The two burgers I have tried were the Triple C Triple B and the 3 amigos with an extra patty. Both…read moreburgers were full of flavour, perfect sauce mixes and nice soft juicy patties. Cool Bean Kitchen is by far the best burger I have had around this side of town (Moorabbin - YES that includes Fat Bobs). I washed down my burger with a chocolate milkshake, a burger joint that is a must add to your burger lists and is up there with the best!

Just when I thought the burger scene was slowing ... I had already given up on trying anything new…read moreas they're all "same same but different"... bean kitchen was one of those on my hit / to do list... I actually forgot all about it until I drove past .. lights still on.. made it before closing. Unplanned and had to save space for actual dinner planned that night I decided on the House Burger. Simple tasty and not heavy in sauce or cheese. Salad was well balanced with the brioche. Overall I loved it. Will defiantly return to try the others!!

Have been here twice now... the first time I had a double double w/ black ink bun ... on the second…read moreI had the same with beetroot bun... on both I would rate them as 3.3/5. Why? They need to ease up on the salt for the patty! The flame grilled gritty bits were excellent but as it is a big burger after 3 bites I was in need of more water and I think it would be more enjoyable if the base weren't as hard or thick! There are a lot of great burger joints around. Highly competitive. It's good and yeah I would come back again but only if I was in the area. It just lacked that kicker to stand out. No signature burger to rank with others! I wouldn't say drive 1hr to eat it again like I would for 3 that I can name spanning up north to west.

Best burger place i've ever eaten at. 'Get shorty' is the spiciest burger you'll ever eat!read more

Riley's customer service is truly exceptional. She goes above and beyond to assist, making every…read moreinteraction a delight. The food here is fantastic--delicious, fresh, and absolutely worth it! Riley creates such a welcoming ambiance--you'll feel at home the moment you walk in! Highly recommend!

This cafe is located in an industrial area of Braeside so largely catering for the worker lunchtime…read moretrade. Still, good to swing by for a sneaky burger on the way to DFO. I had a special called the Creole Baskin burger. Chicken, bacon and beef with spicy mayo, with a serve of crispy chips. Good one Carol.. That was bacon.. Right?

I was pretty excited to check this one out. Had driven past it a few times at night. The setup? A…read more50s 60s 70s themed american diner. Quite well done if you ask me. I really liked the small jackets as chair covers. And parking meter and bowling pins on booth edges. Anyway onto the menu... the burgers are names of cars. There's also a hot dog section as well. I ordered the Jeep for the double patty melted cheese and caramelised onion... took a few seconds to plan my culinary attack... gave up after 2 seconds and chomped away! IMHO... it wasn't that great. More like 2.5 stars than 3. It's very high in salt content. All of it. The bacon, patty and the sauce was a bit of over kill. It started falling apart mid way and had to change tactics.. flipped it on to the top of the bun as base. It wasn't the size of it that got to me rather than the saltiness. The burger itself is not complex and does not have a "wow" factor. Well none after the initial awe due to size. Basic white large bun, 2 decent sized patties, albeit quite salty. Bacon .. not crisp.. melted cheese caramelised onions and loads of BBQ sauce. Reminds me a lot of what you could expect at a sausage sizzle .. less the size and double patty. You can make up ur own mind I guess .. as for me......

Forget the name of the burger I had, double dodge maybe. OMG it was the best burger I've ever had,…read morethe beef patty was mouth watering juicy! I had a late lunch and could barely finish it, but I forced myself because I could not watch myself waste such a delicious burger! As Molly Meldrum says do yourself a favour and check out this joint!

Having been to Two Kings in the past, this was a huge surprise when it arrived at the…read more table. I knew I was in for something special before I even got stuck in and the first bite was just magic. Soft wagyu cooked to perfection with a good cheese and nice pickles. Nothing over the top, just a really well made burger with great flavours all the way through. With only a couple of burgers on the menu, Two Kings is predominantly cafe serving Breakfast/Brunch 7 days a week. But if you are in the area and want a quality burger, than this will definately hit the spot. In fact, even if you are not in the area - you should travel to try this one!

A great range of raw cakes and snacks, which were delicious. Coffee is nice, not too strong…read more Relaxed atmosphere and staff were friendly and helpful.

pretty decent burger.. ordered the big boy... bit messy. Glad the burger container was made of hard…read morecardboard .. used it to contain the the sauces and falling bits. Double patty, cheese, lettuce and pickle... oh and the meet patty special sauce.. it was good. But reckon could have toned down on the sauce as it over powered the patty. TIP: eat this fast!! before the brioche starts absorbing the sauce and starts to break apart.

I have ordered delivery from here twice through Ubereats and both times Meet Patty has delivered!…read moreThis is by far the best burger I have had since moving to Melbourne from Los Angeles. I ordered the Cheeseburger and Chips. Cheeseburger has arrived perfectly cooked and the ratio of mustard to ketchup is perfection! Just the right amount of sweetness and tang! The chips were warm and perfectly salted! Gonna have to try one of those milkshakes next time!

4 out of 5 stars, very impressed. Everything was of a pretty good quality and also the customer…read moreservice was good and friendly. So overall it was a wonderful experience. The cream soda was smooth and easy going and at a good price. The onion rings were light, quirky and unusual, took a while to get used to it, but it grew on me. Chicken wings were crispy and nice, not the biggest wings but the quality made up for its lack of size. Burger was nice as well. Sauces were different and interesting, and also they were at completely different sides of the field. BBQ was sweet, strong and tangy, while the orange one was light, easy and subtle. Chips were of a perfect size and quantity Everything had a mild American taste to it, if that makes sense. It was so good I would come back again, I don't have a bad word to say, nothing dissapointed me. And the atmosphere, layout and restaurant decorations were fantastic as well. Good times.

Really tasty burgers. Cooked really well and not greasy at all. Gad the pop corn chicken in the…read moreside-excellent!!! Great atmosphere and could not believe how busy it was for 5pm on a Sunday night. Really relaxed atmosphere. Staff friendly. Took a little while fir our burgers to come out but definitely will be going back.

OMG okok! I just finished eating Mama's Burger and I want another!!! It was the perfect burger!…read moreDecent size on a nicely toasted brioche bun. It wasn't a loose brioche and contained the juices really well!! The patty was medium rare bit more to medium but that was alright. Without taking it apart ... my first bite was like "oh wow"!!! What have I just tasted? Why the f&rk is it soooo good??? The sauce? The cheese? I looked at it and going top down.. brioch, sauce, melted cheese, onion,tomatoe, patty, lettuce (more like flatten salad if some kind) then bottom of brioche. The sauce along with the patty and cheese really made it for me. It was savoury combined with sweetness of the sauce (mix of mayo like BBQ sauce?)?? Proprietor wouldn't say. It was daaaaamn GOOD! What also did the trick was the selection of the brioche.. It was heavy enough to hold it all together. Some other saucy burgers I have had in the past just fell apart. Not Mama's!! I was able to enjoy biting through each of the layers per mouthful till the end! Now that's how a burger should be!! Am definitely a fan! PS: I'm still sitting here contemplating whether to grab another!! *mental note... "walk away walk away.. be strong.. you can resist this"

We went on Saturday for lunch and the menu is pretty comprehensive and the portions were generous…read moreand the quality was pretty good but the food was really bland. I had the chicken schnitzel burger and it was like they were trying really hard to make it with a big thick juicy breast, which is good in theory but the crumb lacked seasoning and because the breast was so thick, it took longer to cook, and the crumb was slightly burnt and a little bitter. I ask for without onions and sure enough, it came full of onion. It could have benefited from a slice of cheese also. It also came with aoli, but I tasted it and it just tasted like mayo. My husband had the pork ribs and he said they were nice enough but they were really scant on meat-even for ribs! He also said his chips were not seasoned and had to salt them himself. Our friend had the burger and said that he enjoyed it, but again he didn't touch his chips because they were just bland and unseasoned. Staff were friendly and service was good but the food was just really disappointing. I would have only given them 2 stars on food alone but I felt like the food is not disappointing because they are not making an effort or trying to be cheap-they are just missing the mark with their flavours and need someone to help them out there. I doubt I will go back.

Big Pig Little Pig, A Meat Lover's Paradise…read more Such an outstanding place to go to for dinner nights out with the family due to the fact they have really kind employees who are unbelievably working hard for the great food they make throughout the whole day. Moreover, it has a very great environment setting out a vintage look for the restaurant. Furthermore, their food is so exceptional i can feel those taste buds in my mouth enjoying the meal of they're life.

Big Pig Little Pig - A Pork Lover's Paradise…read more If you're a fan of all things pork, then Big Pig Little Pig in Morabbin is a must-visit culinary destination. Located in the outer suburbs of our food loving city, this cozy and unassuming eatery is a haven for meat enthusiasts and lovers of tender, flavorful meats. Upon entering Big Pig Little Pig, the aroma of slow-cooked pork fills the air, instantly tantalizing your taste buds. The menu features an array of mouthwatering options, but the star of the show is undoubtedly their signature pulled pork. The pulled pork is Big Pig Little Pig's specialty, and it doesn't disappoint. The dish gives way to succulent layers of tender pork, seasoned to perfection with fragrant herbs and spices. Each bite is an explosion of flavor, with the richness of the meat complemented by a balanced combination of seasonings. For those who prefer a bit of beef, the beef brisker is a must-try. The smoky and tender brisket is slow cooked and the bark is chewy in a good way and full of flavour and smoke. The combination of flavors and textures is a delight for your taste buds, leaving you wanting more with every bite. The menu at Big Pig Little Pig also offers a range of delicious sides to accompany your pork-centric feast. The coleslaw is creamy, tangy and the perfect dish to offset the savoury meat and the potato salad will leave you wanting more and if you're a fan of mac and cheese, their creamy and indulgent version will leave you in cheese-lover's heaven. To top off your meal, make sure to try one of their decadent desserts. The choc cherry brownie is a sinful treat, combining the richness of dark chocolate with the fruitiness of cherry and a scoop or two of indulgent Cherry Ripe Ice Cream. The friendly and attentive staff at Big Pig Little Pig add to the overall experience, providing excellent service and sharing their knowledge and passion for all things pork. Whether you're a seasoned pork lover or simply curious to explore the flavors of high-quality, expertly-prepared meats, this hidden gem in Melbourne will not disappoint. They also offer an option for their vegetarian and vegan clientele. The Bean Chilli Cheese Fries sound like an awesome side dish to go along with the Vegan Cheeseburger. In conclusion, Big Pig Little Pig is a haven for meat enthusiasts and non meat enthusiasts alike, offering a variety of tantalizing dishes that showcase the succulent flavors of slow-cooked and perfectly seasoned dishes. With its cozy ambiance, friendly staff, and unforgettable flavors, a visit to this Melbourne eatery is an experience that you won't soon forget.