BK Rocks! What is there not to like? It's a chain, but that's pretty obvious!…read more It pains me to say, but the good old Whopper is one of the best burgers in Zurich!!! They're consistently hot and saucy... how I like my women. The buns are soft... also how I like my women. Lots of veg too... nah... that wouldn't make any sense. The fries are crispy and the service, while not always friendly at rush times is also usually pretty warm and consisting of smiles. The seasonal specials like the French Mustard Whopper and the Hot Texas Whopper with jalapenos kick ass!

So, so SLOW! You need to allow at least half an hour to get your train. Everybody is working flat…read moreout, but somehow management have messed it up so that hard work doesn't deliver timely food.

We enjoyed a burger and fries. Very good. We were exploring Zurich and had walked a great deal…read more The person working cooked our burger and fries from scratch. A refreshing stop along the way.

I am still getting used to paying such high prices during my stay in this fine city, especially…read morewhen a restaurant is rated with only $$. That being said, this place is a cute mix of nostalgia with a modern twist. There are three burger options for beef eaters - I went with the middle one, Swiss Angus beef single patty ($22) which is topped with lettuce, tomato, onion and pickles. The pickles are more like cucumbers that are less marinated but still tasty. Cheese and other toppings are extra. I added Swiss cheese because why not? Also went with the garlic mayonnaise. Let me say this was one of the tastiest burgers. The quality of meat and cheese was phenomenal. I could taste the difference between an average fast food burger and this premium dish. The fries were also good (another add-on cost), thick cut and freshly fried. They have an American beer selection from Brooklyn Brewery. I also saw them prepare a crazy fancy shake. It will not be a thick shake like you find in the US, more of a chocolate milk with toppings. I opted to skip it after my large meal. Ambiance is nice, on the street corner, open with a good view of passerby's. Service is quick for Europe and moderately friendly, depending on your server. I did notice a lot of staff just standing around (maybe a slow night). Overall you will enjoy a fine meal here.

Food 3.5/5.0 Service 3.5/5.0…read moreValue 3.0/5.0 Decor 3.0/5.0 Overall 3.5/5.0 Pretty decent rendition of a good American bar/diner type spot. The mix of cuisines is strange (burritos and ribs on the same menu), but I get it -- 'Murica is 'Murica. Decent renditions topped off with European beverages. If I were a Midwest American expat living in Zurich, I could see myself being a semi-regular.

We got the burgers and it was one of the best burgers i had (and trust me i tried a lot) the staff…read morewas amazing very friendly and funny, loved their american vibe you should definitely try it!!

We stopped by to have pizza which was delicious! I must say that I didn't feel very welcome, the…read morewaiter was not really paining attention to us and the only large beer they had was Heineken- which we would rather not have. So overall just ok.

We had focaccia for entree-rocket, tomato, fresh shaved Parmesan and sea salt- delicious but…read moreliterally the size of a pizza-easily big enough entree for 3-4ppl. We shared a pizza - I think it was called the Davino- beautiful: mozzarella, sausage, olives service was quick and friendly. We shared one entree and one main plus one beer and one wine for 49 francs. Will definitely be back before we leave the country

I love that they give the origins of all (or most?) of their the food!…read moreAnd it's a cozy dinerish joint, which really sets the mood. Have a chopfab to drink and complement your sweet potato fries- my favorite in the land (I couldn't believe my eyes!) The burger was kinda small, but the prices were fine. I'll be back to try a salad, but early to avoid the line.

As good as it gets - and good is actually an understatement…read more I'm glad I didn't know b.good before because I would have missed having it in Europe. Now they opened their first place on the old continent and it's in Zurich - hooray! Since today I know that we're lucky bastards. First they got me with their West-Side beef burger. Decent minced meat. Not a finely grinded, perfectly shaped patty but the real deal (to my taste). Topped with an orchestra of flavours: the spicy chipotle sauce, the juicy tomato salsa, the ripe avocado, the fresh cilantro... I was in burger heaven. Not to forget the fries. It would be an insult to call them sides. First of all, how many places offer sweet potato fries? Maybe because you have to know how to prepare them. For example with a sheer panade to make them crispy outside and a slightly smoky flavour. But, the original potato fries are outstanding, too. Crispy, well-seasoned with an own mix of spices and extra yummy with a dip of the home-made ketchup. The menu is a great bargain: for CHF 6.90 extra to the burger you get an uber side plus a tasty soft drink with all natural ingredients.

The food was pretty good. My friend had liver dish and said it was one of the best liver dish in…read moretown. Scallop appetizer comes with 4 scallops over pea purée .. Not sure if it's worth the price. Seafood pasta was good but not the best I've had. Service was good but not the friendliest or attentive. Only wine available. Servers speak little English. PS: if you want bread, ask for it. They have decent warm bread :-)

Sometimes the menu gets the point across better than the comparatives and superlatives I could…read morechoose myself. We stopped in Accademia del Gusto last night, and enjoyed: A little champagne (Louis Roederer, Vintage 2006) A glass of red (Amarone classico, L`Anima di Vergani) Amuse-bouche: Quinoa & speck salad Cream soup Tuna Tartar (Tatar di tonno sul letto di rucola e finocchi con chips di patate) Artichokes on a bed of arugula Veal piccata with lemon sauce (Piccata di filetto di vitello con salsa al limone) Veal liver, Venice style (Fegato di vitello alla veneziana) Mashed potatoes Grilled market vegetables (eggplant, zucchini, and fennel) Zabaglione with fresh fuit Torta Saint Honorè « Accademia » Decaf cappuccino Decaf coffee Absolutely spectacular!

We are travel from Zurich. So happy to have KFC in Singen. Fresh and delicious chicken. Staffs also…read morevery friendly...

This place was 35 kilometers from my location however it did satisfy my craving for fried…read morechicken!!! And the Swiss / German border car inspection was worth it. They don't offer the famous bowl like in the states, but the quality of chicken is quite good.

The Subways here are way over priced. I could get three foot long subs in America at any Subway…read morefor the price I paid at this Subway. I feel taking advantage of, by the time I figured out price of the sub. I had already made them make it for me. So It was to late, I paid the 18 US dollars. And the quality was not any better, I'm not sure how they justify there prices.