As if enjoying a delicious steak...in Italy...wasn't enough. How about eating it inside a beautiful…read moregrotto on the mountainside?!?! We came here with a large group and had the entire back of the grotto to ourselves. Service and food were amazing here and major points scored for the location. The grotto is beautifully lit and decorated. The grotto is cool even in the summer heat but humid. If you're in the area GO!!

An absolute must see for a unique dining experience. Traveling back from Amalfi to Naples, going…read morethrough the mountains with detoured to this grotto restaurant. The service was such a treat, and the food was top notch. The steak even came sizzling on a platter. Reasonable prices, great experience!!!

My husband and I stumbled across this restaurant our first night in Sorrento. Salvatore , the…read moreowner, greeted us and sat us down with a complimentary champagne drink! We had a bottle of wine for dinner which was very good. Our appetizers were truly delicious ! We had the bruschetta ( three different kinds: zucchini , eggplant , broccoli rabe). Our favorite was the zucchini. We also had the parmigiana alla chef (I think that's what it was called). It was like eggplant parmigiana to us, very tasty! For dinner we had risotto and steak. Prices were very reasonable. Overall it was a wonderful night and we got to eat outside :)

This was perfection for me. A five star experience across the board. Three of the four of us…read moreagreed. My friend loved everything until she got to her main course. She said her steak was disappointing. It was "dry and stringy". But for those of us who ordered fish as our main courses, it was perfection. Maybe seafood is their strength. Absolutely LOVED the Medallion of mozzarella in carrozza on tomato coulis and black olive sand. I could have made an entire meal out of that. We then had the pasta linguine with "scapece" zucchini and burrata cheese from Monti Lattari. Highly recommend. Came out beautifully. I was too impatient to eat it that I forgot to take a pic first. It was beautifully plated though. I had the Wood-smoked red snapper fillet. It had a semolina, lemon and saffron crust, and rested upon roasted potato and basil cream. Delicious. Perfectly cooked. I took a bite of the Sea bass fillet with orange sauce and capers. The oranges are grown in the Sorrento garden. I liked the sea bass even more than my own. I've been to Sorrento 4x now and this was easily my favorite meal I've ever had here.

Food was delicious! I naturally had the fries my roommate (aka mom) had the lasagna and my Dad had…read morethe tuna! Service was good and ambience was even better. Sat outside and people watched.

Great service and delicious food. It's in a little quieter square off the main road in Amalfi. The…read moreseafood pasta and everything else we had was delicious.

While I love pasta and pizza, sometimes even I need to eat something else. When I was last in…read moreNaples and feeling that a change of diet was in order, I had dinner at Cantina La Barbera. The ambiance is pleasant, the venue is conveniently located, and the food is exceptional! Thinking back over my meal, the dish that stands out most in my memory isn't an entrée, it's a side dish. The chips they make here are excellent; wonderfully well fried, very crispy, and totally delicious :-) There's also an extensive and affordable wine list; you're bound to find something wonderful if you take the time to look.

Excellent food and stellar service. We had the Sunday Menu…read moreDegustazione and it was absolutely delicious. 6 courses (small portion sizes so you can actually finish them) for a very reasonable price. Our daughter had pasta al olio e formaggio which was amazingly tasty for something so simple with so few ingredients. Food came at a good pace so we were in and out in 2 hours. House red was fantastic.

From the owner: Norcineria Steak House…read moreVineria Osteria

Just in case I don't get good wifi or data later let me just say this place is worth finding. It's…read morenestled in the hill side of Amalfi Pogerola. The most tasty meatballs and extremely flavorful roasted chicken and potatoes. Complimentary potatoes pastry with melted cheese is served with your meal. Then a complimentary dessert of the decadent lemon cream, flakey cake with chocolate chip morsels sprinkled in. MUST TRY this place. Best of luck to the owners. A gem in Amalfi.

Lovely rustic restaurant. True Italian feel to it. Great wine selection. The pasta is very good and…read morehome made. Well priced as well.

Everything was 10/10 for the cooking class we booked!! The staff were super engaging and fun. We…read morehad a tour of their farm, picked from fresh veggies, then started the class. We drank, did a little cooking (mostly the staff), and were very entertained. Its a once in a lifetime opportunity, and I would highly recommend it if you're visiting the amalfi coast.

The breeze was really nice and you are on the side of the mountain. The owners were super sweet. We…read moresat down and we were not given a choice except for the tasting menu and they gave us the most expensive tasting menu that included meat. I don't eat pork and it was mostly pork, but the steak was delicious. And they asked me what I couldn't eat and I told them seeds, but they didn't make any accommodations. The dessert tray was excellent and so were the starters.

Possibly the best pizzeria in the Cilento region. There are 4 pages worth of fantastic pizza…read morecreations on the menu, some rather original and quirky. The toppings are all really high quality and there are lashings of them. The local olive oil used gives their pizza a delicious richness that words can't describe. This place hasn't won countless awards for nothing, a MUST if you are in the area. Buonissimo!