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Brandnerhof

4.7 (3 reviews)
PriceyAustrian

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Kitzloch

Kitzloch

4.0(6 reviews)
43.0 km
€€

disappointment overrated food, overpriced,…read more took long to get the food while the place was not full food wasn't cooked well and when asked for a explanation after a issue no one wanted to react. service/hospitality wise poor, very poor après ski bar perhaps restaurant not worthy ....

This apres ski bar is very popular in Ischgl and for good reason. It's truly a fun, Austrian night…read moreout here. We went twice, once for lunch and dinner sessions. They serve dinner around 8pm onwards so & lunch menu is from 3pm. You'll need to make reservations for dinner as it gets very busy. During lunch they have full bar available, small lunch menu and a DJ playing schlager music the entire time. Even on a Monday afternoon, the DJ was blasting those tunes loud and enthusiastically trying to get the crowd singing. Which usually occurs after afew drinks anyway. The menu is traditional Austrian, so get right into it because it is delicious and homemade style. For lunch we ordered currywurst, bbq spare ribs with garlic bread and ham crust. The dinner vibe was a little less disco Germanic music and more relaxed but buoyant and busy. I think we over ordered but ah well. We had crunchy winter salad, double boiled beef broth with fried cheese dumplings, classic bacon & onions flame tarte (ham crust), pork belly with sauerkraut and roasted potatoes and crispy skin boneless chicken leg with spinach "spätzle" and mushrooms. Honestly no bad dish, everything was top notch only problem was the food was so filling it was difficult to consume it all. Luckily we took our time and managed somewhat. The ambience of this restaurant is cool, Austrian, joyful and drinking. Definitely try some of the local Austrian beers. We enjoyed this place alot and definitely will return upon next visit. Recommended.

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Kitzloch - Baren

Baren

Kitzloch - Currywurst

Currywurst

Kitzloch - Kitzlochpfanne (crispy skin boneless chicken leg with spinach "spätzle" and mushrooms)

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Kitzlochpfanne (crispy skin boneless chicken leg with spinach "spätzle" and mushrooms)

Brandnerhof - austrian - Updated May 2026

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