From the owner: Les fortifications ont laissé la place à la plaisance. Situé à cet endroit depuis le XIIIème…read moresiècle, le port de La Rochelle était, et il le fut longtemps, fortifié. Les deux tours qui veillent sur l'entrée, la tour Saint Nicolas et la tour de la Chaîne, témoignent de ces temps troublés où l'on craignait les attaques ennemies. Aujourd'hui le port est devenu un port de plaisance autour duquel les Rochelais viennent se promener.

From the owner: Grâce à Cityreporter de la ville de La Rochelle, nous avons appris, en mars 2004, que La Casa a…read moreremplacée le Casa Fidel qui a donc cessé toute activité. Nous vous invitions à découvrir ce nouvel établissement et à déposer des avis.

We stopped in here when we first arrived in La Rochelle. The people there were extremely friendly…read moreand very patient with our questions. They had many vegetarian options. Everything we tried was delicious. It seemed like a very popular spot.

Nice concept, fast and good/healthy food. The salads are very unique…read more Adorable staff. Located in my new favorite street in La Rochelle, next to super cute clothing and furniture shops. The room is not too Big/not too small, nicely decorated. Feels like home. Veggie-friendly. We highly recommend the Fondant au chocolat Chocolate cake! Yummy.

Petit pub irlandais très sympa. Décor traditionnel et authentique. Le personnel est sympa et…read morel'ambiance chaleureuse.

My wife and I happened to run across this delightful café during our visit to La Rochelle last…read moremonth. The location is close to the market and is fairly central to everything in the area. What made the visit especially great were the owners, both Edouard and Christophe were super welcoming and the place was quite comfortable, so much that we made a stop there daily during our stay. The coffee and pastries were excellent, notably the "special mocha viennois" that I had on every visit. Our visits there truly made our time in La Rochelle all the more memorable. Merci beaucoup!

Everything was good. A warm welcome on a rainy evening at the end of may. Moules frites and fish…read moreand chips to die for, plus some more interesting dishes for the more adventurous eaters. The desserts were delish too!

Best seafood ever! Started with duck and pate. On to sea snails,oysters and shrimp. Shrimp best…read moreever! Better than Monterey spotted prongs in California. Monterey bay. On to sea bass and branzini. Of course we shared everything. Should have passed on cheese desert and had another main course. DONT MISS THIS PLACE1