On a street right behind a park, this place sneaks up on you and could be your best decision today…read more They have a nice outside seating set up. The service is very friendly and they are welcome for recommendations. The prices are very reasonable for the area and the quality of food is fantastic. My husband and I have eaten here several times since moving to Gaeta and will probably be back next weekend. The pizza is awesome and SO reasonable. You can get a whole mountain of mussels for 7€. The pasta is amazing and you can even get steak! The desert is also very good and the wine reasonably priced. I can't wait to go back!

Service is terrible, which makes the whole experience unappealing, better go to Platani, they're…read morenice, good treats and the place is right next door.

This restaurant is located in a very nice spot along the water in old town Gaeta. You will probably…read moresmell it before you can see it. There are a couple tables directly outside the restaurant, a couple tables around the corner from the restaurant outside, and a couple tables inside around the corner after that. The inside seating is not great and does not have a lot of airflow but the outdoor seating is great. The menu itself is a lot of fried food as the name would suggest. The fried food isn't very greasy though, it's light and a very nice appetizer. I had calamari and the zucchini flower. The calamari was pricey even for the area at 10€ and did not come with a lot. The zucchini flower was good and fun to try because we haven't had it before. They also had a small chalkboard with a daily special which we tried, linguini with clams and we also got fried pizza. The fried pizza was just ricotta and salami, no tomato. The outside was perfectly crispy but I think it needed something else inside like tomato. The linguini was great, there were a lot of clams and the pasta and olive oil were delicious. I probably wouldn't come here again for a meal, only appetizers. Better for lunch than for dinner.

This cute little seafood shack is tucked away in a little set of buildings next to Lungomare. The…read moreowner is a former aircraft engineer who speaks English pretty well after living in the states for a spell. This is the perfect beach town fare. The fried calamari comes in a paper role and is enough for one person or if you are getting other things you could share it. The staff is very friendly and super attentive. It's a casual place to stop and have a nice lunch by the sea. There's a nice little patio in the courtyard next to the restaurant where you can sit, drink your beer and eat your fried pizza, octopus salad or whatever else you find tempting. It's all good.

We are from the US looking for a place to eat at 3:00 in the afternoon. A of places aren't open…read moreat that time. The atmosphere and setting are great. Very charming and cozy. They have a menu in English that made ordering easy. We had an appetizer of local favorites that was tasty. The pork with mozzarella and fried vegetables was delicious. My 11 year old daughter who can be a picky eater loved the ravioli stuffed with grouper with a clam sauce. Service was prompt and attentive. We would go back again.