From the owner: La Focacceria vous invite à déguster la "focaccia barese" (des Pouilles, Sud de l Italie) une sorte…read morede pizza a la pate savoureuse en plusieurs tailles et formes, ainsi que d'autres spécialités et plats des Pouilles et du sud de l'Italie.

Sure, the pizze taste authentic and the prices are correct, but that's where the positive elements…read morestop. As this is a one-man-show, take-away, canteen-style cafeteria, waiting time can be as much as 1 hour. The only staff member takes the telephone orders with a Bluetooth earpiece while in the meantime serving the 4-5 tables in his restaurant. avoid using the restrooms. If you don't mind conveyor belt food, I guess this place is alright.

Excellent pizza. It's basically a snack place, 5-6 tables, a wood oven and a pizzaiolo. Many…read morecustomers take away.  Only pizzas are on the menu, huge and delicious. I rate it as a snack and not as a resto. +- €10 / pizza.

Good food. We all enjoyed our food even with the language barrier. They didn't have an English…read moreversion of the menu and fortunately the menu was French and Italian and my high school French classes finally paid off. The staff was super friendly and helpful on making sure we were getting what we hoped we were ordering. In true European fashion, the meal took over 2 hours. We had a pizza and 2 Trios. Everything was really delicious. We had a Tiramisu and a chocolate tart for dessert. They were both delicious. I would highly recommend this place but do make reservations. We made them online and they didn't get transferred to the paper calendar but they made sure to squeeze us in.

If you want to eat Italian food, do not hesitate. This is…read moreone of the best I discovered in the region. Wonderful Italian wine card, lovely interior, perfect service for a reasonable price.

Very very good Italian authentic cuisine for people who are used to eat real good Italian food…read more!!!!!! My favorite Italian restaurant!! Very nice servers, always smiling. The restaurant is renewed since a few months, and all the tables are nicely spread: great privacy. A great terrace too.

From the owner: At Ristorante Taormina, you experience the real taste of homemade cuisine executed with care for…read morethe founding traditions of Italian gastronomy. So we cook our pizzas in a traditional wood-fired stone oven to preserve the authentic taste of real Italian pizza. Our pasta is as well produced in house by our artisans just like our desserts and ice cream which are realised in our dedicated workshop. We believe in traditional craftsmanship as a vision for the future where you will always be aware of what is served, with no secrets.

We've been here twice in 3 evenings with colleagues. Of the 6-7 restaurants tried in the area…read moreincluding other Italian, Chinese and Thai, I recommend Da Lino. Family run and on premises. A delightful meal including fun teasing by the wait staff how Americans always order Chianti--we didn't :) Can recommend the Scampi appetizer as well as the entrée of Linguini with Lobster and Basil. Perfecto! I'm not a dessert person, but I would save room for desserts (see pics) Small gripe: ordered a gin martini and got a gin and tonic. It's okay. I've come to accept the difficulty of ordering a true martini in this country. Serving a martini must be an unnatural act. Overall, good value in wine. Tip I: Restaurant has its own parking lot but not on the website as best I can tell...so call for directions. Otherwise parking in area of Zaventem train station is tight. Tip II: Closed Sunday, also not on website. While were we there in November, I notice inviting outdoor seating in season. Will return.

I've been there several times for business lunches. The…read moreplace is like a little Italy by itself, always courteous and efficient service. Everyone talks about their pizza, not being a huge fan of pizza, i tried it two times and they were sensational! I really like the authenticity in the rest of the menu. The chef proposes some interesting choices there. If you ever want a nice Italian in the region of Zaventem, I highly recommend Da Lino! The best one in the area.

So you know when you really really want to like a place? But every time you go, despite how much…read moreyou like the food, something taste wise just doesn't gel? That's what's it like with me and thus restaurant. It's a fave place for people from work and for one Italian colleague, it's the place he reckons serves Italian food just like he gets in his home town of Milan. So I have come here ranging with groups of 5 to 20 pros and am always impressed by the service, and also the theatrics of the host. And they have a menu in English, and prices and variety of food is pretty good even if there is no pizza on the menu. But somehow the food - it's always been too salty for me and ditto for the dessert this time, except the caramel cream brûlée was sickly sweet. I have enjoyed the Tiramsui in the past and can recommend that. So I think this restaurant is good, but their food is just not to my taste.

How do you say delicious in the local language. Oh well, I'll just say Delicious! Located right off…read moreof the main train station in zaventem. I came with a colleague for a midweek dinner where the craving for a steak was fairly high after a week of dining on mussels for the most part. The steak with mushrooms was so tender! Good wine and crowded with locals on a Tuesday night which provides great insight that this is a local favorite. Yum!!!!

The place is quite next to my house and since I discovered it is the place where we go for a pizza,…read moreeven if to be honest I never had the meal there, I always take it to go. Is quite handy, I can make a phone call on my way home and then go and pick it up but I think they also deliver. The pizzas are really good and tasty, they have some interesting pizza ideas but if you want something different just let them know your favorite ingredients and you'll have your pizza. The service is also nice.

*Uber eats delivery* We ordered from here as the reviews…read morelooked so promising. I was disappointed, my wife wasn't. I expected more to the crust than cardboard. I expect a flavourful crust on which you add simple ingredients. Here you'll need great ingredients to make up for a very crispy crust that was borderline burnt in places. The toppings were so far from the edge that I experienced more crust than pizza. Maybe I'm longing for a pizza place to fulfil Dolce. Which is simply the most divine place on earth. My wife isn't impressed with their creations, yet she liked this place. I'm guessing someone doesn't have their tastebuds in working order. The tiramisu was good! It needs alcohol, but it was flavoursome & brought this place from the brink of getting two stars. Maybe a little quality control in future & the pizzas might turn out as good as other reviewers say. Might be a bad night..,

I took the pizza there for the first time just because it's close to my place. After that time,…read morethat's the only pizza I eat!!! It's run by a real Italian extra nice man with whom you can practice your Italian (mine is very basic xD ) Pizza sooooo Italian, like just bought in Rome. I recommend 4 Fromaggi!!!

Two years later and very glad this place is still here. The building is still an amazing piece of…read morearchitecture with a great atmosphere. I did notice that there was a lot more pick up orders and the dining area was pretty empty. A few items I see were no longer on the menu and expect that was due to supply issues or current dining regulations. Staff was nice enough but it seems after a year of mostly take out that their personal skills may need to be refreshed. They were not rude or anything it just seemed like they had a lot less personality as my last visit.

Stopped for dinner and the location was pretty empty so able to be seated right away. We did have…read moreto flag the server over for everything - order, silverware, more drinks, etc. I don't expect to have people all over us, but the server never came over unless we flagged her over. I wanted to try the portobello burger. The mushroom was good fine, but I left off the ratatouille since I can't do peppers and I didn't want to risk getting something I could not eat. The kids had chicken tenders/fries and my oldest had steak tartar. The tenders were good and cooked well and my oldest loved the tartar. Location was close to where we were staying so it was easy. It was a good choice, but nothing that would draw me back to try again.