Wish I found this place sooner. They've been great for 10 years and I found out about it last week…read more Would recommend this family run establishment to family and friends.

Mario is an amazing guy who will explain to you everything there is to know about different cuts of…read moremeat. He's super friendly and great to chat with. The prices are very reasonable and the selection is good. The quality is outstanding. What attracted me to Mario's Meats is the availability of grass-fed beef at a reasonable price. Mario even has wild game meat in the back such as elk, bison, rabbit, venison and others. You should know that Mario's Meats offer delivery if you meet a certain minimum to make the drive worthwhile. Overall, I cannot recommend Mario's Meats enough. I'll be going back very soon for some Mennonite-raised chicken thighs and eggs, as well as grass-fed ground beef. To be clear, Mario has both, 100% grass-fed beef throughout the lifecycle of the cow and grass finished beef, whereby the cow is put on a grass-only diet during the last 3 months before slaughter.

Globe Meats is a great place to stop in for lunch if you're around Weston Rd & Steeles. There…read morearen't many great options for a quick tasty lunch in the area but this butcher shop's hot table/BBQ will leave you stuffed the whole day. Pizza, salads, sandwiches, burgers and pasta are just some items to name. I had the Bison burger combo and it was cooked perfectly. The burger was fresh with no filler. Fries were fresh cut and crispy (must use long potatoes since these fries were huge!). I still need to try the pizza, which looked fresh and had ingredients a plenty. It lost 1-star due to the price of my meal. Bison burger + fries + drink = $22. A bit steep when not in a sit-down restaurant setting. I shouldn't complain too much though, as the food from the surrounding chains or workplace cafeterias don't come close to the quality and taste.

We were very excited to try this joint out during our lunch break. Seeing the popularity of this…read moreplace online, I was pleasantly surprised to see that the parking lot wasn't too packed at 12:30. Upon walking in, we veered right and strolled through the meats and butcher section. Prices were surprisingly reasonable for a boutique grocery, and my friend was very shocked to see so many Latin American goods. We were here for the burgers and we all ordered our share. I (amongst with many others) got the lamb burger. I usually like my burgers with all the fixins (cheese, bacon, pickles) but they would've definitely taken away from the fresh flavour of the lamb. The only thing I really missed was the onions - if I had an opportunity to add them, I definitely missed it, to my misfortune. Food was good for the price, but I was surprisingly not too stuffed after a burger and fries. Oh and the fries - they have great crispy thicc ROSEMARY fries, so definitely opt for those. We'd love to come again someday and get some meat as well - I saw proscuitto for less than $3/100g, which is cheaper than at my loblaws.

Excellent quality meats and cheeses. A variety of Italian pastas and products. I highly recommend…read moreRea foods.

So many amazing products offered by Rea foods, may I recommend you try all of them…read more So good.

Great calabrese homemade meats Best calabrese meats in…read moreEtobicoke Great personal service

From the owner: Fresh Meats ranging from: Ontrario Grown Baby Lamb and Goat…read moreOntario Raised Veal (special tender breed-all grain fed) Corn and Grain Fed Beef(dry aged for 21-28 days) Grain Fed Air chilled Chicken Fresh Pork grown in Ontario Rabbits(great in sauce and oven) Natrualy grown turkeys Quails Phesants Cornishens Sausage Baresse sausage(parsley, and 3 italian cheeses) Seasoned roasts and many more other products availble upon request * A line of dry cured products such as Procitinos, dry curred Sausage, Sopressato, Cappicolos, Pancettas, and Proscuttos Made in a homestyle fashion *also carries specilites such as organs stomachs feets upon various animals

saw a video about this place and decided to check it out, and I'm so glad I did. If you have the…read morefreezer space and don't mind making a larger purchase upfront, this is the ultimate hack for saving money on high-quality groceries. They supply meat to many of the fancy, specialty restaurants we all go to, which means the meat quality is absolutely amazing. Best of all, the prices are significantly cheaper than what you'd pay at traditional grocery stores. The menu of available cuts changes weekly, which keeps things interesting, but you'll need to stay on top of what they offer. The staff is fantastic--super friendly, incredibly helpful, and happy to guide you through the process. If you're looking to stock up your freezer and save on your overall grocery bill without sacrificing quality, this place is a must-visit.

I have worked at MacGregors in the past and my father worked there over 20 years. The quality was…read moretop notch back then and still is! If you're looking for bulk(ish) quantities, superior quality, and reasonable pricing, this place is a gem.

Excellent butcher shop in Woodbridge. Extensive selection of all types of meat. Excellent and…read moreattentive customer service. We were very pleased with all our purchases. They also have quite a large selection of Italian and Greek grocery products. Definitely worth it!

I was recommmeded to this place Horse meat is so tasty…read moreI wish i lived closer so i could eat it more often Butcher.. nice guy.. good prices

I asked the man in the shop at the butcher counter where he sourced the horses he was butchering…read moreand he YELLED at me saying " are you gonna buy something or not?" ignoring my question and trying to intimidate me. I told him he was rude and that he should answer my question and that's when i noticed that his apron was bloody and so was the store counters and some corners of the floor. The place reeked of blood. I had to walk away angered at being intimidated and from looking at the bloodstains across the store. Absolute nightmare.

Dolce Lucano is a delightful surprise. Prior to visiting, I thought I was going to a meat shop…read more.. Dolce Lucano does carries meat but special kind of meat: Salumi, which are Italian cured meat products and predominantly made from pork, that is cured in salt and not encased before aging. Here in Dolce Lucano all their Salumi are prepared in house: Prosciutto, Sopressata, Caccciatore, Capicollo, Pancetta and more. Aside from pork products, there are also cacciatore that made from wild boar. My advice is to talk to the friendly staff here which is so knowledgeable with all the products. We ended up picking up a piece of Gunaciale (jowl of the hog) which is good for cooking. I also want to try one of their house cured prosciutto but I guess I would have to come back another time to pick some up! Now I can start dreaming about a charcuterie plate, a glass of wine and pretend I am in Italian under the warm sunshine......... or maybe even some Culatello!!

Pancetta brought me here... but I left with some Guanciale…read more Looking for a fancier Bacon substitute in the GTA, I did some WWW searching. What is fresh local, what is made-in-house, what is representative of Woodbridge? The answer lead me to this wonderfully designed website. www.dolcelucano.com One on One (www.dolcelucano.com/one-on-one.php): A glance at the webpage and it's easy to recognize the level of commitment. Another glance and I dreamt that I could make my own WaYnE brand Salumi. Maybe a dash of szechuan peppercorn, a pinch of... In my dreams~~~ Off I went to meet the local Meat shop in a well hidden path away from everything. Industrial manufacturing neighbourhood more like autobody shops than food eats. We step inside an average size butcher shop space with various items for sale. Dry pastas, canned goods, spices, but Salumi take up a good chunk of space. We go up to the fridge to discover, learn, browse, smell, touch and admire. Meat beautiful meat of various Italian cured and processed varieties packaged. Proscuitto, sopressata, capicollo, pancetta, guanciale to name just a few. As I pick up what I believe to be my choice of Pancetta, a lovely staff came... I had a thorough conversation with this Lady about the cooking with Meat. Ladies, if you wish to gain a Man's heart, simply learn to speak Carnivore. At the end, I was directed to the Guanciale as the Meat weapon of choice. Let's just say my dish of Moyin Moyin steamed bean dish was a fan fav. My accompanying friend says it tastes like Chinese cured meat... but then everything taste like chinese cured meat to her. :P Fyi, many restaurants use Guanciale to begin their soup base. Wish someone can give me a reason or money to visit this shop again. If I go on a regular basis myself, I'm sure I'll need a second mortgage.