Good service ...and the food ... let me just start by the Brazilian world famous cut of meat the…read more"picanha " weird after taste poorly cooked with poor quality meat ... very thought cut , the sausages sweet after taste and bland chicken wings .. the salad bar not very exciting as well.. went here 10 years ago and this place definitely not gonna see me again ... worst lunch of my life!

We went here with a larger group, around 8-10 people. The drinks were good, I liked everything…read more They had a large selection of meat, all were brought to our table and carved right onto our plates add you'd expect from a traditional Brazilian steakhouse. If you are driving, they have free valet parking available. After you leave, there is a mall right next door for shopping. Prices were moderate. For 10 people and drinks we paid close to $300.

If you like barbeque you're in the right place. This is a "Rodizio", or all-you-can-eat restaurant…read morewith a Brazilian twist. Steaks, chicken and pork cuts are served fresh from the barbeque to your table. The server will cut right from the spit onto your plate. They have all different types of cuts of meat, and if you're brave enough you can try the delicious chicken's hearts. Adega do Sul also has a salad and sushi bar, and features a lot of food and drink local to Minas Gerais - Tropeiro, Feijoada and cheeses made in the region, and the infamous "Cachaca", the alcohol used to make Caipirinhas. For an all-round experience of regional cuisine and Brazil's famous "Churrasco", Adega do Sul is a great place to visit. And it's fairly cheap, too.