It was an unusually warm day in April when we found this gem, and chose to have dinner outside on…read moretheir dog friendly patio with our border collie. The still functioning watermill ensconced amongst a park provided the perfect atmosphere for relaxing and enjoying the sunset. The staff was exceptionally friendly, spoke English, and was kind enough to describe all of their menu items for us in English since they did not have an English menu. We were only 1 of 2 parties sitting outside, but the service was fast and personable. The food was delicious and reasonably priced - we had the Vief Heringe appetizer plate, the Dutch Sour Meat Stew (Zoervleis), and a hamburger. Our dog even got a complimentary treat! Thank you for the great experience!

From the owner: Een charmant kasteeltje met voortreffelijk restaurant, gelegen in het smalste stukje van Nederland…read more Ons team verwelkomt u graag voor een heerlijke lunch of diner, waarbij er zoveel mogelijk gebruik wordt gemaakt van streekproducten en bijpassende wijnen. Kasteel Eyckholt is eveneens een schitterende locatie voor uw feest, vergadering of event.

We went here on a saturday evening with the family, its advisable to make reservations…read more When the weather is nice you'll be expected to have your diner on the terrace behind the restaurant, the service here is amazing.. and I guess to get to such a service they only take a few guests every day. We started our meal with an aperitif accompanied by some appetizers and gazpacho, I had the lobster entree, followed by a framboise/rhubarb sorbet, The black angus tenderloin main course and a mix of little desserts. (accompanied by the red house wine) I enjoyed every bit of it, would definitely recommend this place to anyone with a passion for food and service. Keep up the good work guys, you'll definitely see more of me there in the future!

I went here on a family diner of 20p, and the same is true here as for its sister restaurant "t'…read moredilsers eetcafé" It all starts with the bake-off rolls, yes, the rolls you buy at your local supermarket and bake-off at home.., the pre-frozen French fries.. Yes, again the ones you can get at mc Donald's. This could all be easy improved if they would put some more effort in their business. (For example; they could contact a local artisanal bakery to make some rolls and put his card in every bread basket. This shouldn't even have to cost more than the supermarket rolls, but would vastly improve their meal.) It wasn't all bad, I should say the service was ok, and the fact that the walking diner style made it look as if you were in an all you can eat style restaurant, justified their asking price. Room for improvement.