Cancel

    Open app

    Search

    Bun & Oc Everett

    4.1 (105 reviews)
    Open 11:00 am - 9:00 pm

    Order Bun & Oc Everett Takeout or Delivery

    Bun & Oc Everett Photos

    Business Info

    BUN & OC EVERETT ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials

    You might also consider

    More like Bun & Oc Everett

    Recommended Reviews - Bun & Oc Everett

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Grilled razor clam with green onions
    Yiran X.

    We ordered all four best seller seafood dishes and all of them were great! Seafood was fresh and the salty egg york source was delicious! The restaurant owner was friendly and service was fast.

    grilled bloody clams with green onions

    Great customer service and the place deserves more hype. The grilled bloody clams were my favorite and I already ordered it togo twice. The spotted snails were more chewy and harder to get it out of the shells. Both were fine with the yummy dipping sauce but I won't order them again purely because it was hard to get them out. Also ordered the snail with coconut sauce, but didn't take a picture. Snail meat was tiny and hard to suck them out, but the coconut sauce was on point! Overall very decent Vietnamese snails options, I just wish they also have the fish sauce for dipping. I will definitely be back for the clams and probably give the razor clams a try.

    Grilled oyster four flavors
    Irene Y.

    This place completely satisfied my taste buds -- 100%. The four best seller dishes are all must-try dishes!!!! The pineapple fried rice with their special sour and hot sauce is sooooo good, and the mango sticky rice dessert is also incredible!! Definitely a must try!! 绝了!绝绝子!

    Absolutely obsessed with these oysters -- so fresh they practically tasted like they were just pulled from the water.
    Soriya L.

    Absolutely obsessed with these oysters -- so fresh they practically tasted like they were just pulled from the water

    Hào Nướng Tứ Ca/4 Flavors with Grilled Oyster 10/10!!!
    Teoo E.

    As a Viet I didn't have much expectations before coming here, BUT food were delicious, super well seasoned and perfectly cooked!

    Ốc Bông Xào Trứng Muối/Stir Fry Snails with salty Eggs
    Lilian L.

    The snail with salty egg is very tasty. Also like the vermicelli tray with fresh rice paper!

    Scallops with quail eggs (bottom) & Banh Beo Chen/WaterFern Cake (top)
    Milind S.

    The food and service were great. Ordered all the best sellers, and really enjoyed the scallops and oysters. Their spicy white dipping sauce was amazing too!

    Pad Thai with Beef
    John T.

    Great food at a very good price and comes in a good portion. Service was great and kept on checking up on us. The restaurant interior just makes me feel like I'm at home eating a nice home cooked meal. Everything was flavorful and savory and not even bland. This spot I would say is underrated and people should come here and give it a try!

    Tom Yum Noodle Bowl  It was so good I didn't let the camera eat first!
    Allison A.

    Our friend recommended this place to try from xiao hong shu and it was sooo delicious! I didn't even take photos of everything we got but everything was a hit! I don't really eat seafood which is what they are known for so I was a little nervous going but they had so many options I didn't have any issues choosing something delicious without seafood! I got the tom yum noodle soup which was perfect for this fall weather we have been having! The khao soi was also soooo delicious, very impressive! They got some oysters to split too which looked and honestly smelled really good too and they said they really enjoyed them! The prices I felt were pretty fair too, I think my soup was $15 or so and I even had leftovers! The service was sooo good too! I think it's a mom and pop restaurant and the gentleman at the front was so friendly and made excellent recommendations! He kept checking to see how we were doing and had such a warm and kind presence and smile! It's rare to find this type of hospitality in restaurants nowadays I feel so this was definitely refreshing! I will definitely be coming back and am glad I found this hole in the wall secret gem restaurant!

    Fried chicken wings
    Ishmael I.

    This place has potential. I've been here twice and everything I've had so far has been decent but good. My first time I had a sampling of their appetisers and noodles. I first went with the roti and curry. The deep fried beef and the chicken wings. For the main dish I had the pad see ew. When asked how spicy I said " how spicy, 1-5?" He said "yes" so I said "5". 5 being the spiciest. Of course as all concerning Asian restaurant owners and cooks go he was like "you sure?" I said "yes lol". Of course this went back and forth but I assured him. I'm happy they care because sometimes people don't, regardless of race or creed. They'll send you to hell without a mint and move on to the next. I also ordered a Thai tea and enjoyed it while I waited. He saw I was thirsty and promised me a refill on my way out which was very accommodating and made me feel more appreciative. It took roughly fifteen minutes for my food which came out upon completion until were stacked up perfectly. I went to a little spot down by the water and went in. My first dish was the roti. It was my first time. Now even though it was my first time I have a feeling it was a frozen dish to which they might've heat up and a made a simple curry to go along with it. It was ok. The next were the chicken wings. Again I think frozen or pre made. Nothing to think about and would never order again. The next appetiser though was good. The deep fried beef. It was like eating cooked jerky but way better flavour. I'd order that again no question. So besides the jerky everything was like meh so far. When I opened the container holding the pad see ew I immediately knew I had a winner. Still piping hot from the wok. The container itself burned my thighs so I needed a barrier to prevent further scalding. I could smell the spices. It was aromatic and pungent but it didn't burn my nostrils. But it definitely let them know that a burn was imminent and not just temperature wise. I especially took joy in smelling the white pepper used. It's one of my favourite ingredients. I grabbed my chopsticks and went in. Now I know why the man asked me if I was sure. It. Was. SPICY HEHEHEJEJ. I've had spicier but not on a while and honestly the older I get the less spicy I get. But this blew me away. I mean don't get me wrong. It had great flavor. The noodles were cooked perfectly. The vegetables still had snap. And the beef was perfection. But the spice took me for a ride. I had to finish it the next day but it was still delicious. Now every time I've been there there's family eating seafood and pho. I've had their panang curry with sticky rice and wished it was more but I stilled enjoyed it. But I think the thing to do is to go and sit down and eat in and order the seafood and the snails. Plus the shellfish. When Om able to I will. I'm how this place survives because the stuff se really nice and pleasant. I believe they are family owned. Try them out.

    Shrimp Papaya Salad

    See all

    Photo of Andrew N.
    84
    60
    307

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hung V.
    150
    16
    5

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Zoom Z.
    1
    26
    33

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    This place is suck . Customer service is very bad . Never come back . Food just ok . Poor service

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Finally could try this restaurant as the Seattle location was a little far. Good taste and affordable. Recommended for sure.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jon P.
    61
    30
    22

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kc C.
    0
    12
    4

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Portion too small for the price , the broth is too sweet and no flavor . They need to make their Pho taste like Pho

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    the Oc dishes are amazing with great customer service!! Bun mung tested authentic!! Definitely coming back again!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken N.
    1
    47
    6

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 3

    Bun & Oc Everett Reviews in Other Languages

    Ask the Community - Bun & Oc Everett

    You might also consider

    Verify this business for free

    People searched for Vietnamese 12,736 times last month within 15 miles of this business.

    Verify this business

    Bun & Oc Everett - vietnamese - Updated July 2026

    Loading...
    Loading...
    Loading...