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    Bulrocho Korean Restaurant

    4.0 (143 reviews)
    ModerateKorean
    Open 7:00 am - 10:00 pm

    Order Bulrocho Korean Restaurant Takeout or Delivery

    Bulrocho Korean Restaurant Photos

    BULROCHO KOREAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Bulrocho Korean Restaurant

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    Banchan
    Joanne T.

    Holy moly this place is bomb.com Came around 1:00pm on a Saturday and was seated right away. There was Korean TV on the screens, customers speaking in Korean and I felt like I walked in and was transported to Korea! Definitely a homey hole in the wall feel. Ordered the ox knee and black goat and both were so so good! I loved all the tendons in the ox knee. Tastes perfect with the dipping sauce. The little round spices in the black goat got a little in the way of enjoying the soup but not too bothersome. The black goat goes so well with the green onion dipping sauce as well! They also provide extra pepper and vinegar on the side for you to season to taste. Loved the banchan too, nothing was too fermented or too spicy, everything was super tasty and just right. Would definitely come back again if I'm in the area to try the hangover soup and eel!

    Galbi tang or beef soup, with lots of beef, dipping sauce, and a great way to start a Saturday!
    Johnny C.

    I really enjoyed the Korean soups here. The soups are authentic, contain fresh ingredients, good portion size, and they are some of the best Ktown has to offer. Lot of the older locals come here which tells you this spot is amazing. Small mom and pop shop, and the parking lot can be packed at peak times. I like coming here for breakfast to start my day with their awesome soups. The galbi tang has a solid portion of beef compared to other spots, and the beef is so tender. I highly recommend this spot, and if you drank the night before, their hangover soup will fix you up!

    Delicious varieties of kimchi, grilled meats, and meat soups. The green peppers are flavorful and not spicy.
    Olena A.

    My friend and I were staying in Koreatown and were in the search for an authentic Korean restaurant experience with delicious homestyle food. We were not disappointed. The soups and grilled meats were so delicious and flavorful that we finished almost everything even though the portions were extremely generous! The galbitang had a nice rich broth and the grilled chicken was juicy and flavorful. The variety of bonchon was a perfect compliment. I enjoyed the fresh kimchi and crispy green peppers between bites of the hot soup and meat. Service was fast and friendly. When we asked for a to go container for our leftover kimchi, the waiter even gave us a small container of fresh rice to go with our leftovers. Very thoughtful! This is a hole in the wall, Korean restaurant experience and is a bit cluttered inside but, you don't come for the atmosphere but the delicious food. Be aware that parking is very tight and you may need to circle the small parking lot a couple of times before finding a spot. There are many other eateries in this small shopping mall that shares a small parking lot. However, they do have valet, but it will cost a few dollars extra.

    Daniel H.

    During my business trips to LA, I always have breakfast here!! I always have "sunji haejangguk" (blood hangover soup) here. It's not as good as in Korea, but I still think this is the best option in the LA area.

    Cat L.

    We unexpectedly showed up on Christmas Eve since lots places are closed, so glad we did, Jun greeted us with fabulous Goat Stew, my friend tried Beef Stew. I particularly favoured the nourishing fermented spicy Soy Bean Paste along with all the kimchee I can possibly devour. Ho Ho Ho What better way to celebrate the Birth of Jesus than being in a Manger like setting, ha (see the Goats behind me)

    Gin L.

    still my fav most non MSG KIMCHEE dishes, pretty waitress Min who tirelessly refill our dishes and plenty to go. Family own makes me feel like at home. Unforgettable Goat!!

    Jennifer S.

    Classic Korean soups, they are known for the classic hangover soup and I thought that was better than the dried pollack soup. Most people ordered the hangover soup.

    a laptop and a bag
    Miji L.

    Hm.. I really wanted to like this place, but I didn't. I was super sick one day and order the chicken soup through uber eats - the packaging was nice, but the taste...was not so great. I was able to taste the raw chicken smell, which I hate! I couldn't finish it. I wouldn't order from here to be honest.

    Side dishes. The peppers came with soy bean paste.
    Crystal N.

    Stumbled across this spot while walking around with my boyfriend. We ordered the goat soup and hang over soup. The worker that helped us was very hospitable. She said I wouldn't like the goat soup (I think she was assuming my background and yeah LOL). Well she was right because I liked the hangover soup more! The goat soup comes with a dipping sauce and they also offer chili oil to put in your soups.

    Togo sul lung tang and side dishes
    Gloria K.

    I was feeling sick this morning, and i knew i wanted some warm Korean comfort/healing food. I looked and discovered bulrocho. Had the Sul Lung Tang delivered. Sul lung tang is an ox bone marrow soup that is perfect for cold days or when you're feeling sick in bed. The soups are intentionally very bland so that you can season it yourself with green onions, salt, kimchi, and chili paste however I felt like the Sul long tang here was already seasoned with salt. I would have preferred it bland, but it was as still very delicious, and will definitely be ordering from here again. I was also very pleasantly surprised that they give you two carefully wrapped Korean chili peppers (gochu) with fermented soybean paste (doenjang). In addition to this they give you two different types of kimchi. For delivery it is $5. They are also on doordash.

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    2 years ago

    Found an earwig (집게벌레) inside the soup when we went to this place for lunch on Saturday, June 8th, 2024.

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    They have the best L.A Galbi. I know it sounds weird to recommend the grilled Galbi at the soup place but it is what it is. So delicious.

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    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    0.7 miWilshire Center, Koreatown
    $$
    Women-owned & operated
    10 years in business

    After having a sauna at Crystal Spa on Sunday evening, September 13th, I had dinner with my mom and…read moremy two brothers at Hang Ah Restaurant (항아리 바지락 칼국수). I think I've been coming here for a very, very long time--probably for about 20 years! I used to come here quite often back then. At some point, though, I stopped coming as much because the parking situation in this shopping center became so busy and chaotic that it was difficult to even get in from the entrance. Also, the last time I came here, maybe two years ago, the valet parking attendant was so rude that I didn't really feel like coming back. This time, since we were already in the area for the spa, we decided to stop by again. Back when I first started coming here, it was just a very small noodle restaurant. One thing they've kept all these years--and what I think is such a great touch--is that they still serve yeolmu kimchi and kkom-bori-bap (barley rice) as a complimentary side. The restaurant became incredibly popular over the years and eventually expanded into the neighboring space, so there are now many more tables than there used to be. Since it had been such a long time since my last visit, I noticed they had quite a few new menu items that weren't available before, including galbi-jjim (braised short ribs), samgyetang (Korean ginseng chicken soup), and galbi noodle soup. One of my brothers and I ordered the perilla oil makguksu each, and it was absolutely delicious! It had such a rich, nutty flavor from the perilla oil, and it was one of those dishes that makes you think about it again later. In the past, I would always order the clam kalguksu whenever I came here, but this time I decided to try something different. My other brother ordered the clam kalguksu, and my mom had the dolsot (Hot stone) bibimbap. I tried a spoonful of my mom's dolsot bibimbap because I really like bibimbap too, and it was delicious as well. In the past, the wait here used to be incredibly long. You had to write your name and phone number by hand at the entrance, and then a staff member would come outside and call your name when your table was ready. This time, the system was different. We were told to simply wait in line, and she would take our orders outside. She said the wait would only be about 5-10 minutes, and she was absolutely right. While we were waiting in line outside, she handed us menus, took our orders, and then seated us at our table. The food came out quickly, the service was very friendly, and everything we ordered was delicious. It turned out to be a very satisfying dinner. After coming back here again after such a long time, I completely understood why this place has been so popular for so many years. It was just as popular back then as it is now, and honestly, I can see why!

    This is by far the best noodle spot in LA's K-town…read more The noodles and soup are consistently amazing, and the service is excellent. On top of that, the interior is clean, cute, and very well-kept. Parking is quite limited, though--even with valet service, it gets super congested. There's almost always a long line, as it seems like a must-try spot for anyone visiting LA. Because of that, getting a table is usually pretty tough, but we got so lucky last Sunday and were seated right away. The food was absolutely divine, and we left completely satisfied. Honestly, I almost wish fewer people knew about this place so I could come more often. They're just that good.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)

    Borit Gogae - Dwenjang

    Borit Gogae

    4.4(542 reviews)
    0.8 miKoreatown
    $$$

    I absolutely love coming here. The portions are huge, the food is fresh and delicious, and it…read morefeels like so much thought and care went into each dish. This is the kind of comfort food I grew up with so I always look forward to coming here. The servers are nice, parking in the back is easy, and set meal price is decent. I highly recommend Boris Gogae if you want traditional Korean food!

    Borit Gogae is a comforting homestyle Korean place to go if you want a lot of banchan. I'm rounding…read moreup to 4 stars but it's 3.5 stars for me. Service is quite slow, as a true mom and pop place. It's quite popular and we happened to get there just before the rush as there was a large group waiting when we left. I'm not sure why it takes quite so long for the boribap jungsik cold dishes since most of it is premade and just needs plating. For a long time all we got was fried kelp crackers, kinda greasy fried shrimp cracker (?) and scorched rice water that was very tough to eat. The sweet pumpkin porridge was better, but I'm not a fan of sweet porridge. The rest of the set was better, fortunately, but most of it was on par with banchan that is complimentary at other restaurants but of course more variety. The savory pancake was very crispy and stayed that way. That was probably my favorite from the set, along with the perilla seed and chicken soup. The texture was quite thick like gravy but I love congee and it had a similar feel but nuttier taste. I would love a bowl of this if I were sick. Since there were 3 of us, we thought a protein would be good so we ordered the pork ribs. They were pretty good. It reminded me of hamji park, although I prefer hamji. It ended up being more food than we could eat so we took some of the ribs home. I'm glad we ordered the set for 2 and then shared a different dish. Overall I'm glad I tried it since I've been curious. The meal was good but I probably would try another option next time.

    Photos
    Borit Gogae - Restaurant decor- art work and Korean figurines

    Restaurant decor- art work and Korean figurines

    Borit Gogae - Barley rice mixed with side dishes

    Barley rice mixed with side dishes

    Borit Gogae - Grilled spareribs

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    Grilled spareribs

    Ham Ji Park

    Ham Ji Park

    4.2(1.8k reviews)
    0.7 miWilshire Center, Koreatown
    $$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Jinsol Gukbap - 3rd St - Cold Noodle (Naengmyeon)

    Jinsol Gukbap - 3rd St

    4.5(888 reviews)
    1.2 miKoreatown
    $$

    Hello. Why is LA Korean food so good?!…read moreAnd you can't miss this one. When you step in, it's all Korean. You know you are at the right place! And the second we saw the menu, we knew they are good: they specialize small amount of dishes and everything will be good. And it is exactly what happened! Everything is perfect. We love cold noodle and Kimchi stew ! They also have seasonal crab specials! Anyway, LA Korean food is amazing. Love love love.

    my $20 lunch special turned into like 4 meals. GREAT value…read more i was craving korean home-style cooking and found this place. it's got affordable lunch specials under $20. i was really surprised at just how much food i received for just $20... giant plate of sizzinging. perfectly seasoned pork ribs & onions with a really nice char. a big cup of rice, a really great banchan spread with lots of variety, and a massive bowl of broth with such a great mild flavor to balance the spicy banchan and rich pork. it was phenomenal, cured my tummy ache, and immediately took me back to my trip to korea many years ago. i inhaled everything but there was so much food i ended up with a big takeout bag. i kid you not this one $20 meal has turned into like 4 meals for me. pork turned into lettuce wraps, rice fried and mixed with eggs , broth used to elevate a cheap ramen. i WILL be back. i wish i could have bought some of the banchan as an extra charge or something so i could take it home with me because im STILL dreaming of it. the inside has good a/c and a cute homely atmosphere. and the staff was incredibly kind and helped me choose what to eat and helped me pack up the broth once i was done eating. you can see the giant goblet of boiling broth in the kitchen as you eat. easy parking behind the restaurant and in the street.

    Photos
    Jinsol Gukbap - 3rd St - Counter area

    Counter area

    Jinsol Gukbap - 3rd St - Never disappointed!!

    Never disappointed!!

    Jinsol Gukbap - 3rd St - Kimchi Jjigae with Pork Belly

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    Kimchi Jjigae with Pork Belly

    Bulrocho Korean Restaurant - korean - Updated September 2026

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