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    Cafe Landwer

    3.8 (282 reviews)
    Closed 8:00 am - 9:00 pm

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    CAFE LANDWER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Recommended Reviews - Cafe Landwer

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    Menu
    Gregg R.

    I was in the area for a wedding and stopped by for a quick breakfast. The staff is friendly and attentive. I ordered the shakshouka with the meat. Everything was delicious but their standard breakfast is what you should order. A lot of food and tasted great.

    Brent M.

    Cafe Landwer is a legend that we stumbled upon on an early morning weekend walk down Boylston street. We didn't know what we were getting, but it simply thought it looked like a place we would love and clearly others knew as the place was packed with a wait (that was more that worth it). The atmosphere was energetic, full of light and color, and end-to-end charm. I have honestly never experienced a brunch like this. It was their famous breakfast served eggs your style, and a tray with small containers with various sauces and spreads (savory and sweet). It was fresh, delicious, and fulfilling. It was fabulous. The menu is full of great choices which explains why I am going to have to return again and again.

    Seafood and Lentil Soup (v) (gf)
    Elif G.

    We discovered Cafe Landwer while walking around Copley Square. We ate there twice ( lunch and breakfast) in our 5 days trip in Boston. Food was fresh and very delicious. Ambience is nice, very historic and interesting pictures on the walls. Waiters were friendly and everything was on time.

    Landwer breakfast
    Areeba Z.

    I've been to Cafe Landwer in Toronto and a different branch in Boston. The service and food is always consistent. However this branch in the back Bay Area was a disappointment. We were here early around 10am for breakfast. We were seated promptly, lots of space. However after being seated and given our menus, we waited a long time for someone to take our orders. We were the second or third group in the area and while we waited, the space filled up with other parties, they got attended to and got their orders. We had to get the servers attention multiple times before she came to us. The menu has a lot of options but they're not flexible at all. My friend who is vegan, does not like the fake eggs, and requested if they can replace them with falafel or something else. They can't. Everything is set to what the menu says. But at $20+ per plate, you'd expect some more flexibility. The food was ok, the breakfast plate had a lot of options but $21 for hummus and sides with two eggs and no sausage / meat? It's definitely a rip off. The food itself was just ok. Nothing out of the ordinary. It's very Americanized. If you want a true Mediterranean food, find yourself something more authentic in the burbs of Boston. Will not be coming back. Slow and inattentive service.

    Jay M.

    I had been wanting to try their Toronto branch but never had a chance, so when I realized they're in Boston, I made sure to have this as a part of my itinerary. And surely they didn't disappoint. We went for a lentil soup, falafel hummus bowl and a spinach goat cheese balanzoni pasta. All three rockstars. Surely recommend the lentil soup (especially on a cold day) and pasta. The service was nice. Parking seem to be challenging around the area (we Ubered to the location) but there's a metro station a few steps away, Definitely recommended.

    Chicken Shawarma & Rice*
    Gloria L.

    I really enjoyed this cafe, the service was great and the food was very tasty. The chicken shawarma was moist and well seasoned. If you want hot sauce they'll give you this pepper relish and it was actually spicy, which I appreciated. The breakfast potatoes were so crispy on the outside and soft on the inside, the perfect combination.

    Linh T.

    The food here is so good. I honestly don't think there's a single dish I haven't liked. And the rosalach... actually insane. Like, I'm still thinking about it when I write this review.. yeah it's that good.

    vegan box lunch
    Grace X.

    I had dinner here with my dad and younger sister. 5 stars for the food, however the service was very mediocre- the staff weren't exactly unfriendly but they were all sort of sluggish and did not seem happy to be there. The interior is nice, the only thing is that the bathroom is quite far away, in the building next door. The menu has a lot of labelled vegan options. I had the vegan french stir fry, which was extremely good. The soy meat they used was actually among the best I've ever had. My dad had wanted to get the lamb chops but they were out, so he got the aireis instead. My sister really enjoyed the tomato basil pasta. They also offer a kids menu.

    Cobie J.

    This is a bright, beautiful and busy restaurant with high ceilings and cheery decor. It is my elderly father-in-law's neighborhood spot. The menu offers something for everyone, including vegan and gluten-free options. Unfortunately, we came at 8:35 last night and were treated terribly by a young blonde woman who insisted that the kitchen was closing. A tall young man recognized my father-in-law and offered the option to take out food. Another young woman with dark hair brought us water and offered to take our order, but the blonde came over and insisted we had to go to the counter to place a takeout order. She was incredibly rude and scolded her colleagues in front of us. We asked for a manager and it seems this blonde server was in charge of FOH. Other people were eating and we promised to eat and run, but she was adamant that we must leave. Our takeout order came and we left. We came back for Sunday brunch and it was stellar. Catarina could not be nicer and the kitchen is turning out delicious food all around. I hope the Cafe will retrain the blonde who was so abrupt on a Saturday night.

    pumpkin waffles*
    Regina L.

    I'm always a fan of cafe landwer for brunch. Their menu has unique items and everything tastes good! My party of 4 was seated right away, their space rolls over to the adjacent room. Our service was speedy and we got our food quickly. I got the famous schnitzel, which was very large and super crispy. We also got the pumpkin waffles which came with a pumpkin whip cream. So good!

    Pancakes
    Nikita S.

    Always a reliable classic for any meal of the day. The food here is solid, the pancakes specifically are always really good, and the fact that it comes with whipped cream and fruits and Nutella (not just butter and maple syrup like usual), makes it really special. Also had the halloumi shakshuka which is pretty good too. Others have mentioned that the service can be a challenge here, we didn't see anyone after our food was served when trying to get the check.

    Landwer's Shakshuka*
    Lauren R.

    The food was good, but it took way too long to get service. They were out of cold brew and all forms of iced coffee. It also took 2 trips back to our table and 10 minutes for us to be told that.

    Shakshukas, Hummus, Aireis
    Angelina R.

    This is a great spot for some upscale Mediterranean comfort food! They have tons of options with traditional flavors. I'd highly recommend their creamy hummus with tender chicken shawarma, it was insanely good! A little on the pricier side, but for the portions, you can't complain. Additionally, the service is fast, accommodating, and kind to match the chill and peaceful atmosphere. Overall, the dining experience here was great and I would definitely go again to try some other items!

    Shakshuka sauce 32oz with feta and eggs.

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    Oleana Restaurant

    Oleana Restaurant

    4.3
    (2k reviews)
    1.7 mi
    $$$

    I had a reservation here and when I arrived there would be a short wait for inside or outside…read more(which was kind of cool that night) or immidately at the bar. Okay, for a solo adventure I chose the bar and yes, they took me to a seat there. Looking at the menu I knew it was tapas style going in but before I could really start looking at anything the bar tender said, "or, there's a chef tasting." Okay, stop there, let's just do that and add the meat and fish option. To start was the Strawberry Fattoush - Little Gems, Cucumber, Pomegranate Vinaigrette, Pita Chips, Sumac - amazing. Next was the Warm Buttered Hummus - Basturma, Tomato, Black Olive. Still doing great! Then the Fried Mussels - Hot Peppers, Turkish Almond Tarator Sauce. Can't say I have ever had those before! The Spinach Falafel - Tahini, Beet Tzatziki, Pickles was next. Though you could roll it up, eating it that way was pointless. Back to the knife and fork. After that was the Grilled Asparagus - Sorrel Aioli, Puffed Black Rice, Bergamot Honey. Probably the most familiar looking dish of the night. Then the Sultan's Delight - Tamarind Beef, Smoky Eggplant Purée, Basil. Aamazing! Still going after that was the Swordfish - Nettle Freekah, Red Pepper Tahini, Buttermilk Fried Fiddle Heads. Then finally the Turkish-Style Profiteroles - Brown Butter Crème, Sesame Caramel Cashews, Halva with something else on the side. All of this with a Shepherds Pilsner which I believe is my first brew from Palestine. Who knew that was possible? Needless to say, the meal was quite an adventure. Definitely worth it. All amazing as was the service at the bar!

    Oh, Oleana! Tucked…read moreaway in Cambridge, Oleana is a cozy Mediterranean restaurant serving small plates. My partner and I managed to snag a last-minute reservation on a Tuesday night, and even at 9 p.m. the restaurant was still lively. Between the beautiful decor and warm atmosphere, it made for a great date night spot, though it was admittedly a bit dim (apologies in advance for the photo quality!) Between the two of us, we ended up ordering quite a few dishes: Whipped Feta (4/5): This was good, though I was hoping for a stronger roasted pepper flavor. Nothing wrong with it, but it didn't quite stand out. Interestingly, we overheard the table next to us mention the same thing, so maybe this one's a bit hit or miss. Spinach Falafel (4/5): Another solid dish. It was bright, colorful, and fresh, though a little messy to eat. Our waiter rather bluntly told us to "just wrap it and bite," which caught us a little off guard, but it was good nonetheless. Fatteh (4.5/5): Our favorite appetizer of the night. The creamy roasted cauliflower paired so well with the crispy pita, and I especially loved the sweetness the onions brought to the dish. Sultan's Delight (5/5): As everyone else says, this is the one to order. The beef was incredibly tender and rich. In hindsight, I almost wish we'd had the potatoes from the Adana Kebab to eat alongside it because they would've been the perfect accompaniment. Vermont Quail Kebab (5/5): Tied with the Sultan's Delight as our favorite entrée. The quail was juicy, well-spiced, and surprisingly easy to eat. I'd absolutely order this again. Adana Kebab (4/5): By this point, I think we were simply getting full. The kebab itself was good, but not nearly as memorable as the other meat dishes. Ironically, the potatoes and peppers that came with it might have been my favorite part--they would've paired perfectly with the Sultan's Delight. Baked Alaska (4.5/5): Delicious. The toasted meringue paired wonderfully with the coconut ice cream, though we were a little mixed on the passionfruit caramel, which came across slightly burnt and more acidic than expected. After a while the meringue did become quite sweet, so we ended up pairing some with the Muhallebi. Dark Chocolate Muhallebi (3.5/5): Yes...we ordered two desserts. I was mostly drawn in by the kaymak ice cream, but the Muhallebi itself was almost completely unsweetened. I'm usually all for desserts that aren't overly sweet, but this one leaned more savory than I expected. We actually ended up adding some leftover meringue from the Baked Alaska to balance it out. Looking back, given both our appetites (and our wallets), I think we would've been perfectly happy just ordering the Baked Alaska. Overall, Oleana was a lovely spot for a date night. While it didn't quite live up to the lofty expectations I'd built up from all the praise, we still had a really enjoyable meal. Our main waiter was kind, and I appreciated that the dishes came out in rounds, giving us plenty of time to eat and chat. The meat dishes were definitely the highlights for us, but overall there's a lot to like here.

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    Oleana Restaurant
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Sultan's delight is a must order every visit ( not vegetarian)

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    Sultan's delight is a must order every visit ( not vegetarian)

    Cafe Landwer - mediterranean - Updated July 2026

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