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    Cactus Taqueria

    3.5 (1.1k reviews)
    ModerateMexican
    Closed 11:00 am - 8:00 pm

    Order Cactus Taqueria Takeout or Delivery

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    CACTUS TAQUERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Chilaquiles
    Laura E.

    First time coming here in many years! My mom and I sat outside with our dog after a walk. I got the chilaquiles with salsa verde from the brunch menu and mom got her fave, the shrimp tacos. I've had their fish and shrimp burritos in the past and remember liking them. I would add their pineapple salsa from the salsa bar and was bummed they didn't have it today. Chilaquiles is my go-to brunch dish and the portion was generous. We noticed that they added mushroom tacos to their menu. Although the line was not that long, it took a a while to get our food because there was a party that ordered 6-7 items. Perhaps they might have been short staffed due to Mother's Day? Please bring back the pineapple salsa! Still, we would come back to try other items, especially from their weekend brunch menu.

    Three Cheese Enchilada Plate
    Suraj P.

    I really love coming to Cactus and their food is very delicious! They are a great local spot right next to the BART station. They have tons of indoor seating and an outdoor patio as well in the back. The staff is always very friendly and happy to answer any questions you have. We typically order take out but decided to dine in this time, the inside is very cozy! Definitely recommend for a no frills, quality meal!

    Order and wait
    Nancy P.

    We've been coming here for ages so we have a soft spot for this place. Though we no longer live close I came by today to pick up lunch for the fam. Parking is street parking which is not easy to find. Plenty of tables if you want to dine in. Food is good and there are also drinks and desserts to accompany should you so desire. Take out can be a bit of a wait.

    Salsa and Chips. The salsa was tasteless the chips taste like particle board.
    Pamela P.

    The Food is mediocre here. I regret coming here. The service was efficient the environment is clean and well lit. But I wanted better tasting Mexican food. This is not great.

    Crispy chicken tacos
    Eugene Y.

    Consistently great crispy chicken tacos for the 10 or so years I've been coming here. Thank you Cactus!

    Alex A.

    Tasty crunchy tacos. Salsa could be a bit tastier/spicy other than that the taco are a goto with guacamole added to the taco as a standard.

    They called it nachos

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    1 year ago

    Went here after a protest. The tacos were ok, and huge! Also appreciated that there's tons of space to sit.

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    Ask the Community - Cactus Taqueria

    Will there be Holiday Hours or Closures in December 2021?

    Hi there! Yes, we will have some adjusted hours during the holidays: Dec. 24 Christmas Eve,… Read more

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    Molcajete Cocina Mexicana

    Molcajete Cocina Mexicana

    3.8
    (758 reviews)
    2.7 mi
    $$

    This place was walkable for my work and was good so I went there a second time grab the food to go…read moreand decided to put the lettuce on top. That was a good move to do would come back if I'm back in Oakland visiting from Southern California California grid place to grab a bite.

    I'm honestly annoyed I spent money here. Molcajete Cocina Mexicana was a huge letdown from start to…read morefinish. The menudo was completely bland and tasted like it came straight out of a can definitely not fresh and absolutely not worth ordering. The chips and guacamole were just "okay," but even that's being generous since the chips were clearly old and stale. The steak nachos were the final straw. They were straight-up gross. I ordered steak nachos and somehow got nachos covered in rice, barely any meat (if any at all), and a laughably small portion for the price. On top of that, they were made with the same stale chips. For what they charge, this level of food quality is unacceptable. I won't be coming back. The server was rude and short didn't care to answer any questions. Sinceramente me molesta haber gastado dinero aquí. Molcajete Cocina Mexicana fue una gran decepción de principio a fin. El menudo estaba totalmente desabrido y sabía como si saliera directo de una lata, nada fresco y definitivamente no valía la pena. Las papas fritas con el guacamole estaban "más o menos", y eso siendo generoso, porque las totopos estaban viejas y rancias. Los nachos de carne fueron la gota que colmó el vaso. Estaban horribles. Pedí nachos de asada y me los sirvieron llenos de arroz, casi sin carne (si es que tenía algo), y con una porción ridículamente pequeña para el precio. Para colmo, los hicieron con los mismos totopos viejos. Por lo que cobran, la calidad de la comida es inaceptable. No regresaré.

    Photos
    Molcajete Cocina Mexicana
    Guacamole, chips & salsa trio
    Guacamole, chips & salsa trio
    Sopes Plate

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    Sopes Plate
    Taqueria El Paisa

    Taqueria El Paisa

    4.4
    (554 reviews)
    5.5 mi
    $$

    Came here for lunch on a Tuesday around noon and it was pretty busy. We finally lucked out and got…read morea parking spot in the parking lot. We tried coming here on a Sunday and couldn't find parking for 15+ minutes so we ended up leaving. There is some street parking but we prefer to park in the lot. Once you get inside you order at the counter. If you're getting tacos they're all the same price so the cashier will write the number of tacos you bought and you take that receipt and get in the line. Once you get called up you put your receipt in the basket that the worker hands you and tell them what kind of meat you want in your tacos. Today I tried the asada, carnitas, Al pastor, and tripa. They all were delicious, my favorite was the tripa. Portions are good ($4.50/taco) and they have a variety of salsas, jalapeños, limes, etc in the seating area once you exit. I also got a hibiscus (Jamaica) agua fresca that was good. They do accept credit card but they'll charge a $1 fee so try to bring cash if you can. Definitely recommend, this is now one of my top taco spots in Oakland.

    This is certainly one of the best Mexican restaurants I've ever been to. Each taco is $4.50 and…read morethey load each up with meat. The meats are all juicy and cooked perfectly. The pina colada drink was perfect to balance out the salty/savory flavor of the tacos. You self serve cucumbers, carrots, and radishes which is always cool. Finally, there's live Mexican music playing and the overall vibes are fantastic. 4.9/5

    Photos
    Taqueria El Paisa
    Torta de asada!
    Torta de asada!
    Tacos de Cabeza y Campechana (Carne Asada y Chorizo)

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    Tacos de Cabeza y Campechana (Carne Asada y Chorizo)
    Agave Uptown

    Agave Uptown

    3.9
    (777 reviews)
    2.4 mi
    $$

    I was here for a business lunch with 4 colleagues. We shared a guacamole appetizer with 2 salsas &…read morechips. Plenty to share and simply excellent, with fresh ingredients, hand made green & red salsas. I had the chicken mole. Nice portion, surprisingly crispy enough, juicy, with a delicate, slightly sweet chocolate sauce. Great rice & beans, made with thought & skill, not just a vanilla addition. 2 colleagues had vegetarian Chile Relleno, while 1 had meat enchiladas. Everybody very much liked what they ate. Yes, I asked...because I like to review! :) I think this is great food, service, ambiance, & value for what you get. Good portions. I'll be back if I'm in Oakland.

    Came here on a double date. We were immediately seated due to having reservations…read more Our waiter immediately came and took orders when we were ready. He provided drink reccomendations upon being requested. I ordered the 2 tacos entree (Salmon and shrimp), my wife ordered the steak entrees. She ordered a beer and I ordered the watermelon type of drink. My tacos were so dry and the waiter forgot to bring me avocado salsa. However, even after he brought it, it was still so very dry and not very flavorful. It's like the just added the seafood on it without seasoning it. Also, I specifically told him no onions. However, there was onions on both my tacos. The rice was hard on some of the parts. The only thing great was the beans. My wife stated that get steak was bland as well. She nor I was pleased. I didn't bother to complain because we were with other people and I just wanted to have a great night. My drink came out watery with no flavor. I had to ask for additional watermelon stuff to put in it. He didn't even give me a straw, although he posted straws to everyone else. The waiter only came over once to check in on us and that was it. When the bill came, I gave the waiter $20 to make change for me. He made the change and handed it back to my friend. He was not even paying attention to us the entire time and now this. I felt such a way.

    Photos
    Bar Area
    Bar Area
    Molotes|Masa|papas
choriso|Epazote
black bean paste|cabbage|queso|
tomatillo salsa
    Molotes|Masa|papas choriso|Epazote black bean paste|cabbage|queso| tomatillo salsa
    Tacos de chapulines

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    Tacos de chapulines
    Tacos Oscar

    Tacos Oscar

    4.4
    (300 reviews)
    1.2 mi

    Amazing creative tacos with so much flavor!…read more Tacos Oscar never misses. The vibe is super casual and cute with outdoor seating and a relaxed atmosphere, perfect for a laid-back meal. We tried a variety of tacos, and everything was fresh and full of bold flavors. The standout for me was definitely the beef options and the sauces really take everything to the next level. You can tell they put a lot of thought into every component. Even the veggie tacos are incredible, not just an afterthought. Everything feels creative but still comforting at the same time. Portions are satisfying without feeling too heavy. Service was quick and friendly, and the whole experience felt easy and enjoyable. It's the kind of place you want to keep coming back to because the menu changes and there's always something new to try. Highly recommend if you're in Oakland and craving elevated tacos done right!

    Upscale taco joint with thoughtfully crafted tacos and quick service…read more Each element of each dish elevates its street food counterpart. We ordered pork shoulder, chicken, and charred broccoli tacos, as well as a tostada with elote and an agua fresca. The braised pork pulled aprt tenderly to reveal the chiles that imparted their subtle flavor. The mayonnaise spread thinly across the tostada was equal parts spicy and tangy, and almost too intense if not for the corn and squash layered onto it. (Perhaps the veggies were slightly under-seasoned to balance the mayo? I was a bit underwhelmed by them.) The agua de melon was syrupy in texture with a smoothness you don't often find. If there is one caveat, it is the price tag. Get yourself two tacos and call it a light meal, otherwise the tab starts adding up!

    Photos
    Side seating entrance
    Side seating entrance
    Don't be like me. provide your tostada with a strong support system
    Don't be like me. provide your tostada with a strong support system
    Outdoor seating

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    Outdoor seating
    Bombera

    Bombera

    4.1
    (532 reviews)
    3.7 mi
    $$$

    From the moment you walk into Oakland California's Bombera, you feel the magic. The owner / Chef…read moreDominica Rice-Cisneros always smiles and waves from behind the kitchen, and that simple gesture sets the tone, warm, festive, and genuinely welcoming. The whole team carries that same energy; they're always happy to receive you like you're family. Let's talk FOOD. Where the culinary ways of Mexico and California intersect. Exquisite!!!! Thoughtful!!! Beautifully presented!!! The flavors are layered, the spices are intentional, and the details in every dish keep me coming back. I honestly haven't made it past ordering the roasted chicken, the signature salad with seasonal fruit, and those carrots! Listen, you may think, "Carrots? Really?" YES. Really. These carrots come surrounded by black beans in a chili sauce, topped with toasted almonds. I've never tasted anything like it. It's one of those dishes you think about later. Perfect for everything: Girls' night (like we did this past Friday), birthdays, graduations, date nights, I've even come solo. The food and service are that good. And I have to give a huge shout-out to Estilo, one of my favorite servers! He always welcomes every guest like they're his favorite person in the room. He talked us into getting the beets, and they were ON POINT. He checked on us throughout the night, joked with us, and honestly enjoyed our table just as much as we enjoyed having him. He even said, "You all look so great, let me take a picture of you!" and captured such a sweet moment. They've got indoor and outdoor seating, great vibes all around, and THE BEST tortilla chips you will ever have. I recommend making a reservation, however, they do take walk-ins. If you're in the San Francisco Bay area, it's a must! You'll definitely thank me!

    Arrived to no host so another worker had to assist and kept looking around for the hostess. We made…read morea reservation a month prior, the table wasn't ready, but we managed to get seated at a table with other diners. The woman who brought water was very welcoming. The prices on the menu are $5-10 more than the menu on their website. It's a nice dining room, but very loud and the piped-in music makes it worse: I couldn't hear what my date was saying across the table. We started with the smoked trout tostadas. This is kind of ceviche style, and they were delicious. These are "street taco" sized tostadas by the way. The portion was OK but for $20 it could've been a bit more substantial. The duck mole: the duck was nicely unctuous and cooked amazingly, but very salty. The mole had the consistency and taste of hummus. Needless to say it was thick, gloopy and tasted only of cumin. The little salad on the plate was plastered in it. The grilled swordfish Valencia style was just an overly sour salsa verde with a couple chopped green olives with the fish sitting in the watery liquid. The salsa had a kick, but tasted mostly of lime, it was also cold. The swordfish however was grilled perfectly and the portion was great--for $35 I'm glad it was. Beans and rice seemed an overly salty afterthought, and if you don't want beans, too bad, it's served in the same bowl as the rice. The service was almost non-existent--no one checked in on us or asked how things were; there seemed to be only one person taking orders in the dining room and three-four people running around. Our appetizer plates sat in front of us for 15 mins, so when the entrees arrived the runner had a hard time clearing the table and simultaneously putting down the entrees. We didn't see our server again until the end when she gave us the check. Suddenly the charm came on when the tip came up. I appreciate what they're doing, but for that price point there are far better options.

    Photos
    Inside main room
    Inside main room
    Carnitas: tender flavorful, added spicy carrots secret sauce made it even better
    Carnitas: tender flavorful, added spicy carrots secret sauce made it even better
    Interior looking out

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    Interior looking out

    Cactus Taqueria - mexican - Updated June 2026

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