My husband has been coming here for years. So when our son and I traveled to Holland recently, a…read morevisit to Tiki's was on the list of things to do! When we entered, my husband was greeted by Laura, our friendly waitress who quickly say is at a table by the window. The decor is vintage Hawaiiana meets Tiki. Lots of neat memorabilia on the walls, bamboo and thatching. The special recommendation of their signature "Zombie Burger" with fries a a round of cokes was what we ordered. At the table next to us, they were having steak and chicken satay. It looked really good! Now, let me tell you, this burger is HUGE! It's so tall it has not one, but two skewers holding it together. Laura advised us to leave the skewers in, squish it down and cut it in half. Take care! As we finished up, the owner came in and greeted my husband. It's nice to see a place that you can frequent, be away for a while, come back and be greeted as an old friend. Everything was delicious and of course, there is nothing better than an authentic style Coca Cola in a glass bottle to wash everything down! All this great food and traditional Tiki style for a great price! I highly recommend!

A kind of boring tiki style bar that tries to make up for it with loud music and fun bartenders…read more Drinks are overpriced and not very inventive at all. I guess if you've never been to a really good tiki bar, this would seem like enough of a novelty to warrant a visit. But if that's not you, there are far better bars on this block that you should hit up.

Gastrobar Hartig is set up as a sharable dish experience which also has a few local beers on tap…read more During a recent visit my wife and I split four dishes for dinner. We started with the Mini Goat Cheese Balls. These were literally balls of creamy goat cheese covered in a layer of chopped peanuts and topped either with tangy sundried tomato or a slice of green olive. Next came the Tuna Tartar; Cool and fresh tuna was topped with a crisp seed cracker and paired with crisp spicy zucchini and seaweed salad. Our next dish was the Filo Spinach which had a crisp airy shell was filled with creamy whipped feta and wiled spinach. Finally, our favorite dish of the evening, the Stuffed Chicken Breast was tender and juicy, sat on a creamy mushroom sauce and fresh crisp asparagus. Overall, this was a solid choice for dinner.

Dining at this charming family restaurant was a delight! The pumpkin pastry was flaky and rich,…read morewhile the Mexican chicken was perfectly seasoned and tender. The staff provided warm, attentive service, making the experience even better. Highly recommend!

This British Gastro-Pub was a cute dinner spot to experience on a boat. My husband and I had a few…read morerounds of drinks and split the bread & butter and their Famous Beef Wellington. The main course is served with fries and a salad but we opted for mashed potatoes instead of fries. It was so much food but was so good.

Lovely ambiance , lovely waitresses and fried food Ok, the food was not so fantastic but whereelse…read moreu can find some better food in Rotterdam ? Therefore so OK to have some nice bar food and good drinks and friendly atmosphere

This neighborhood restaurant was a nice surprise. Cute decor inside and a welcoming patio outside…read more Simple but interesting menu of well prepared dishes. I had delicious grilled lamb with grilled vegetables and salad. For dinner and a couple of rounds of drinks, the bill was quite reasonable as well. I would definitely recommend it!