watered down. Wouldn't really get again.

    Tangerine thyme mimosa
    Jennifer S.

    I have been trying to get to Bogeys for brunch for over a year now, and finally my chance came this past weekend. It was forecasted to be gorgeous so I booked a table outside for my three girlfriends and I. The ambience is gorgeous, outdoor tables are covered by a canopy/awning so the sun isn't too powerful. I started with a tangerine thyme mimosa and my girlfriends all did coffee. As we sat and chatted I saw so many beautiful cocktails being delivered to other tables and it made me wish I knew what some of them were. For our breakfast entrees, two of my friends did the Bogeys Breakfast Plate, another did the Farm Stand Hash Bowl, and I did the Jersey Turnpike Benny. We also opted for the Cannoli Stuffed French Toast for the table. When it all arrived, we decided to put the French toast in the center of the table and my friend began cutting it so we could all take bites at our leisure. I noticed she was having a hard time cutting it, but it didn't strike me as strange. I took a bite and thought it tasted strange, but we were talking and I still didn't think anything of it. The rest of our entrees were great, so I didn't have another bite of it. It wasn't until I got home and posted our brunch pics that I realized they did not give us French toast. This was toast, actual toasted bread, with cannoli cream. I do not know if someone new was in the kitchen, because all of the pics I saw of their French toast look so good and this is clearly not bread dipped in an egg batter and placed on a griddle. Had I not been having such a great time, or had I ordered it as my actual entrée, I would have noticed immediately. I am still giving Bogeys four stars because everything else was great, our server was super attentive, and the ambience was beautiful. I just am wondering if anyone else has had this French toast experience.

    Mimosa flight
    Madeline C.

    I went for brunch with reservations. The food and drinks were good overall. The mimosa flight was just okay--nothing special. Service was friendly and attentive, though there was a mix-up with my order. I had asked for chicken and waffles, but they brought out a chicken and waffle sandwich with an egg on it instead. When I mentioned it, the server acknowledged the mistake and said it might take a bit to fix, but she actually had the correct dish out to me in just a few minutes, which I appreciated.

    Service was not very good. Waitress was in a rush to run away from the table and we also had to wait long times for the food to come out. The prices vs the price quality of the food was off, the food looks like it could be made by some dive bar while charging high end prices, on top of everything they add a automatic tip of 20% on the bill so it kind of excuses the bad kitchen and service. This was for my fathers 60th birthday we were gonna sing happy birthday with a candle lit desert but I was to embarrassed to even stay for that. The brunch menu is only breakfast items and for some reason it goes till 2pm???? They should just call it an extended breakfast Other than all that the area is kept nice and even tho they're playing club music at a gold course bistro that kept skipping, we enjoyed the outside set up Easy one star, we won't be coming back nor recommending to anyone

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    6 years ago

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    16 years ago

    Adequate food, adequate service, predictable menu. Nothing wrong but nothing to inspire either.

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    8 years ago

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    10 years ago

    Service, not good. Food, terrible. Ordered loaded nachos. Got tortillas with melted cheese whiz. No scallions or anything. Terrible.

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    9 years ago

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    Page 4 of 4

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    Spicy’s Bar - Front Entrance Door

    Spicy’s Bar

    3.5(11 reviews)
    3.3 mi

    Overall I'm giving this place 2. The good: it has a nice ambiance if you're looking for a quick…read moremeal with friends or a date. They have a bar and dj which seemed to draw in a nice mixed crowd. They made me a mocktail because I don't drink and it was yummy. The chicken parm was also good. The bad: both appetizers I ordered were disgustingly underwhelming. The cheesesteak fries were just bland and flavorless piled high with dry meat and cold cheese ... a waste of calories and money. The chicken tenders were flavored horribly and paired with a weird sauce. Im guessing if you're drunk you won't notice the terrible food. The waiter was nice but not attentive, he didn't notice I didn't eat anything and he didn't offer to replace or remove the items from the bill. I would suggest they limit the menu to less items that they can prepare well. If you enjoy drinks and bar food give it a try. Me Ill just stick with Lascalas across the street.

    I love Spicy Affair, but Spicy's Bar is a half step behind. I've only been here one time since they…read morechanged the menu and it was good, so I hope they continue to improve. They always seem to have live music, karaoke etc. which is nice, but it's also probably too loud for a lot of people. There's pretty limited seating that is away from the loud music. Now there's a pool table in the backroom. Seems like they're trying to make some adjustments. Hopefully they know what they're doing with that. Seems like they're trying to adjust after a somewhat slow start. I'd come back, but there have been some hiccups so far.

    Photos
    Spicy’s Bar - Soicy's Bar located on the corner across from Barnes and Noble on Rowan Blvd. in Glassboro NJ

    Soicy's Bar located on the corner across from Barnes and Noble on Rowan Blvd. in Glassboro NJ

    Spicy’s Bar - New Bar was part of the renovation to offer a comfortable place to have a drink with a modern look.

    New Bar was part of the renovation to offer a comfortable place to have a drink with a modern look.

    Spicy’s Bar - Tikka Tacos. Masala sauce brings the mundane to a new level of taste excitement.

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    Tikka Tacos. Masala sauce brings the mundane to a new level of taste excitement.

    Martini's On Broadway - flatbread

    Martini's On Broadway

    3.2(88 reviews)
    1.4 mi

    Had brunch prior to going to the show in the theater next door. Three of us decided to order and…read moreshare our meals as there were so many delicious looking options to pick from. The pancakes were light and fluffy. The French toast was nicely good. The bacon was thick but a little fatty. The avocado toast lacked flavor. Our friend did enough his eggs Benedict. Service was a little slow in asking about refills and taking our plates away. The small room we sat in had great pictures of legends - Frank Sinatra, Bob Hope, Sammy Davis Junior to name a few. My seat faced the television and although it was not my intention of watching it the show was strange - it had a flower child vibe and just didn't match the room, place or time in my opinion. Overall bunch was average. Wondering if lunch and or dinner might be better.

    Martini's on Broadway, an absolute diamond establishment nestled in the hub of Pitman-centric…read morelocales, is the place to be and the place to be seen. If you are reading this review because you are trying to decide whether you should dine here, let me make it easy for you: go! Four of us dined here Saturday, March 7, 2026, and are still talking about it as well as actively seeking another opportunity to patronize Martini's. Everything that we loved about our experience was magnified by the hospitality and attention provided by our server, Chris. Enough praise cannot awarded to this thoughtful and caring staff member. We truly hope the owners appreciate his efforts in exceptional customer service as well as promoting a superb image for the business. We definitely appreciated him and all that he did for us! In fact, he's at the top of the list of reasons why we would return to Martini's. Our fare was brunch and it was unique, tantalizing, delicious - honestly just insert any non-boring adjective here that you'd usually use to describe mouth-watering food. In addition, the prices were extremely reasonable. On top of that, the drinks were varied and tasty. There is something here for any palate. You can't tell from the outside, but Martini's is surprisingly spacious. There's a full bar inside along with a multitude of seating options, tables and high-tops included. It is clean, appropriately lit, and decorated tastefully. The décor, atmosphere, and vibe, if you will, are all aligned perfectly with the food and drink offerings: no gimmicks, no viral trendy nonsense - just damn good food and drink accentuated by the best service you could ever hope for. Thank you, Chris and Martini's for an unforgettable experience. We can't wait to see you again!

    Photos
    Martini's On Broadway
    Martini's On Broadway
    Martini's On Broadway

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    Barnsboro Inn - Truffle fries

    Barnsboro Inn

    2.7(169 reviews)
    1.6 mi
    $$

    It's been a minute since we've been to Barnsboro Inn and I have to say they've really stepped it…read moreup. We went with friends for dinner last Friday night. The service was impeccable and the food was served hot and quick but not too quick that we felt rushed. I decided to give them a try for Super Bowl Sunday and ordered wings. Their wings are a little pricey but they are enormous and very well cooked. The ordering and pick up of the wings was flawless and the people could not have been nicer. I've never felt so welcome in a restaurant. I reheated the wings and they came out tender and juicy. We highly recommend Barnsboro Inn for a meal or takeout.

    Wonderful night at Barnsboro Inn on New Year's Eve. We went there as the restaurant we had…read morereservations for was backed up over an hour. They had a small but good NYE menu and we had options for our meal. The food was delicious and service was good considering there were many demands on our server. The pre-dinner martinis were good in old fashioned martini cups. No bread accompanying the salad course...booooo. We had choices of salads or soup, both of which were good. Dinner was a choice of four entrees...filet mignon, sea bass, pasta vodka and fried chicken. There was also an antipasto course of risotto which I had as my entree. All were delicious. We didn't have dessert, but they looked yummy. We had a chance to meet the chef, and he was lovely and experienced at Wolfgang Puck's restaurant. His training was evident in the food. So good! We will be back! Recommend with two thumbs up!

    Photos
    Barnsboro Inn
    Barnsboro Inn - Pepperoni flatbread

    Pepperoni flatbread

    Barnsboro Inn - Outdoor bar

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    Outdoor bar

    Rosemary - Amaro --cardamom

    Rosemary

    4.2(101 reviews)
    13.2 mi
    $$$

    I suppose a restaurant almost has a disadvantage when one has heard endlessly about how fantastic…read moreit is, thus setting one's expectations quite high when making one's reservation. A friend and I came by for a quiet supper to catch up and hopefully have an enjoyable dining experience. To start off, the Caesar salad and focaccia were indeed quite tasty. After being talked into trying the tasting menu, I was disheartened upon taking my first bite of the chicken Parmigiana and accompanying pasta. Both seemed as if they had been sitting for a while and then were unevenly reheated. The pasta, in particular, was lackluster and worse than anything I might have hurriedly boiled at eleven at night upon arriving home after a long trip and finding only packaged pasta and canned tomato sauce in the cupboard. But I could have lived with all of this had it not been for the service. Clearly my friend and I were the afterthought of all afterthoughts to our disinterested waitress. After hounding us to order before we had properly reviewed the menu, she promptly put us on the pay-no-mind list, as dirty dish after dirty dish accumulated at the table from the tasting menu she had so strongly urged me to try. I also abhor cheapness on the part of restaurants. Would it have killed Rosemary to offer us a second piece of focaccia, given that there were two of us and the portion was a better fit for just one? Lest anyone accuse me of having expected the waitstaff to read my mind, I indeed asked. It's not like we weren't spending a pretty penny there. The business could have well afforded to allow each of us a reasonable portion of its much-touted starter. After we finally managed to flag down our waitress amid the plethora of dirty dishes still sporting some of the mediocre food, I paid in cash on account of the restaurant informing me on the bill that a surcharge would be applied to a credit card transaction. Another joy! When the waitress took the note, she said, "Thank you," and that was that. I decided against calling after her to request change since it was one of those borderline instances where the note was close enough to twenty percent that it is a bit awkward to request someone return with change. So she walked off with a 26% or so tip after having left us on the dining equivalent of "read" the entire night. And then there's the issue of price: While not outrageous, everything is 15-20% more expensive than it should be, and after one pauses to think about it, the tasting menu offers barely any deal at all. If one orders the chicken like I did, it is no cheaper than ordering the starter, entrée, and dessert à la carte. If Rosemary had also offered, say, a soup, then it would be a deal. But clearly generosity is not in its owner's purview. The tiramisu, I will say, was excellent, and my friend and I enjoyed every morsel, and for that reason, along with the Caesar salad, I can muster three stars. Had I not walked through the door having heard so many people rave about Rosemary, perhaps I would have found it to be a restaurant with a pleasant ambiance, a good appetizer, and fine dessert despite a thoroughly middling entrée. But a Delco gem it is not.

    I, like other reviewers, received a solid block of inedible meat instead of the short rib I…read moreordered. Fortunately, I was served a different dish after I demonstrated I couldn't cut into the short rib with the knife I was given. As for the rest of the experience, the service was nice if a little difficult to grab, it's quite noisy inside, and the drinks were meh. There are too many other good restaurants to come back here.

    Photos
    Rosemary - Happy hour menu

    Happy hour menu

    Rosemary - Scallops--lobster risotto, asparagus, and sauce Americaine

    Scallops--lobster risotto, asparagus, and sauce Americaine

    Rosemary - Bar area

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    Bar area

    Filomena Lakeview - up charge Caesar

    Filomena Lakeview

    3.9(376 reviews)
    6.3 mi
    $$

    Patio dining is where it's at!…read more We visited Filomena's Lakeview with another couple on a Wednesday evening. We enjoyed a pre-dinner drink at the bar, and we were so impressed by how friendly the bartenders were. They were engaging and social. They set off our evening on a high note! My Pink Jaguar cocktail was beautiful and caused quite a buzz among the bar patrons! We opted to sit outside, and we are glad we did. The space is open and breezy but fully covered. No need to worry if a passing shower makes its way overhead. Steamed clams in white wine and Truffle fries for the table to start. Yum! All entrees are accompanied by a house salad or Ceasar salad. Our group ordered the Limone Chicken, Chicken Sfiziosa, Steak Frite, and the Eggplant Meatballs/Risotto. Everything came out piping hot and delicious. We loved everything. I know their linguine is house made, but not certain of the other pasta varietals. Cheesecake and Cannoli for dessert, because why not? Really nice experience! Our server was sweet and super-efficient. My only question for Filomena's Lakeview is "Where is the lake?" :)

    Traveling in from Ohio for this week's 4th of July and stopped here before visiting family. The…read moreoutside of the restaurant was very large. We arrived around 3:45 PM without reservations and they immediately took us to an open table. Iced Waters were instant. Our server was very pleasant and she took our order. Bread quickly followed with two types served: Italian with sesame seeds and focaccia; however I was puzzled that it was served with a plate of hot peppers and onions in a juice. It seemed off but perhaps it's a Jersey thing. I've been all over in Italy and have never seen this. Olive oil would have been fine along with a splash of balsamic vinegar. Either way I skipped bread condiments. Next came the Fried Tomatoes topped with Lump Crab as an appetizer, but once again I had another head-scratcher, as this dish wasn't typical. First the entire dish lacked seasoning plus salt. Then red tomatoes were used and we all know what happens when you try to fry one. It turns to water after you cut it. The lump crab is what probably made this dish pricey but 3 thinly slices of a red tomato caught me off guard. Now for the final knock out: I ordered the Bone In Pork Chop and impressed that I was asked how Iiked it prepared? I said 145 degrees. She said, you mean well- done. I stated no, that would be in a range of medium. Lo and behold, it was fantastically preparation temperature, but it came topped with the same peppers and onions concoction that came out with the bread. I had no idea that this was a smothered situation. My broccolini was also a mystery. The mashed potatoes were mid. Now on to my daughter's chicken Parmesan: She said that it lacked flavor and had to add salt and pepper and also stated that the sauce was loose and there was too little of it. My wife enjoyed her Salmon. Jersey is cooking differently!!!!! I forgot to add: Underneath of my pork chop I discovered a mysterious piece of corn. I had no corn in my dish??????

    Photos
    Filomena Lakeview - Always pretty; always packed!

    Always pretty; always packed!

    Filomena Lakeview - Mussels

    Mussels

    Filomena Lakeview - O M G !!! SUCCULENT tortellini with scallops, asparagus and sun-dried tomatoes (4/19/24)

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    O M G !!! SUCCULENT tortellini with scallops, asparagus and sun-dried tomatoes (4/19/24)

    Bogey's - newamerican - Updated July 2026

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