Schnitzel? I can think of not one reason not to have schnitzel, and LandHotel Dotlingen has…read moreprovided NINE reasons to order it. That's right, you can have your schnitzel prepared in nine distinctly different ways. My choice was the Zigeunerschnitzel (14.50 Euros), because it has such an interesting sauce: Bell pepper (red and yellow), onion, garlic, tomato and spices. Oh my! And it also came with a nice green salad with a tasty house vinaigrette. A bit too much dressing was applied to my salad, but it was good nonetheless. No croutons, but the tomato wedges and lettuce were very fresh. The very generous cut of pork was nicely breaded and fried, but disappointingly tough to cut with the butter knives provided (although with a serrated edge). The taste was there, definitely there. And so were delicious potato croquettes, my preferred alternative to mashed or french fried. Our server generously brought out an extra bowl of hot croquettes, which disappeared "schnell". The salads appeared 10 minutes after the server took our orders, and the entrees came, steaming hot, about 12 minutes later. Dang, those Germans sure are efficient ! My choice of beer was the Franziskaner (3.50 Euros), and it was cold and excellent. Incidentally, this restaurant presents a nice, intimate and quiet setting for people who appreciate such things. Eight more varieties of schnitzel remaining? I'll be back.

Great quick restaurant for Turkish food that you can sit down and eat or takeaway. The staff was…read morefriendly and had no issues with me not speaking German. Plate was a good portion for 10 euros.

Best Döner I've had in Bremen…read more Pommes were tasty too. Some say "döner ist döner " but this is a cut above. Super clean and tasty.

Our first date was here October 6, 1988, married soon after and have been married every since…read more Every time we come to Bremen this is our first stop. Chicken Chop suey with cashew nuts. That is our favorite meal.