Great Italian food that's apparently cooked up by the Italian couple who runs the spot! Super…read morefriendly and accommodating waiters too. Love the small but cozy dining room. BONUS points for having a in-house accordion player who sings old Italian classics on select weekends! I've been a couple times already and it's our go-to dine-out dinner spot in Fergus at the moment! We're tried their dinner and appetizer specials - pork always done to perfection and generous portions. On their regular menu, we had their calamari which was a bit generic and lack lustre. Their mushroom and pear pizza was ok as well. I'd honestly stick to their pastas and dinner specials!

I ordered Veal Parmesan with pasta for takeout and it was delicious! The veal was tender and…read morecovered with cheese and sauce. The pasta was cooked perfectly and the sauce was yummy. The portion size was just right.

The board in front of the restaurant says "Biggest waterfront patio in Elora" which is correct…read more They have a 2-storey patio and also more tables in the garden area. The serving lady was very nice and helpful. I was so disappointed to hear that most of the menu items weren't available, but I was so excited to try homemade pizza and past in an Italian restaurant. We ordered "Sausage & Peppers Pasta", "Bucatini Bison Bolognese pasta", "Classic Canadian Pizza" and "Confit Garlic & Onion Pizza". Pizza dough tasted really good, but my pizza was burned and it was served with no explanations or apologies, which was a put off. Pastas tasted ok but nothing special. To be honest, I expected more of this place based on the marketing and reviews I read on Yelp.

One of the best Naples-style pizzas I've ever had (reviews mentioning "burnt" crust may not have…read morehad this style before, but it's authentic and correctly done) - the flavors of the Hot n Honey were exquisite. One of the most unique bruschetta presentation I've seen - chewy focaccia with whole roasted tomatoes, artichokes and basil - delicious. Pesto pasta was good and would be a star anywhere else but compared to the pizza and bruschetta came in third. The coconut cheesecake was incredible. Tangy with the right sweet balance. Michelle was a lovely server. Highly recommend.

I came here just for dessert. Service was quick and friendly. The portions are very generous. I'm…read moredefinitely coming back for the main course!

All I have to say is Oh My Gaaaad..... Talk about Iron Chef…read moreQuality ! We had our daughters reception there last night, the staff paid attention to Every detail. The starters just kept coming, one better than the last. By the time dinner came, I was pretty full but the main course came and it was magnificent. We ordered the lobster pasta which was cooked to perfection, the grooms father ordered the Fillet Mignon, it was as big as a Softball and he could cut it with a fork, I was wishing I ordered That but managed to eat every bit of mine. I would just like to thank LA Cucina for an absolutely perfect night. There were 25 of us and every person was made to feel like they were the only one. Sorry I have no pictures but I couldn't put my fork down. I would Highly recommend this restaurant and I will Definitely be back!

Scaddabush isn't winning over any of my Italian friends, but it's a solid step up from East Side…read moreMario's. The pizza crust was a standout--crispy, airy, and full of flavour. Service was friendly and the space itself is stylish and welcoming. It's casual Italian with a bit of polish.

Back for another lunch this time and the food and service was even better if that's possible…read more Sierra was fantastic and very helpful. Tried new dishes that were great. And the ambiance for a Valentine's lunch was just right. We'll be back. Check out the pics.

Scrumptious pasta dishes; we are still talking about them! My mom was so happy with her Florentine…read morepasta and I loved my rose vodka dish(swapped the meat out for mushrooms)! So yummy. And very reasonably priced.

I have never been so insulted in my life. I have never been questioned like this before. I had…read more 1 1/2 glasses of wine. And a horrible soggy pizza. i am 75 years old and when leaving I slipped on the ice outside the restaurant door. The new owner came out and laughed at me. My waitress called 911 and I spent the night in the hospital. All my blood work was fine and I was no way impaired. To question me in public is an insult. Do no eat their horrible pizza and don't go to Sandy's Kitchen either because they own that too. I certainly don't have any grudges against Indian people but they should not be running a Italian restaurant or Chinese restaurant Being handicapped also was also played a role in my fall and the outside of the restaurant was not salted

This is a great place to have an Italian food restaurant. It is a smaller place with about 25…read moretables plus a patio for the summer but otherwise everything is great about the place. The meals are a good selection with somewhat larger portions, and very tasty on. I had the linguine Romero and the shrimp and scallops were very tasty and seemed to be fresh. The wine selection is not extensive but I just had the house wine and it was great. The prices are reasonable and the service is great. We were there on a Monday night and although we did not need a reservation the place was almost full. This is definitely a place to visit when in the area.

A different pace than I am used to, so wasn't as in a hurry as I needed today. However, I'd…read morecertainly come back when I had more time. Service was very good, just not enough of them to get you in and out very fast but that would make it fine if you had time to really enjoy your meal and time with friends or family. I had mussels and a house salad and other than I would have liked more dressing, it tasted very good

Proudly family owned and it shows! Some of the most welcoming and friendly service I've had…read moreanywhere. Place is quite cozy and balances being upscale with casual. I will say pastas here can be a tad pricey being around $30 for most of them, but they are so so good. I ordered the 271 west shrimp pasta ($28) and it was fantastic. Gigantic tiger shrimp that are seasoned to perfection. Extremely rich tomato based sauce, with great linguine. I was blown away by the quality as it truly was amazing. Kitchener has some great italian food it seems and this place is a top of my list.

Delicious pastas! This family owned place hand makes the pasta and sauces and you can taste the…read morequality. The menu had great selection and variety and they have rotating daily special menu items. The service was great as well.

Good quality Italian food. Started with calamari and eggplant. Very fresh and tasty. The…read moreeggplant sauce was fantastic. Had the seafood spagetti which was very nice. The margarita pizza was delightful. Service was fast as we had a show. Pass on the tirimasu as it was ok. Otherwise ambiance service and food was perfect.

I had the eggplant Parmesan, the mushroom soup, and the mushroom appetizer, everything was…read moredelicious! I would highly recommend this restaurant and I will definitely be going there again in the future

They adjusted the food to accommodate my dietary needs. Staff so helpful and cheerful. Food was…read moredelicious. star rating 4.5 Not 5 because no one is perfect.

The most delicious Italian cuisine and best carbonara I have ever had!…read more I used to eat at the Ennio's Waterloo location frequently when I was a university student at the Waterloo location, but this was my first time at the Kitchener location, and it was very nostalgic. When I was first introduced to the spaghetti carbonara, I have never had a carbonara in my life and it was the most delicious dish I have ever tasted that when I visited Italy and ordered spaghetti carbonara everywhere I went, I was very disappointed because I thought this dish at Ennio's was the standard. It is very rich and creamy, with a generous amount of bacon and mushrooms. The server added extra parm cheese and cracked peppers (I didn't tell him to stop for a very long time). We also got the veal, which was good, but the marinara spaghetti was mediocre. We also always get the calamari rustica, which is the best fried calamari I have ever tasted. It has a lightly breaded coat with a sweet and spicy sauce that is to die for. The portions are very generous, and although I tried to stuff myself and eat it all, I had 25% of my pasta left over and no room for dessert. I usually always get the tiramisu, which I was glad they still serve but unfortunately did not have any room in my stomach at all that day. The dishes at this Kitchener location are very consistent with what I remember from my visits to the Waterloo location and am very impressed with the portions. The prices have definitely gone up since my last visit years ago, but I still think it's reasonably priced in our current economy and worth every penny! I prefer the ambiance at the Waterloo location because it feels like a family owned pasta house, whereas, the Kitchener location feels more like a chain restaurant. The service was much slower (waited 10 minutes for menus and over 20 minutes for our appetizer and over 30 minutes for our main dishes on a not so busy Friday night at 9pm). However, the quality of the food and service are comparable between the two locations (food tastes similar and friendly staff). The parking at the Kitchener location is also easier than the Waterloo location since it is located in a large plaza. I would definitely go back to this location since this is closer to the 401 highway and more convenient for travellers driving through the city but if I had more time, I would go back to my nostalgic Waterloo location!

We arrived and the waitress served us right away. But our meal never came after 45mins, which was…read morefish and chips. Snitzchel (daily special) and cobb salad. We had a show to go to and had to leave. Was told at the theatre that this happened to someone else recently. If you don't have time to wait dont go to this place

Ate here while staying at the breadalbane inn which it's inside of. Went for a 3 day business trip…read more The whole inn and pub have a really old feeling to them since both are in a historic building. But it works. Overall the food is pretty decent as far as pub food goes. Price is slightly on the steep side for bar food but then again there are few options in town so it makes sense. One days lunch I got a Mac and cheese with peas. Super filling and rich. Slightly bland so put some hot sauce and slat pepper in it. Another lunch I had the salmon salad. That was super delicious and filling and the dressing was great.