Well located, friendly staff and delicious food! Spacious dining room. Menu is varied and portion…read moresize is abundant. Had the ravioli and the black seafood fettuccine - wonderful evening. Good and reasonable wine list as well.

The sunset of Eriche is one of the most beautiful in the world, they say. After having spent an…read moreevening in Ristorante Monte San Guiliano in Eriche, I totally agree. The food you are presented to comes close. Excellent. Lamb with pistachio; the best I've been served. And that was even before sunset. When darkness followed the sorbetto limone lightened up and melted everything down to a beautiful experience, 700 meters above sea level. Can´t wait to get back...

This place was an amazing recommendation from our apartment owner. We had an appetizer designed for…read moretwo and it was the most elaborate appetizer I have ever had in my life. I had the house's specialty pasta dish and my companion had the ravioli and veal. Both were top notch. The service was also excellent as the menu was only in Italian (which I respect because I should speak Italian, they shouldn't have to speak English to me in their country) but the server helped translate and that was extremely helpful as my boyfriend is a picky eater. We finished off with the sweet ricotta in an almond dish with chocolate. They even gave us nuts at the conclusion of our meal. Bellisimo!

One of the most enjoyable spots during a conference here last Fall. We routinely stopped for coffee…read moreand nutella croissants each morning before heading to the workshops and staff was always helpful and kind. We also ate here for lunch several days during the week and everything was always quite good. One of few spots that had active A/C during the hot days, which was always a very welcome respite. Highly recommended!

Here at a conference where 2 courses are paid for at various restaurants in town. Maybe that's San…read moreRocco's excuse. We each ordered different pastas. Both were dreadful. My partner had a meat course as well (I was not that hungry) and said it was very bad also. The service was slow. They are not interested in repeat business, I guess.

Fanstastic on all counts. Cucina tipica Siciliani here. Lots of very fresh seafood, but also…read moremeats. I had the grilled sausage along with local green beans. Prices are very reasonable. And excellent local vino by the glass. 5 euro. Service impeccable, beautiful space. Remote section of this beautful remote village thousands of feet above the Mediterranean and the city of Trapani below. About 2 hours drive from Palermo. NOT a tourist rip off. The real deal.

We had a very good lunch here. Service was good, with several extras provided. The caprese was ok,…read morethe pasta dishes with sardines or the local nut pesto were very good.

The place had two levels. Both floors seemed to have tight seating as they wanted as many tables…read moreas possible. The service was alright. It did take some time for our food to come out, but the staff was friendly. There was also a lot of décor including pictures on the walls. I went with the spaghetti with black squid, onions, garlic, and ricotta cheese. Black squid pasta is very rare so I had to order it and I am glad I did. The serving was appropriate and the flavor of black squid was great. It was very tasty and not too fishy or mushy. The pasta was a little hard, but that was my only complaint. There also appeared to be little pieces of pistachio nuts too that was a pleasant compliment. Will I go back? Yes.

This restaurant was pretty good! I knew that the seafood couscous was the specialty in Erice, so I…read morehad to find somewhere to try it. This restaurant didn't disappoint, although I feel like it also capitalizes on its location to be a bit lax and touristic. However, I still enjoyed the couscous dish, so that's good at least. It's in a very convenient location right in the heart of Erice.

outstanding service. outstanding dish we tasted. they did not charge for tuna that we did not like…read more wines were excellent. complimentary digestif was excellent. we ordered the busiati allo scogliosis with mussels and clams, garlic, and tomato. it was delicious