So glad we finally got over to Smoky Dreams! I recently had surgery and thought that getting the…read moreBBQ Tater would be just what the doctor ordered. Definitely full meal sized for me! Large tater with butter, sour cream, pimento cheese and chopped brisket. It was perfect! My wife and I met Chris, one of the owners. So nice! We talked a little BBQ and I got to see his passion for what he serves! Top of my list. Recommended!

Excellent find!! Ribs and Brisket incredible taste never had Brisket that tender before! Potato…read moresalad was creamy and excellent! 5 stars yelpers try it out

This place was amazing! Best pulled pork sandwich I've ever eaten, not even a question! Every bite…read moreamazing. Kyle was super helpful and very kind! When I die this place will be in heaven. Thanks God.

So worth the stop!…read more On a Saturday around 1PM there was pretty much no wait. You pick a table to sit at and they bring the food out to you. Got the rib/pulled pork plate at $16.75. Everything was tender/fall off the bone. Also got the sweet potato casserole which was piping hot and absolutely delicous as well as the beans which was also good. I like the spicy yellow sauce more than the regular. Tea $2.25: I mix the unsweet and sweat for 50/50 and it's yuummy. My parents liked it so much they wanted to order more. Would def come back!

Let me start off by saying this place is a 10- service, friendliness, clean and TASTY as HELL…read more The pulled pork sandwich with potato salad and the Mac & Cheese is killer. I ordered a Banana Pudding but too full to taste it so I will assume it's bomb as well. The white sauce was brought upon request and THAT TOO WAS GREAT! I saw someone get the nachos and I will be back for those.. My final note is: if you like California BBQ so much, maybe you should go back to THAT state.

This place used to be phenomenal, the outdoor seating, the vibe, the service, the food…read more Unfortunately about two years ago we started to notice a decline. Staff turned over, the food portions changed and prices increased. But for the location I could deal with all of that because I'm a vegetarian and I was obsessed with the tofu nachos. I'm sadden to say that the last 5 times I have gone the nachos were not nearly as flavorful and I felt significantly sick after eating them. I have tried again and again because I just keep hoping that it was a bad day or a one off but it doesn't seem that the quality is coming back. It is my hope that one day this place will return to what I know it can be. Locals are waiting and praying.

The best bbq in town with awesome sides!!! It doesn't look like much from the outside, but don't…read morejudge a book by its cover. Once inside, you'll feel welcome by the staff and you'll experience some great food!!!

I told myself I wasn't going to eat BBQ on the rest of this trip after my recent experiences, but I…read morejust couldn't help myself after seeing "competition style BBQ" on the nameplate. Opening the door, you are immediately hit with BBQ smoke flavor. I was getting pumped. I ordered a tornado and the rib and brisket platter just to get a sample of everything. I picked the Mac n cheese as a side. The platter came with a half link of jalapeño cheddar smoked sausage which was the best thing on the tray. The tornado was ok. The brisket portion was pretty weaksauce. I'm paying $30 to sample some brisket and I only get two slices? Ouch. It was ok. The ribs were not smoky at all, and there could have been more rub for bark and flavor. Sauces were average. Mac n cheese was inedible for me as it just tasted like butter and noodles. Place was rockin with a lot of people, but overall, would not go back.

As a declared and self-ordained brisket snob from Texas I've been asked if there are any good…read moreplaces for it in South Carolina. The answer is a resounding "yep" and my favorite is Bobby's BBQ. On a recent visit to Greenville my wife and I made a side trip here, SO worth the stop. This is truly great brisket! Seasoned, wood-smoked, moist and flavorful. So tender it can be cut with a fork. Meat candy goodness. Is it supposed to be so dark? Absolutely, the servings are NOT burnt. There's a wonderful bark on this brisket which comes from a generous seasoned rub, low heat and a lot of TLC. Is it supposed to be fatty? You bet. Brisket is a tough cut of meat and fat provides tenderness, moisture and flavor. This ain't fine dinin' but the service from the counter is always welcoming and helpful. There is indoor and outdoor seating if you'd prefer to stretch your legs and eat here instead of waiting for the long drive home. The sides and sauces are very good as well. I love the Sweet Potato Crunch and the tangy OG Sauce is as good as any Texas Hill Country joint offers. (Sorry, I have no food photos. We got this order to-go and I didn't want to mislead anyone with shots of dinner on our deluxe paper plates.)

Sorry for the lack of food pics; our food was so amazing, we ate it before I thought to snap any…read morepictures. Came in with the family on a Friday evening (my husband, 2 grown sons & I). We each got the sandwich combo (meat of your choice, 2 sides & a drink) and some smoked sausages. The turkey was amazing, as was the brisket and pulled pork! The sausage is some of the best we've ever had. My sons loved the mac 'n cheese and I loved the coleslaw and sweet potato casserole. There's plenty of seating, both inside and outdoors. The vibe is very family friendly and welcoming. They had seasonal blackberry & peach cobbler on the menu, but it was sold out that evening. My husband returned the following day to get some (and a couple more sausages). The cobbler was worth the wait! Staff is personable and friendly! We will definitely be back!

Found Local Cue via a Instagram post on the best wings in the SE. My brother (from MO) & I (live…read morein CHS) were visiting Greenville for a work trip. I am sooooo happy we stopped in. Davis was our server and he and the rest of the staff were very friendly! We ordered the 10 piece wings. SO GOOD!!! Ordered the cubano sandwich. SO AMAZING!!! My brother ordered the macaroni and cheese skillet with brisket. He had no words, just sounds of yummy noises coming from him across the table. Seriously one of the most enjoyable meals I have had in a long time and we had leftovers for days!!! We will be back!

GF Menu with great options such as mac and cheese, buns, buffalo chicken dip, cheese grits,…read moreseparate fryer,... fun atmosphere with games everywhere. I got the GF Mac and cheese skillet with BBQ pork. The Mac was excellent and huge. The bbq pork was okay. Lean, but not too flavorful. Service was hard to get. We weren't checked on for quite a while and drink refills weren't happening. The server dropped off the bill and still didn't offer to fill drinks. Even though, we're giving five stars because of how well they do gluten allergies.

Great experience. Private lot and I arrived around 1pm so parking was available. Guessing this…read moreplays is full at the lunch hour peak. Staff very friendly. I got a 1/2 lb of pulled pork in hot vinegar sauce with Cole slaw on top and a side of mac and cheese. Man it was delicious. So smoky. The slaw was tangy and tasty. The Mac and cheese reminded me of Kraft Macaroni and Cheese in appearance but oh my the flavor was nothing you can get from a box. :-) The total meal was around $10! The dining room is spread out across 2 rooms so not too noisy. All windows so very bright. Highly recommend this Greenville institution!

Business meeting and had a crew of 5. Good thing it was a late lunch as the crowd had died down…read morewhen we went in. Local joint with heavy lunch crowd. Order at the counter and they hand it to you and you take it to the table. No table service. Now for the food. Four pulled pork plates and a 1/2 chicken plate. I had one of the pulled pork plates with cucumbers salad and their sweet potato crunch. For those that don't know I am a bbq snob. We have smoked many a pound of pork. This pork was ok. It was however chopped which does change the taste. Also it was a bit dry and had gristle. I had several large pieces of gristle on my plate but the others did not. Could be due to I was the last one. The sauces were a yellow and a ketchup based. Actually mixed them and found them to be good. I usually do not like the mustard sauce. Mixed it worked well. The cucumber salad was very good and was given in abundance. The sweet potato crunch also surprised me and was delicious also. Now the sweet tea was absolutely naughty. Wow it was so good. Over all not a bad meal. Bbqing for a large operation is tough and my old school way would not make production so I have to take that into account. Typical old school BBQ joint with long tables and order at the counter. You will leave smelling smoky no doubt. Plenty of parking except right at the rush.

We went on a nice Saturday afternoon and there were tons of seats outside (looks like they are…read moreusing part of the parking lot). It was fairly crowded and there was live music. It's right across the parking lot from Double Stamp brewery and they share the outdoor area so you can get beer from the brewery and sit outside and also order food from Home Team BBQ, which is what we did. It was in between meal times so we shared nachos which was excellent. Even though there were a lot of people, food came out quickly (they give you a buzzer and you do have to walk inside to pick it up). There was a good amount of meat and all the sauces/salsas were flavorful. Would definitely go back and try more food!

We're big fans of Home Team because the food is so good. The menu has appetizers and salads,…read moresandwiches, and barbecue platters for varying hunger levels. They have a rotating draft list and the beer I had was perfect with my meal. We started with the wings from the appetizer menu which is one of my absolute favorites from Home Team. The rub is super flavorful and the Alabama white sauce that serves with it is so good. Highly recommend that you try it! We split a two meat platter with a half rack of ribs and pulled pork for the meats and mac and cheese and greens for the sides. I love Home Team's pulled pork. They have a variety of sauces on the table for you to eat with your meat, from mustard to peppered vinegar to hot sauce to several typical BBQ options. The sides were delicious as well. The mac and cheese is super cheesy and creamy. The portions are generous so you'll likely end up with leftovers!